Jungle Jim’s Barrel Aged Beer Bash
January 16, 2019 at 6:01 AM | Posted in cooking, Festivals, Food | Leave a commentTags: Ale, Baking, Beer, Cooking, Craft Beer, Food, Grilling, Jungle Jim’s Barrel Aged Beer Bash, Kegs, Pretzels, recipes
Jungle Jim’s Barrel Aged Beer Bash
When:
January 19, 2019
7:00pm – 9:30pm
Where:
Oscar Event Center, Jungle Jim’s Fairfield (https://junglejims.com/)
5440 Dixie Hwy
Fairfield OH
45014
Cost:
Starting at $60
Aged in bourbon, tequila, or rum barrels, barrel-aged beers are often deeply flavorful, nuanced, and intense. Our one-of-a-kind Barrel-Aged Beer Bash celebrates the art of barrel-aging by bringing together barrel-aged beers of all kinds. From light and funky, to sour and bright, to deep, dark, and roasty, there’s something for everyone to try and enjoy!
The Festival
About the Show
Since its inception in 2014, our Barrel Aged Beer Bash has wowed crowds, inspired craft beer enthusiasts, and celebrated the art of barrel aging! Aged in bourbon, tequila, or rum barrels, barrel-aged beers are often deeply flavorful, nuanced, and intense. From light and funky, to sour and bright, to deep, dark, and roasty, there’s something for everyone to try and enjoy!
Our Promise
This year, we’re celebrating the 6th iteration of this beloved festival with over 100 bold and inventive beers! Rare, hard-to-find, and maybe even exclusive to this epic event, these beers are truly special. Tickets include entry to this year’s Barrel Aged Beer Bash, a tasting guide, and a commemorative glass for you to keep!
Slow & Steady
It takes time to age these beers, so we recommend that you take time to drink and appreciate them, as well. These beers are heavy and often have higher-than-average alcohol content, so we encourage you to enjoy these heavier beverages slowly and to appreciate the depth and nuance in each pour.
Try then Buy
We’ve gathered these incredible beers together so that you can taste, sample, and discover new favorites! Though some of the beers at our show are actually unavailable to the public, many of these barrel-aged beers are available downstairs in our Beer Department on a continuous or seasonal basis! So, make sure to take notes and record your favorites so that you can find them in our store!
https://junglejims.com/barrel-aged-beer-bash/
Happy 2019!
December 31, 2018 at 11:05 PM | Posted in cooking | Leave a commentTags: 2019, Cooking, Food, Happy New Year
Happy New Year, Stay Safe!
Eating out tonight, Guthrie’s Chicken Fingers
December 29, 2018 at 6:19 PM | Posted in chicken, cooking | 4 CommentsTags: 3 Chicken Fingers, Chicken, Cooking, Dinner, Food, Fries, Guthrie's Chicken Fingers, recipes, Sauce
Today’s Menu: Guthrie’s Chicken Fingers – Snack Box
For Breakfast this morning I made some Simply Potatoes Shredded Hash Browns, Heated up some Meijer Diced Ham, fried an Egg Sunnyside Up, made a cup of Bigelow Decaf Green Tea. I made a
bed of the Hash Browns in a bowl and sprinkled some Sargento Reduced Fat Sharp Cheddar Cheese. Next I put the Diced Ham over top the Hash Browns then put the Sunnyside Up Egg on to top it off. I love combinations of Potatoes and Ham. Cooler out today, only a high of 36 degrees and partly cloudy. Not a thing going on today, I was a slug! Watched College Football and Basketball and caught up on some shows I had recorded. Mom took me out to eat tonight for my Birthday, turning 60 today! Been rough getting here but doing pretty good now. I normally don’t eat out but Mom loves going out so we had planned on going to Texas Roadhouse but they were on over an hour wait so we switched it to Guthrie’s Chicken Fingers. We’ll go to Texas Roadhouse next week, during the week.
The meal was so good! We each had a Guthrie’s Chicken Fingers – Snack Box. The Snack Box includes – 3 Chicken Fingers, Fries, and 1 Guthrie’s Signature Sauce. For me their Chicken Fingers and Fries can’t be beat, and we love the Special Sauce! Till tomorrow, later!
Christmas Dinner
December 25, 2018 at 6:10 PM | Posted in baking, BEEF, cooking, Food | 8 CommentsTags: Baking, Bob Evan's Mashed Potatoes, Canned Green Beans, Christmas Dinner, Cooking, Dinner, Food, Hawaiian Rolls, Prime Rib, recipes
I’m preparing Christmas Dinner for me and Mom. It’s our first Christmas without Dad and it’s a bit sad but I’m trying to keep things upbeat for Mom. We’re having Dinner for just the 2 of us but later in the afternoon or early evening there will be several people coming over so that will help her spirits. For our Dinner I prepared a 4 lb. Prime Rib, Mashed Potatoes, opened up a quart jar of the Canned Green Beans, and Baked some Hawaiian Rolls. Mom had a baked an Apple Pie and a Pecan Pie yesterday. Both were made using Splenda Sweetner. I’d like to wish each and every one of you along with your families a Very Merry Christmas! And to all a good night…..
Kitchen Hint of the Day!
December 25, 2018 at 6:00 AM | Posted in baking, cooking, Food | Leave a commentTags: Baking, Christmas, Cooking, dessert, Food, Merry Christmas, recipes
MERRY CHRISTMAS Everyone!
Christmas Eve
December 24, 2018 at 7:04 PM | Posted in cooking, Food | 2 CommentsTags: Baked Mozzarella Sticks, Baking, BBQ Sauce, Cheese, Christmas, Cooking, Food, Little Smokies, Lunch Meat, Pork Tenderloin, recipes, Sandwiches
Hi everyone and Merry Christmas! We are having a a Christmas Eve Party tonight and its all Appetizers and Sandwiches. Yesterday I went to Kroger and purchased Lunch Meat and Cheese to make Meat and Cheese Tray. Then I bought a loaf of Mini Cocktail Rye Bread and a Pork Tenderloin Roast. I’ll bake the Roast and slice it thin and lightly bake the Rye Bread and make Mini Pork Tenderloin Sandwiches, with Spicy Mustard and Horseradish Sauce on the side for toppings. Finally I bought a couple of Frozen Appetizers for the Kids that I’ll bake.
Merry Christmas all!
The Kitchen is closed today!
December 4, 2018 at 6:32 PM | Posted in cooking, Food | 10 CommentsTags: Baked Potato, Chopped Steak, Cooking, Dinner, Food, Grilling, Outback Steakhouse, recipes, Steak
Today’s Menu: Kitchen is closed today!
I had to fast this morning. I had to be at the doctor’s office for my 4 month check up for Cholesterol, sugar and all the vitals. 30 degrees and flurries outside this morning. 35 degrees and cloudy for the day. I normally don’t eat out but I told Mom I would take her out to eat for Dinner the day I go for my check up. So tonight I took her to Outback Steakhouse. We both had the Sirloin Steak Dinner. Sorry no pictures, I don’t like taking pictures in restaurants. Kitchen back open tomorrow. Enjoy all, later!
Happy Thanksgiving Everyone!
November 22, 2018 at 5:15 PM | Posted in cooking, Food | 4 CommentsTags: Baking, Cooking, Food, Potatoes Deviled Eggs, recipes, Thanksgiving Day Dinner, Turkey Beans
I would like to wish all of you a Happy Thanksgiving! It will just be me and Mom for Dinner but other family members and friends will be coming over throughout the day and evening. We’ll be having Roasted Turkey, Mashed Potatoes, Brown Gravy, Canned Green Beans, Baked Sweet Potatoes, Deviled Eggs, Baked Pillsbury French Bread. Plus Mom baked an Apple Pie and Chocolate Pie made using Splenda and a Pecan and Butterscotch for guests coming over later today. That’s about it for us besides watching some Football! I hope everyone has a Great Thanksgiving! Take care all, be back tomorrow! Mark
Still having Issues with Windows 10!
October 24, 2018 at 4:30 PM | Posted in cooking, Food | Leave a commentTags: Cooking, Food, Photos, Windows 10
I’m still having issues with Windows 10. Now when I transfer my photos of my Dinner or any pictures transfer from a camera I can’t find where the pictures are being sent! I have a friend coming over Friday to see if he can help so until that time I can not show any new pictures. I can post the pictures I have on file but that’s all. Like my Dinner tonight, I’ll have no overall dinner plate picture. I will post the individual pictures I have on file. Sorry hope to have it worked out soon! Thank you all!!
PS – I miss Windows 7!!!!!
Thank you for sticking around, posts will be slow.
October 20, 2018 at 4:00 PM | Posted in cooking, Food | 6 CommentsTags: Cooking, Food, new computers, Windows 10
Thank you for sticking around and all of you that follow my blog! Posts will be slow and not as of ten until I get all my computer problems solved. My old computer finally died and I purchased a new one. So learning where everything is at and the switch from Windows 7 to 10 I’m a lot LOST! Hopefully everything will be up and running smoothly soon. Thank you all!
Petitchef
Foodista
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