Newman’s Own Uncured Pepperoni Thin & Crispy Pizza
April 7, 2013 at 5:06 PM | Posted in pizza | Leave a commentTags: Dietary Reference Intake, Newman, Newman's Own, Olive oil, Part-Skim Pasteurized Milk, Paul Newman, Pizza, Tomato Juice
Today’s Menu: Newman’s Own Uncured Pepperoni Thin & Crispy Pizza
Another beautiful sunny Spring day! Mid 60’s today and the 70’s next week, finally! For dinner tonight I wanted something easy and light so I went with Newman’s Own Uncured Pepperoni Thin & Crispy Pizza. Everything is there you just pop it in the oven at 425 degrees for about 12 minutes and you have Pizza! It’s a Thin and Crispy Crust and the Pizza itself is well seasoned, a nice amount of toppings and fantastic flavor. Easy to make, a good Pizza, and a breeze to clean up. Plus it’s a Newman’s Own Product. Newman’s Own has donated Millions to Charity from the sale of their products. For dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn
Newman’s Own Company and Products
In 1982, Newman’s Own started as a tiny boutique operation – parchment labels on elegant wine bottles that Paul Newman filled with his homemade salad dressing and gave to his neighbors as holiday gifts. He expected train wrecks along the way and, instead, got one astonishment followed by another.
But in these thirty years we have earned over $350 million, all of which we’ve given to countless charities. How to account for this massive success? We haven’t the slightest idea but one thing we do know is we’re not stopping.
Today, Newman’s Own produces nearly 100 individual food products across 9 categories. Always great tasting, always all-natural, just the way our founder, Paul Newman, insisted. We’ll always follow his vision for putting quality first. The result: you end up with a pretty darn good meal.
http://www.newmansown.com/
This idea was in Paul Newman’s heart and, today, Newman’s Own continues his commitment to donate all profits from the sale of our food products to charity. That’s right, all of our after-tax profits are given to Newman’s Own Foundation and then dispensed to charities throughout the U.S. and around the globe. Over $350 million has been given to thousands of charities since 1982. To learn more about Newman’s Own Foundation and its grantees, visit NewmansOwnFoundation.org.
Newman’s Own Uncured Pepperoni Thin & Crispy Pizza
Crowd pleasing pepperoni tops our uniquely delicious multi-grain crust.
All Natural Ingredients
Multigrain Crust (Wheat Flour, Water, Vegetable Oil [Corn Oil, Extra Virgin Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (Tomatoes [Diced Tomatoes, Tomato Juice], Water, Tomato Paste, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Sugar, Spices, Garlic*, Onion*), Uncured Pepperoni No Nitrate or Nitrite added Except that Which Naturally Occurs In Sea Salt and Celery Juice Concentrate (Pork and Beef, Sea Salt, Natural Spices, Evaporated Cane Juice, Lactic Acid Starter Culture, Natural Flavorings, [Including Celery Juice Concentrate], Oleoresin of Paprika), Parmesan Cheese (Part-Skim Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Parsley
*Dried
Contains: Milk, Wheat
Not Kosher
Nutrition Facts
Serv. Size1/3 pizza (125g)Calories320Calories from fat140Total fat16g (25% DV)Saturated fat6g (30% DV)Trans fat0g Cholesterol35mg (12% DV)Sodium800mg (33% DV)Total Carbohydrate31g (10% DV)Dietary Fiber1g (4% DV)Sugars3gProtein15gVitamin A(6% DV)Vitamin C(4% DV)Calcium(25% DV)Iron(6% DV) Percent Daily Values (DV) are based on a 2,000 calorie diet.
Newman’s Own Italian Sausage & Rigatoni Complete Skillet Meal w/ …..
December 21, 2012 at 6:35 PM | Posted in BEEF, pasta | Leave a commentTags: Bell pepper, DV, Italian sausage, Newman, Olive oil, Paul Newman, Sea salt, Trans fat
Today’s Menu: Newman’s Own Italian Sausage & Rigatoni Complete Skillet Meal w/ Whole Grain Bread
First day of Winter and BAM, I’m out throwing salt on the drive-way to clear the ice off! Good timing for our first snow, the first day of Winter! The wind chill today makes or temperature around 12 degrees, BRRRR!
That cold outside time to warm it up on the inside with a good, hot, and hearty meal! I tried a new one tonight, Newman’s Own Italian Sausage & Rigatoni. It’s another one of those one pot wonders, easy to fix and easy clean up. Freshly made pasta and Italian sausage in a tomato basil sauce. All natural. Made with Newman’s own sauce. Ready in 10 minutes on stove top, (Product description.) It came out one hot delicious Italian dish! Like the other Newman’s Own Skillet Dinner I had tried. The taste and seasoning were spot on, and more than enough for two. I served with Healthy Life Whole Grain Bread. For dessert later a Jello Sugar Free Dark Chocolate Pudding.
Newman’s Own Italian Sausage & Rigatoni Complete Skillet Meal
Newman’s Own Complete Skillet Meal for Two Italian Sausage & Rigatoni:
Made with freshly made pasta
Made with Newman’s own sauce
Ready in 10 minutes on stove top
Freshly made pasta and Italian sausage in a tomato basil sauce. All natural. Made with Newman’s own sauce. Ready in 10 minutes on stove top. Made with freshly made pasta. Our Italian sausage & rigatoni complete skillet meal for two is full of naturally delicious deliciousness. Like freshly made rigatoni, Italian sausage, chunky tomatoes, and Newman s own tomato basil sauce. Just like in that fancy restaurant – except no jacket, tip or reservation required. All profits to charity. Newman’s own foundation continues Paul Newman‘s commitment to donate all royalties and after tax profits from this product for educational and charitable purposes. Paul Newman and the Newman’s Own Foundation have given over $300 million to thousands of charities since 1982. US inspected and passed by Department of Agriculture.
All Natural Ingredients:
Ingredients: Sauce (Tomatoes, Water, Diced Tomatoes, Olive Oil, Basil, Onion†, Sugar, Garlic†, Spices, Sea Salt, Citric Acid), Blanched Rigatoni Pasta (Water, Durum Wheat Semolina), Cooked All Natural* Italian Sausage Sliced And Crumbled (Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings), Red Bell Peppers, Yellow Bell Peppers.
†Dried
Contains: Wheat
Nutrition Facts:
Serving Size 1/2 package (340g)
Calories 510
Calories from Fat 260
Total Fat 28g (44% DV)
Saturated Fat 6g (30% DV)
Trans Fat 0g
Cholesterol 45mg (15% DV)
Sodium 730mg (30% DV)
Total Carbohydrate 48g (16% DV)
Dietary Fiber 5g( 1% DV)
Sugars 4g
Protein 19g
Vitamin A (35% DV)
Vitamin C (90% DV)
Calcium (8% DV)
Iron (20% DV)
*Percent Daily Values are based on a 2,000 calorie diet.
Blog at WordPress.com.
Entries and comments feeds.