My Meals are on Wheels

Chimichurri Steak Bites – Sirloin pieces are marinated, seared, and drizzled with a fresh chimichurri sauce that packs a punch of flavor. Chimichurri is one of my favorite sauces ever. It looks basic and unremarkable, but once you take a bite, it packs a punch so intense, you have to bow down to the hold […]

Crispy deep-fried oysters and dill cornmeal-crusted fried green tomatoes with a  creamy horseradish dip. WHAT’S GOING ON HERE: Oysters:  Oysters are great for frying! Dredged in a classic cornmeal crust they come together in minutes. Use this cornmeal crust on your fish, shrimp, and crawfish. Green Tomatoes: Green tomatoes are heirlooms that haven’t ripened yet. […]

Fried Rice is a popular way to reheat leftover cooked rice in China, but this pork fried rice recipe is really American-Chinese takeout. We normally only offer authentic Chinese home recipes, but occasionally, but Pork fried rice happens to be one of my favorite comfort foods, so we have included it here.

This recipe will speed up the rib-making process for an easy and delicious weeknight meal! With just a few basic ingredients, and this pressure cook-then-broil method, you’ll have tender, pull-apart boneless ribs that taste like they’ve roasted all day in less than 40 minutes! You will need: 2-3lbs Boneless Pork Ribs (these sometimes come partially […]

These Smoked Cheesesteak Sliders are the perfect appetizer or meal! They’re made up of buttery slider buns loaded with juicy shaved steak, caramelized onions, and melty Monterey jack cheese.   Looking for another cheesesteak-inspired meal? Check out my Cheesesteak Quesadilla!    Cook the Steak and Onions for Smoked Cheesesteak Sliders   Our first step is […]

This Filipino Chicken Adobo recipe has tender, juicy chicken cooked in a tangy, intensely-flavorful sauce that is quick to throw together and delicious served over white fluffy rice. Brace yourself for a flavour bomb of tangy-salty deliciousness — this classic Filipino chicken adobo dish is going to knock your socks off. Chicken thighs are simmered…

Celebrate Memorial Day weekend with my roundup of 36 Easy Memorial Day Recipes for 2022. Whether you are grilling and planning a backyard BBQ or cookout, a fun party for a crowd, or need a dish to take to a Memorial Day picnic or potluck, there is no need to stress out. You will find……

Jump to Recipe Spring has finally arrived in earnest. And in true Ontarian fashion, we’ve skipped spring and have gone straight to summer. Well, not quite. I’m sure we’ll take a quick dip back into depressing temperatures before summer truly arrives. But for the time being, my fellow Torontonians and I are enjoying plus 20°C…

Somewhere between a herby focaccia and garlic nan, these easy breads are ideal for a beginning bread maker. Foolproof! 3 1/2 cup white bread flour1 package rapid-rise yeast (1/4 oz.)1 tbs. salt1 1/3 – 1 1/2 cups warm water5 tbs. olive oil3 large of 4 small heads garlicextra-virgin olive oilbunch flat-leaf parsley Combine the flour, […]