Anything Moroccan!! — Twisted Basics

January 20, 2022 at 3:33 AM | Posted in Uncategorized | Leave a comment

I am a big fan of ethnic food, particularly anything from the Mediterranean. French, Italian, Spanish, North African and especially Moroccan. Mediterranean cuisine is so darn full of fresh, savory ingredients! I just can’t get enough. Moroccan food is particularly known for their national food the tagine, it has the unique taste of popular spices […]

Anything Moroccan!! — Twisted Basics

Baked Brie In Puff Pastry With Fig Jam And Toasted Walnuts — My Dear Kitchen in Helsinki

January 20, 2022 at 2:22 AM | Posted in Uncategorized | Leave a comment

I love puff pastry and brie (I love CHEESE!). So yes, of course, this would be a divine combination for me, with fig jam and walnuts added. Oh my, this turned out dellllicious. I must admit, I wasn’t expecting the cheese to be oozing so much out of the puff pastry shell when I cut […]

Baked Brie In Puff Pastry With Fig Jam And Toasted Walnuts — My Dear Kitchen in Helsinki

How to Make Pot Roast in the InstaPot — Herding Cats Here

January 20, 2022 at 1:21 AM | Posted in Uncategorized | Leave a comment

I can’t tell you how long it has been since I have made a simple pot roast. And lately, the price of meat is so high! But, I needed to know how to make pot roast in the InstantPot! Enjoy, A Moist Pot Roast Dinner with All the Fixings. The post How to Make Pot…

How to Make Pot Roast in the InstaPot — Herding Cats Here

Pearl Couscous Recipe with Vegetables and Apricots — Two Kooks In The Kitchen

January 20, 2022 at 12:22 AM | Posted in Uncategorized | Leave a comment

Smoky spices with a touch of sweetness and healthy veggies make this pearl couscous recipe with vegetables and apricots a versatile side dish and delicious… The post Pearl Couscous Recipe with Vegetables and Apricots appeared first on Two Kooks In The Kitchen.

Pearl Couscous Recipe with Vegetables and Apricots — Two Kooks In The Kitchen

Mojo Beer Carnitas — Girl With The Iron Cast

January 19, 2022 at 11:26 PM | Posted in Uncategorized | Leave a comment

These crispy mojo beer carnitas are going to change your tastebuds life! Mojo marinated pork shoulder, slow cooked in beer all day, for the most tender, juicy pork. The cooked pork is shredded, drizzled in the mojo beer sauce, and broiled in the oven for delicious crispy carnitas. This mojo beer carnitas recipe is perfect…

Mojo Beer Carnitas — Girl With The Iron Cast

Stuffed Meat Lovers Pizza — Cooks Well With Others

January 19, 2022 at 10:25 PM | Posted in Uncategorized | Leave a comment

Share PostFollow Us My husband asked for a Stuffed Meat Lovers Pizza, so he got one. Why?! Because he’s the BEST ever…best husband, best dad, and my best friend (and he asked nicely ). So it’s only fitting that he gets the BEST stuffed pizza of all time…one that was darn near close to two…

Stuffed Meat Lovers Pizza — Cooks Well With Others

Lobster Ravioli with Lemon Cream Sauce — Cooking With Wine Blog

January 19, 2022 at 9:24 PM | Posted in Uncategorized | Leave a comment

Lobster Ravioli with Lemon Cream Sauce If you are looking for a date night meal to impress your favorite person, then look no further! This Lobster Ravioli is made from scratch and is accompanied by an amazing Lemon Cream Sauce! Homemade Ravioli We are big advocates of making pasta from scratch. The process can be…

Lobster Ravioli with Lemon Cream Sauce — Cooking With Wine Blog

Rita’s Easy Chili — About Eating

January 19, 2022 at 8:23 PM | Posted in Uncategorized | Leave a comment

First, I know it has been a while since I visited with you through my site. We’ve been helping out here on our little patch of heaven those folks who need a lift, a smile, or a bowl of soup. Yes, Covid has been raging here with family and friends. But, like you, we will…

Rita’s Easy Chili — About Eating

Air Fryer Whole Chicken — Tiffin And Tea

January 19, 2022 at 7:22 PM | Posted in Uncategorized | Leave a comment

This recipe is for the most juicy, succulent meat and crisp skinned Air Fryer Whole Chicken. In this recipe you get all the deliciousness of a rotisserie style chicken in the comfort of your own home with very little effort from you. Grab a piece whilst you can because it will be devoured in a……

Air Fryer Whole Chicken — Tiffin And Tea

Buttermilk Marinated Thin Sliced Chicken Breasts w/ Long Grain and Wild Rice and Tossed Salad

January 19, 2022 at 7:02 PM | Posted in chicken, Katie's Best Chicken, salad, Uncle Ben's Rice | Leave a comment
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Today’s Menu: Buttermilk Marinated Thin Sliced Chicken Breasts w/ Long Grain and Wild Rice and Tossed Salad

 

Just a cup of Bigelow Decaf Green Tea to start the day. After my Tea I headed to Kroger for a few items and picked up another bag of Salt for the driveway. We may get another Snow in the upcoming days so I wanted to be prepared. On the way back home I stopped at McDonald’s and picked up Breakfast for Mom and stopped and filled her car up with gas. After Lunch I went and had her car washed and stopped by a local Car Parts place and bought a new pair of wiper blades for her car and a pair for mine. Replaced them both after I got back home. For Dinner tonight I prepared Buttermilk Marinated Thin Sliced Chicken Breasts w/ Long Grain/Wild Rice and Tossed Salad.

 

I love Chicken, Rice, and a Salad, so good! For the Chicken; I started at Noon today. I grabbed a large Hefty Bag and added a 1/2 Pint of Buttermilk to the bag. I then added several shakes of Frank’s Hot Sauce to it and shook the bag to blend it together. I then added my Chicken Breasts and let it Marinate in the fridge until it was time to use. I used my favorite, Katie’s Best Chicken.

 

To prepare the Thin Sliced Chicken Breast I grabbed a Cast Iron Skillet. Sprayed with a coat of Pam Non Stick Cooking Spray. Then I started heating the skillet on medium heat. Next I added a tablespoon and a half of Olive Oil Cooking Oil. As the skillet heated I got the Chicken out of the fridge and removed it from the bag of Marinade, shaking off the excess. Then I grabbed a pie pan and added Flour to it and seasoned the Flour with Paprika. Took the Chicken Breast and rolled them in the Seasoned Flour until well covered.

 

Added the Chicken Breasts to the heated Skillet. I cooked the Chicken for 4 minutes and then flipped them over and cooked them for 4 more minutes, until golden brown and the meat thermometer read 165 degrees. The Chicken turned out delicious! Cooked up perfect, nice crust, and love the seasoning! Served it with Kraft Hickory Smoked BBQ Sauce for dipping.

 

 

For 1 side I prepared a packet of Uncle Ben’s Ready Rice Long Grain and Wild. It comes in a microwavable bag. I microwaved it for 90 seconds and done! I guess my favorite among the Uncle Ben’s Ready Rice, all though I love using them all. An easy to fix item, just microwave for 90 seconds and it’s ready. I love Rice and it pairs perfectly with many Dishes.

 

 

 

 

I also had a Tossed Salad. I had a bag of Dole Greener Selection Salad. For the Salad Dressing I used Kraft Fat Free Classic Catalina Dressing along with a sprinkle of Oscar Mayer Real Bacon Pieces. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s Pretzels with a Diet Dr. Pepper to drink.

 

 

 

 

 

 

 

 

 

Katie’s Best
http://www.katiesbestchicken.com/

Katie’s Best is NON-GMO Verified!
Non GMO logo-300 Yes, this is a BIG DEAL! We test every load of grain for this certification process

We take the Non-GMO verification very seriously! Our feed mill and farms go through the verification process and approval according to the Non-GMO Project verified specifications. Grains that do not pass this test are turned away and not labeled with the certification of Non-GMO. Katie’s Best is chicken has been raised on a diet of certified, non-genetically modified grains. The feed mill and farms go through a certification process to ensure that our grains meet the certification guidelines. Our chickens are raised on a complete non-genetically modified grain diet.
http://www.katiesbestchicken.com/non-gmo/

 

 

 

 

 

UNCLE BEN’S® READY RICE® Long Grain and Wild

The rice that’s always ready to enjoy. Now, you can have our original delicious Long Grain & Wild Rice recipe with 23 herbs and seasonings in just 90 seconds. This microwaveable pouch also eliminates prep and cleanup. UNCLE BEN’S®. ‘Perfect Every Time’®.

Nutritional Claims & Product Benefits:
* Good Source of Folic Acid
* Good source of iron
* 0 g Trans Fats & No Saturated Fat

COOKING INSTRUCTIONS
Squeeze pouch to separate rice.
Tear to vent.
Heat on HIGH for 90 seconds.
Cooking time for 2 pouches – 2 ½ minutes. Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion.
Nutrition Facts
Serving Size 1 cup (125 g)
Per Serving % Daily Value*
Calories 190
Calories from Fat 18
Total Fat 2.0g 3%
Saturated Fat 0.0g 0%
Cholesterol 0mg 0%
Sodium 630mg 26%
Carbohydrates 39.0g 13%
Dietary Fiber 2.0g 8%
Sugars 1.0g
Protein 5.0g
http://www.unclebens.com/Products/Ready-Rice/Uncle-Ben-s-reg;-Long-Grain-Wild#.UhpZ6hvOk20

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