Christmas Dinner – Prime Rib, Mashed Potatoes, Beef Gravy, Green Beans,……….

December 25, 2017 at 6:23 PM | Posted in cooking, Food | 2 Comments
Tags: , , , , , , , , , ,

Today’s Menu: Christmas Dinner – Prime Rib, Mashed Potatoes, Beef Gravy, Green Beans,……….

 

 

Our Prim Rib Roast!

Merry Christmas to all of you! My family is having Dinner here today, about 11 of us. Me and Mom are preparing; Prime Rib, Mashed Potatoes, Beef Gravy, Green Beans, Cream Style Corn, Sugar Snap Peas, Deviled Eggs, Dreamland Salad, and Aunt Millie’s Whole Grain Dinner Rolls. For Dessert Mom made a Chocolate Pie, Butterscotch Pie, and a Pecan Pie. Sorry no pictures, a little too hectic and people walking around. Again I hope each of you have an incredible Christmas! And may your 2018 be even better! Tomorrow all, and to all a good night.

Advertisements

Merry Christmas Everyone!

December 25, 2017 at 2:26 PM | Posted in cooking | 2 Comments
Tags: , , , , , ,

Merry Christmas and a Happy New Year to all of you!

Five Ways to Cook a Thanksgiving Turkey

November 10, 2017 at 12:15 PM | Posted in baking, cooking | Leave a comment
Tags: , , , , , ,

I came across this article in an email from the PBS/Food website. 5 delicious recipes on how to prepare that Thanksgiving or Christmas Turkey. Just click the link at the end of the post to read the whole article and get the recipes.

If you find yourself loading your Thanksgiving plate with sides and only a little turkey, it may be time to try something new. Even so, you don’t have to resort to Turducken to keep Thanksgiving fresh. Try a new cooking technique instead and you may be surprised by the result; juicier, crispier and more flavorful turkeys that may even convert turkey skeptics. While there’s a cornucopia of ways to cook a turkey, here are five of the tastiest to try this Thanksgiving…….

http://www.pbs.org/food/features/five-ways-to-cook-a-thanksgiving-turkey/

Wekkend of Fire – Saturday, October 7 and Sunday, October 8, 2017

October 4, 2017 at 2:11 PM | Posted in cooking | Leave a comment
Tags: , , , , , , , , , , , , ,

Saturday, October 7, 2017 from 11am – 7pmSunday, October 8, 2017 from 11am – 4pm
The Oscar Event Center at Jungle Jim’s International Market
5440 Dixie Highway, Fairfield, OH 45014, 513-674-6055

Here’s one wild weekend with hot food and cool entertainment! Lots of great ‘hot’ people (hot food makers, bloggers and chiliheads) come out for samples, fun, contests, prizes, and great crowds to fill The Oscar Event Center at Jungle Jim’s on October 7th and 8th.

For this weekend only, you can sample and purchase foods from all over the country at our Fiery Food Show! Hot and fiery or mild and meek; you choose your favorites and can buy enough to last. Hot Sauces, BBQ sauces, salsa, rubs and all sorts of spicy foods will be available – and there’s more! In The Arena of Fire, we’ll have wild and wacky contests beginning on Saturday and running hourly until the show ends on Sunday.

Get your tickets now and join us for the spiciest fun you’ll have all year!
http://www.junglejims.com/weekendoffire/?utm_source=Newsletter&utm_campaign=SPECIAL-WOF-JungleMail_10-04-17&utm_medium=Email

 

Jungle Jim’s Weekend of Fire
Contact Us • 513.674.6000 • Facebook
http://www.junglejims.comhttp://www.junglefests.com
© 2017 Jungle Jim’s International Market, Inc.

Farmers’ Market – Aug. 26 West Chester, Ohio

August 24, 2017 at 9:03 AM | Posted in cooking, Food | Leave a comment
Tags: , , , , , , , , , ,

Farmers’ Market – Aug. 26 West Chester, Ohio

Saturday, August 26 2017 9:00 AM – 1:00 PM

9285 Centre Pointe Drive
Enjoy the freshest food in town and the company of the characters who grow, raise and make it. Local growers and makers of fine foods and arts are on hand each week at this one-of-kind market that also features entertainment and activities each week.

Soak up the atmosphere and buy whatever is in season! The West Chester’s Farmers Market runs every Saturday from May 20 through October 28 on The Square @ Union Centre.

Find more information at http://www.westchesterohiofarmersmarket.org/.

Thank you! 3,000 Subscribers!

May 1, 2017 at 2:17 PM | Posted in cooking, Food | 6 Comments
Tags: , ,

 

Over the weekend I passed the 3,000 subscriber mark, and that’s incredible! I just wanted to say “Thank You” to each and everyone of you for following my blog and all of your many likes of posts and comments. I look forward to finding new recipes, food, and food news to pass along each and every day. So thank you again!  Mark

No Dinner Post Tonight…

April 23, 2017 at 5:10 PM | Posted in cooking, Food | Leave a comment
Tags: , , ,

Started off the morning with a Poached egg on a Healthy Life Whole Grain English Muffin. Also had my morning cup of Bigelow Decaf Green Tea. We had the wooden deck repainted today. We have a huge deck so it will take another day to finish it up. It’s looking good though! After Breakfast I went up to the local Kroger for a couple of items and back home. A little warmer out there today, 69 degrees and mostly sunny. Not much going on today, all caught up on all the cleaning. Went on over to see Dad for a bit and back home. Not feeling up to par, upset stomach. So no Dinner post tonight. See everyone tomorrow!!

April 22, 2017 Earth Day – Worldwide

April 19, 2017 at 8:29 AM | Posted in cooking | Leave a comment
Tags: , ,

April 22, 2017 Earth Day – Worldwide
Growing out of the first Earth Day, Earth Day Network (EDN) works with over 22,000 partners in 192 countries to broaden, diversify and mobilize the environmental movement. More than 1 billion people now participate in Earth Day activities each year, making it the largest civic observance in the world.
http://www.earthday.org/

Our Mission

Building the world’s largest environmental movement
Earth Day Network’s mission is to diversify, educate and activate the environmental movement worldwide. Growing out of the first Earth Day, Earth Day Network is the world’s largest recruiter to the environmental movement, working with more than 50,000 partners in nearly 195 countries to build environmental democracy. More than 1 billion people now participate in Earth Day activities each year, making it the largest civic observance in the world. We work through a combination of education, public policy, and consumer campaigns.

The first Earth Day on April 22, 1970, activated 20 million Americans from all walks of life and is widely credited with launching the modern environmental movement. The passage of the landmark Clean Air Act, Clean Water Act, Endangered Species Act and many other groundbreaking environmental laws soon followed. Twenty years later, Earth Day went global, mobilizing 200 million people in 141 countries and lifting environmental issues onto the world stage.
http://www.earthday.org/about/

Happy Easter!

April 16, 2017 at 4:58 PM | Posted in cooking | Leave a comment
Tags:

No Dinner Post Tonight

March 27, 2017 at 10:23 PM | Posted in cooking | 6 Comments

There will be no Dinner post tonight. My Dad who was just released from 1 1/2 month rehab this past Saturday passed out here at home. He had to rushed to the hospital about 1:30 this afternoon. I just returned home around 10:00 tonight. Dad is alert and doing good now but it looks as though he’ll be returning to a rehab center after a stay in the hospital. My thanks go out to the West Chester Fire Dept. for a super quick response and for their in bringing him around and his care to the hospital. Till tomorrow all, take care.  Mark

Next Page »

Create a free website or blog at WordPress.com.
Entries and comments feeds.

Santé Bon Viveur

[Sonn-Tay Bonn Vee-Ver] Healthy Good Living: a blog about food, travel and nutrition science.

Dining with Donald

Donald on dining in and out

Truth in Palmyra

By Wally Fry

Northern Girl Kitchen

A Place Where Variety Meets The Kitchen...

Railroad Wife

...in Texas

The Pathless Woods

Pursuing life, untamed

Live to 110

with Wendy Myers

Leels Cooks

Nom Nom Nom

SIMPLY SERENE

My mission is to deliver scientifically-backed information on clean eating, gut health and natural wellness, inspiring a culture of healthy living that is SIMPLY SERENE.

luxlifefinn

All things food - home cooking recipes and fine dining reviews

olivesandfeta

Fresh and vibrant Mediterranean and Australian Inspired Cuisine.

Goddess Cooks

....unearthly delights to feed your soul!

Recipes by chefkreso

Cooking with imagination

TWENTY-FOUR CARAT

GENUINE INFORMATION ABOUT REAL THINGS

Moosmosis

Exploring an Arts & Sciences Education

The Throwback Chef

vintage recipes tried and shared