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Chicken, Bacon, Vermont Cheddar Cheese, Honey Mustard and Lettuce Hoagie w/ Baked Fries

July 5, 2022 at 7:05 PM | Posted in Aunt Millie's, chicken, Katie's Best Chicken | Leave a comment
Tags: baking, Boar's Head Vermont Cheddar Cheese, Buttermilk, Chicken, Cooking, Dinner, Food, Frank's Red Hot Sauce, Katie's Best Thin Cut Chicken Breasts, Kraft Honey Mustard, Lettuce, Ore Ida Crinkle Cut Fries, recipes, Smithfield Hickory Smoked Bacon, Wheat Hoagie Buns

Today’s Menu: Chicken, Bacon, Vermont Cheddar Cheese, Honey Mustard and Lettuce Hoagie w/ Baked Fries

For Breakfast this morning I had a cup of Bigelow Decaf Green Tea. 92 degrees, humid with thunderstorms moving in later. And we need the rain, it’s so bone dry out there. After my Tea the garbage truck ran and got our can along with 7 other cans for my neighbors. Then i went out to my garden boxes and picked a plastic bag full of Jalapeno Peppers and Green Bell Peppers. My Jalapeno Plants are just full this year. I took a bag and a 1/2 on over to my cousin’s house. Then back home I went and took some pictures of a friend’s flowers. I then printed them out for her and took them up to her. She’s an elderly neighbor who can’t get outside anymore and I’ve been helping her out. She was really surprised by the pictures and really liked them. Then the heavy rains moved in. For Dinner tonight a Chicken, Bacon, Vermont Cheddar Cheese, Honey Mustard and Lettuce Hoagie w/ Baked Fries.

A Chicken, Bacon, Vermont Cheddar Cheese, Honey Mustard and Lettuce Hoagie sure sounded goods for Dinner tonight! I have seen a few on cooking shows recently and just thought it was time to have one. I’ll need a package of Thin Cut Chicken Breasts, Boar’s Head Vermont Cheddar, French’s Honey Mustard, Butter Lettuce, and a Meijer Perfection Wheat Mini Hoagie Bun.

I bought a package of Katie’s Best Thin Sliced Chicken Breasts at Meijer a day ago and I’ll be using those. To prepare them, this morning I removed a couple of them from the package and froze the remainder. I put the Chicken in a large Hefty Plastic Bag and added Buttermilk and Frank’s Hot sauce to bag. Squeezed the bag together making sure to fully cover both Chicken Breasts and sat the bag in the fridge to marinate until ready to use.

I turned the oven on to 400 degrees. Then to prepare the Chicken I first got a Cast Iron Skillet out. Added a 1 1/2 tablespoons of Extra Light Olive Oil to it and heated the skillet on medium heat. As the skillet was heating got the bag with Chicken marinating out of the fridge. Took the Chicken out of the bag and shook off the excess Buttermilk and Hot Sauce Marinade, I seasoned them with Salt and Pepper. I then put a couple of tablespoons of Flour, that I Seasoned with Paprika, a in pie pan and rolled the Chicken Breasts in the Flour, making sure both sides were covered with the Flour.

With the Cast Iron heated I added the Chicken Breasts. Cooked them 2 minutes a side and then finished them off in the oven. I flipped them over 1 more time and continued to cook them until I had a temperature reading of 165°F. As I removed them from the oven I added a slice of Boar’s Head Vermont Cheddar Cheese to them. The Chicken came out Golden Brown!

To make my Hoagie I’ll need Bacon, Vermont Cheddar Cheese (already added), Honey Mustard, Lettuce, and the Wheat Hoagie Buns. I used Smithfield Hickory Smoked Bacon that I had fried earlier this afternoon. I only needed about about 2 slices per Hoagie but as always when frying Bacon you have to double the amount you prepare because you end up eating half of what you fix!

So I split the Hoagie Buns in 1/2. On the bottom Bun I added the Honey Mustard putting a nice slathering across the Bun. I love that word slathering, it just sounds like something good is coming! So then I added the Lettuce, the Cheese topped Chicken Breast, the Bacon, and the top Bun. The Hoagie was delicious!

To go with Hoagie I baked some Ore Ida Crinkle Cut Fries, served with a side of Hunt’s Ketchup. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder Stick Pretzels with a Coke Zero to drink.

Health Benefits of Chicken Breast
Chicken breast is an excellent source of low-fat protein. Protein helps your body to maintain muscle mass and also helps you to build muscle if you are participating in a strength program. Chicken breast is also a very good source of selenium, phosphorus, vitamin B6, and niacin.

Grilled Hardwood Smoked Turkey Sausage w/ Reduced Fat Potato Chips

May 16, 2021 at 6:58 PM | Posted in Aunt Millie's, Butterball Smoked Turkey Sausage | Leave a comment
Tags: Aunt Millie's Live Carb Smart Hot Dog Buns, Butterball Hardwood Smoked Turkey Sausages, Cooking, Dinner, Emeril's Deli Style Mustard, Food, Grilling, Mike Sell's Reduced Fat Potato Chips, recipes

Today’s Menu: Grilled Hardwood Smoked Turkey Sausage w/ Reduced Fat Potato Chips

To start the day off I prepared a Potatoes and Ham Breakfast Skillet. I used 1 package of Simply Potatoes Steakhouse Seasoned Diced Potatoes and a package of Meijer Diced Ham. Just cooked the Potatoes according to the package instructions and with about 5 minutes of cooking time left add the Diced Ham. I topped it with Sargento Off the Block Shredded Cheddar Cheese. I also had a cup of Bigelow Decaf Green Tea. 72 degrees and cloudy out. More rain moving in overnight. After Breakfast I got the cart out of the shed and planted Mom’s flowers she had purchased. Did a few other things around the yard. For Dinner tonight I prepared a Grilled Hardwood Smoked Turkey Sausage w/ Reduced Fat Potato Chips.

It was so beautiful out I just had to fire the grill up! I decided to grill up some Butterball Hardwood Smoked Turkey Sausage. These are delicious no matter how you prepare them! There’s 2 Sausages per package. I cut the Sausages in half so I’ll have 4 of them I grilled. So I Heated up the grill for about 5 minutes and added the Sausages. I kept turning them so not to burn them. Cooked until heated through and served. Why do things taste better when grilled! Served them on a Aunt Millie’s Live Carb Smart Hot Dog Buns and topped them with Emeril’s New York Deli Style Mustard. I’m using the new Aunt Millie’s Live Carb Smart Hot Dog Buns. Thank you Aunt Millie for these! The Buns are 45 calories and only 2 net carbs per bun! Only 2 net carbs! If you have Diabetes, or Diabetes 2 like myself, these Buns are perfect. Aunt Millie’s also has Hamburger Buns and Dinner Rolls that are low calorie and carb. Can’t wait to try these.

To go with the Grilled Sausages we had Mike Sell’s Reduced Fat Potato Chips. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s Pretzels with a Coke Zero to drink. Take Care and Stay Safe Everyone!

Butterball Hardwood Smoked Turkey Sausage
14 oz. | Servings: 7

Try Butterball’s fully cooked Smoked Turkey Dinner Sausage. Now you and your family can enjoy the great taste of hardwood-smoked lean turkey sausage with less fat than pork or beef smoked sausage. Serve with your favorite side dish for a quick and easy meal solution that always tastes great.

Skillet:
Cook in a non-stick skillet over medium heat, 10 – 12 minutes, turning frequently.
Always heat thoroughly.
Serving Size 2 oz. (51 g)
Servings Per Container 7

Amount Per Serving
Calories 100
Calories from Fat 50
% Daily Value
Total Fat 6g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 610mg25%
Total Carbohydrates 4g1%
Dietary Fiber 0g0%
Sugars 1g
Protein 8g16%

Ingredients: Poultry Ingredients (Mechanically Separated Chicken, Mechanically Separated Turkey), Water, Corn Syrup, Salt. Contains 2% or less of Vitamin C (Ascorbic Acid), Autolyzed yeast, Dextrose, Modified Food Starch, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Flavorings, Potassium and Sodium Lactate.
http://www.butterball.com/products/turkey-sausage-and-franks/every-day-smoked-turkey-dinner-sausage

Emeril’s® New York Deli Style Mustard
The subtle boldness of this recipe captures the authentic taste of mustards served in New York delis. A very flavorful spice blend that’s kicked up just right. The color and consistency using coarse-ground mustard seed are perfect. A superior sandwich mustard, true to the name New York Deli Style.
https://www.emerilscooking.com/product/emerils-new-york-deli-style-mustard

Aunt Millie’s Live Carb Smart Hot Dog Buns
Trying to watch your carbs? Now you can Live Carb Smart. Aunt Millie’s Carb Smart buns have only 2g of Net Carbs per bun.
Nutrition Facts
8 Servings per container
Serving size 1 bun (46g)
Amount per serving CALORIES 45
http://products.auntmillies.com/product/628

Turkey and Swiss Cheese Club Sandwich w/ Chips

April 27, 2021 at 6:51 PM | Posted in Aunt Millie's, bacon, Boar's Head | Leave a comment
Tags: Aunt Millie's Live Carb Smart Bread, Boar's Head New Bold Pitcraft Slow Smoked Turkey Breast, Boar's Head Swiss Cheese, Cooking, Dinner, Food, Kraft Reduced Fat Mayo with Olive Oil, Mike Sell's Reduced Fat Potato Chips, Private Selection Double Smoked Center Cut Bacon, recipes, Sandwiches

Today’s Menu: Turkey and Swiss Cheese Club Sandwich w/ Chips

For Breakfast I prepared Mom’s favorite, Sausage Breakfast Biscuits. I baked a small container of Pillsbury Flaky Biscuits and for the Sausage I heated up 5 Johnsonville Turkey Sausage Patties. I also had 1/4 slices of Boar’s Head Longhorn Colby Cheese to top the Patties. What a perfect day out there today, 85 degrees and sunny! Got some work done inside and then it was outside the rest of the day! Got the cart out and did yard work. Our Wood Chips were delivered yesterday. A guy that cuts our lawn gave me a hand on getting 10 bags of out in the flower beds. Then we got 2 of our neighbors Wood Chips out in their flower beds. Rode around in the cart and enjoyed this perfect Spring Day! For Dinner tonight I prepared a Turkey and Swiss Cheese Club Sandwich w/ Reduced Fat Potato Chips Chips.

I started by frying my Bacon. I used Kroger Private Selection Double Smoked Center Cut Bacon. First time using this Bacon. It fried up real good, good tasting Bacon.

For the Turkey I used Boar’s Head New Bold Pitcraft Slow Smoked Turkey Breast. I had seen the TV Commercials and pictures of it online and I had to try it! Boar’s Head is my favorite Deli Sliced Meats, always fresh and Delicious! The New Turkey is no different, Delicious. The Seasoning is spot on and you get that hint of Mesquite and the Rub. The Rub consists of Paprika, Brown Sugar and Mexican Chilies, including Guajillo Peppers. Another winning Deli Slice from Boar’s Head!

I also used Private Selection Double Smoked Center Cut Bacon, Boar’s Head Swiss Cheese, Lettuce and Kraft Light Mayo w/ Olive Oil. For the Bread I’m using my new favorite Bread of choice, Aunt Millie’s Carb Smart 1 Carb Wheat Bread. This Bread is so good! The freshest and softest Bread I’ve found. Plus it’s 30 calories and 1 carb per slice.

To make the Sandwich was very easy. I started by gathering all my ingredients. Next I toasted the Bread. Then I added my toppings and ingredients. I spread the Mayo on both slices of the Toast. On the bottom slice of Toast I added the Lettuce, Turkey, the Swiss Cheese and the Bacon. One Delicious Sandwich! I also had some Mike Sells Reduced Fat Potato Chips. For Dessert later a Jello Sugar Free Dark Cherry Jello. Take Care All and Stay Safe!

Boar’s Head New Bold Pitcraft Slow Smoked Turkey Breast

Slow smoked with real mesquite wood chips to give it a real pit-smoked flavor, Boar’s Head Bold PitCraft Slow Smoked Turkey Breast is seasoned with an authentic dry rub that consists of paprika, brown sugar and Mexican chilies, including Guajillo Peppers.

https://boarshead.com/products/detail/744233928-boars-head-bold-pitcraft-slow-smoked-turkey-breast

Aunt Millie’s Live Carb Smart Bread

Aunt Millie’s Bakeries is adding to its bread portfolio with the introduction of Live Carb Smart and Live Organic bread.
Live Carb Smart contains one net carb per slice and is considered an excellent source of fiber. The product also is keto-friendly, vegan and contains no high-fructose corn syrup.

The Carb Smart product line includes white, wheat and 5-Seed bread varieties.
Live Carb Smart Wheat
Live Carb Smart is delicious wheat bread with only 1 net carb. The Live breads help consumers to achieve health goals with great tasting bread for Keto and diabetic diets.

Live Carb Smart 5 Seed
Aunt Millie’s Live Carb Smart One Net Carb Bread is a low carb, low sugar bread that’s perfect for those following a low carb lifestyle. Aunt Millie’s Live Carb Smart Bread is an excellent source of fiber and contains no high fructose corn syrup.

Live Carb Smart White
Live Carb Smart is delicious white bread with only 1 net carb. The Live breads help consumers to achieve health goals with great tasting bread for Keto and diabetic diets.
http://products.auntmillies.com/

Sharp Cheddar and Bacon Turkey Burger w/ Baked Fries

April 20, 2021 at 7:02 PM | Posted in Aunt Millie's, Jennie-O, Jennie-O Turkey Products, Ore - Ida | Leave a comment
Tags: baking, Cooking, Dinner, Extra Lite Olive Oil, Food, Healthy Life Wheat Hamburger Buns, Hunt's Ketchup, Jennie - O Lean Turkey Burger Patties 93% Lean, Kraft Deli Deluxe Sharp Cheddar Cheese, Lettuce, Ore Ida Crinkle Cut Fries, recipes

Today’s Menu: Sharp Cheddar and Bacon Turkey Burger w/ Baked Fries

For Breakfast I Scrambled a couple of Eggs and toasted 2 slices of Aunt Millie’s 1 Carb Wheat Bread. I also had my morning cup of Bigelow Decaf Green Tea. 62 degrees and mostly cloudy today, with rain moving in by evening. They say by 10:00 or so tonight the temperature will drop to the mid 30’s. Then overnight a possible 1″ of wet snow by the morning! It’s an old but true saying, If you don’t like the weather in Ohio just wait a few hours it will change! With the roads and ground fairly warm little to none of the snow will stick, mainly slush. So anyway I got the cart out and got some yard work in. For Dinner tonight its a Sharp Cheddar and Chicken Bacon Turkey Burger w/ Baked Fries.

So I started by getting a skillet and spraying it with Pam Non Stick Cooking Spray and heating it on medium heat. For the Bacon I’m using al fresco Uncured Chicken Bacon. It fries up perfect with an excellent taste. I buy it at Meijer, it’s the only store I’ve found to carry it. I need 2 slices but fried 5 slices. Always remember when frying Bacon use the Bacon Math. Just decide how many slices you’ll need and double it or so. Because, at least when I fry Bacon, you end up eating as much as you fix as you’re preparing it!

I had bought a package of the Jennie – O Lean 93% Lean Turkey Burger Patties at Meijer and had them in the freezer. I grabbed a couple of them last night and let it thaw in the fridge overnight. To prepare the Burger I grabbed a skillet, sprayed it with Pam and added 2 teaspoons of Extra Light Olive Oil, heated it on medium heat. When ready I added the Turkey Burger and cooked it for 12 minutes flipping it 3 times. With a minute of cooking time left I added a slice of Kraft Deli Deluxe Sharp Cheddar Cheese. And done!

Added the Bacon, Lettuce, some Hellman’s Spicy Chipotle Mayonnaise (my favorite Mayo) and served it on a Healthy Life Wheat Bun. Just love these Burgers, juicy and delicious, and with the Sharp Cheddar and Bacon it makes it that much better! I love this Mayo. The Hellman’s Spicy Chipotle Mayonnaise is nice and creamy with excellent flavor, with a little kick to it!

I also baked some Ore Ida Crinkle Cut Fries. I baked them for 19 minutes and done. Served them with a side of Hunt’s Ketchup. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s Pretzels with a Diet Peach Snapple to drink.

Jennie – O Lean Turkey Burger Patties
Fire up the grill for some delicious, nutritious JENNIE-O Lean Turkey Burger Patties. These all natural*, ground patties will surprise even the most passionate beef enthusiasts with the amount of sizzle and flavor they can pack. You may find yourself having second helpings at your next barbecue!

* ALL NATURAL*
* GLUTEN FREE

COOKING INSTRUCTIONS
CONSUMER GAS GRILL:
TO GRILL:
Spray grill rack with nonstick cooking spray. Preheat grill over medium-high heat. Place burger patties on grill rack 4 inches from heat source. Grill approximately 15 to 17 minutes turning occasionally (2-3 times). Always cook to well-done, 165°F. as measured by a meat thermometer.
CONSUMER STOVETOP SKILLET:
STOVETOP:
Spray skillet with nonstick cooking spray or add 1 to 2 teaspoons of oil. Preheat skillet over medium heat. Place burger patties in hot skillet. Cook approximately 15 to 17 minutes turning occasionally (2-3 times). Always cook to well-done, 165°F. as measured by a meat thermometer.
* Always cook to an internal temperature of 165°F.

NUTRITION INFORMATION
Serving Size 112 g
Calories 150
Total Fat 8.0 g
Saturated Fat 2.5 g
Trans Fat .0 g
Cholesterol 85 mg
Sodium 110 mg
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Added Sugars 0 g0%
Protein 20 g40%
Vitamin D. 400 mcg2%
Calcium 50.00 mg2%
Iron 1.40 mg8%
Potassium 280.000 mg6%
https://www.jennieo.com/products/70-lean-turkey-burger-patties

Hellman’s Organic Spicy Chipotle Mayonnaise

Enjoy the delicious, creamy taste of Hellmann’s® Mayonnaise — with a flavorful kick — in our USDA-certified Organic Blue Ribbon recipe!

Hellmann’s Spicy Chipotle Organic Mayonnaise is the perfect way to add delicious spice to your everyday favorites, combining a moderate heat with a touch of smokiness and sweetness. It is made with only the finest organic ingredients, like organic cage-free eggs & organic expeller-pressed oil, and contains no artificial flavors or preservatives.

Hellmann’s® Organic Mayonnaise Dressing is available in 4 flavors: Original, Roasted Garlic, Spicy Chipotle and Mild Curry.
https://www.hellmanns.com/us/en/products/organic-v

New Product – Aunt Millie’s Live Carb Smart Bread

April 12, 2021 at 2:06 PM | Posted in Aunt Millie's | Leave a comment
Tags: 5 Seed, Aunt Millie's Live Carb Smart Bread, baking, Braed, Cooking, Food, Grilling Roasting, Wheat, White

I’ve cut back my Bread quite a bit here lately due to my Diabetes2. I was saving back on carbs and calories. But with the new Aunt Millie’s Live Carb Smart Bread I can have Bread more often! They have 3 different kinds; Wheat, 5 Seed, and White. All have 1 net carb and all low in calories! The calories vary in all 3 kinds, the wheat for example is 30 caories a slice. Plus they are perhaps the freshest and the moist bread I’ve ever had. So if you’re looking for a Healthy and Delicious Bread try the New Aunt Millie’s Live Carb Smart Breads!

Aunt Millie’s Live Carb Smart Bread

Grilled Hardwood Smoked Turkey Sausages w/ Reduced Fat Potato Chips

April 7, 2021 at 6:44 PM | Posted in Aunt Millie's, Butterball Smoked Turkey Sausage | Leave a comment
Tags: Aunt Millie's Reduced Calorie Hot Dog Buns, Butterball Hardwood Smoked Turkey Sausages, Cooking, Dinner, Emeril's Deli Style Mustard, Food, Grilling, Mike Sell's Reduced Fat Potato Chips, recipes

Today’s Menu: Grilled Hardwood Smoked Turkey Sausages w/ Reduced Fat Potato Chips

For Breakfast this morning I had a cup of Bigelow Decaf Green Tea. 81 degrees and partly cloudy out today. Had my Tea and I headed out to Meijer for a few items and I purchased some outdoor flowers and flower baskets. I love the Springtime! I drove by Walmart also to check out their selections of flowers. Back home got the cart out and did some yard work. Our street is absolutely beautiful, all the flowering trees and most flowers are in full bloom! For Dinner tonight its a Grilled Hardwood Smoked Turkey Sausages w/ Reduced Fat Potato Chips.

To go with the Grilled Sausages we had Mike Sell’s Reduced Fat Potato Chips. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s Pretzels with a Diet Dr. Pepper. Take Care and Stay Safe All!

Butterball Hardwood Smoked Turkey Sausage
14 oz. | Servings: 7

Serving Size 2 oz. (51 g)
Servings Per Container 7
Amount Per Serving
Calories 100
Calories from Fat 50
% Daily Value
Total Fat 6g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 610mg25%
Total Carbohydrates 4g1%
Dietary Fiber 0g0%
Sugars 1g
Protein 8g16%
Vitamin A 0%
Vitamin C 2%
Iron 2%
Calcium 2%
Ingredients: Poultry Ingredients (Mechanically Separated Chicken, Mechanically Separated Turkey), Water, Corn Syrup, Salt. Contains 2% or less of Vitamin C (Ascorbic Acid), Autolyzed yeast, Dextrose, Modified Food Starch, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Flavorings, Potassium and Sodium Lactate.
http://www.butterball.com/product/smoked-turkey-dinner-sausage

Peanut Butter Sandwich

March 29, 2021 at 7:18 PM | Posted in Aunt Millie's, Chef Boyardee, Jif Peanut Butter | 3 Comments
Tags: Aunt Millies Bread, Chef Boy Ardee Beefaroni, Cooking, Dinner, Food, Jello Sugar Free Dark Cherry Jello, Jif Reduced Fat Peanut Butter, recipes

Today’s Menu: Peanut Butter Sandwich

For Breakfast this morning I Poached an Egg and served it on a Thomas Light English Muffin. I also had a cup of Bigelow Decaf Green Tea. 57 degrees and sunny out today. About Noon I got the cart, rake, leaf blower, and weed spray out of the shed. I raked the front yard and sprayed around the yard for weeds. Then I sprayed 5 of my neighbor’s yards for them. After that I went inside and laid down for a while. I’m just not feeling up to par. Come Dinner I wasn’t hungry. I wanted a little something, something easy to fix. So I made a Peanut Butter Sandwich.

To make the Sandwich I used Aunt Millie’s Light Whole Grain Bread and Jif Reduced Fat Peanut Butter. 2 Ingredients and no clean up, can not get much easier! Just spread the Peanut Butter on the Bread and serve. I’ve always used Jif over the other brand and Smooth over the Chunky. I may have made the best Peanut Butter Sandwich ever in my life, it was very good! Later on I did Microwave a Microwave Container of Chef Boy Ardee Beefaroni. Love the Chef Products! For Dessert later a Jello Sugar Free Dark Cherry Jello.

Jif Reduced Fat Peanut Butter
REDUCED FAT CREAMY PEANUT BUTTER SPREAD 60% PEANUTS
Great fresh-roasted peanut taste—with 25% less fat!

Ingredients
Peanuts, Corn Syrup Solids, Sugar, Pea Protein, Contains 2% or Less of: Salt, Fully Hydrogenated Vegetable Oils (Rapeseed and Soybean), Mono and Diglycerides, Molasses, Magnesium Oxide, Niacinamide, Ferric Orthophosphate, Zinc Oxide, Copper Sulfate, Pyridoxine Hydrochloride, Folic Acid.
Product Information
Reduced Fat* 25% Less Fat Than Peanut Butter. Contains 12g Fat per Serving Compared to 16g in Peanut Butter.
*See Nutrition Information for Fat Content
* Gluten Free
* No Artificial Preservatives
* Kosher Pareve

Nutrition Facts
Serving Size2 Tbsp (36g)
Amount Per Serving
Calories 190
% Daily Value*
Total Fat 12g 16%
Saturated Fat 2.5g 13%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 6g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 7%
Total Sugars 4g
Incl 3g of Added Sugars 5%
Protein 7g
https://www.jif.com/products/peanut-butter/reduced-fat-creamy-peanut-butte

Grilled Ham and Swiss on Sour Dough Bread w/ Baked Fries

March 21, 2021 at 7:01 PM | Posted in Aunt Millie's, Boar's Head | Leave a comment
Tags: baking, Boar's Head Sweet Sliced Ham, Cooking, Dinner, Griddles, Grilling, Ore Ida Crinkle Cut Fries, recipes, Sandwiches, Sargento Reduced Fat Swiss Cheese, Sour Dough Bread

Today’s Menu: Grilled Ham and Swiss on Sour Dough Bread w/ Baked Fries

For Breakfast this morning I had my morning cup of Bigelow Decaf Green Tea. 68 degrees and nothing but sunshine! Beautiful Day! I went to Kroger after I had my Tea. I just went yesterday and I went to get a slice of Bread and it was molded. So it was off to Kroger. Took a tumble after I got home. I was using my walker and the leg of the walker got caught on the edge of the floor vent. The walker went one way and I went the other, luckily I wasn’t hurt. After that I got the cart out and enjoyed this beautiful day! For Dinner tonight I prepared a Grilled Ham and Swiss on Sourdough Bread w/ Baked Fries.

I picked up a loaf of Goldminer California Sourdough Bread at Kroger earlier today. I love this Bread especially grilled! But don’t have too often because of the calories and carbs. To prepare the Sandwich I’ll need; Boar’s Head Sweet Slice Ham, Sargento Reduced Fat Swiss Cheese, French’s Yellow Mustard, Kraft Reduced Fat Mayo w/ Olive Oil, and Goldminer California Sourdough Bread. I used the flat top Griddle to grill it with. I sprayed the griddle with a very light coat of Pam Cooking Spray and spread about 1/2 tablespoon of Blue Bonnet Light Butter on it. Heated it on medium heat. I also turned the oven on at 425 degrees, for the Fries.

While the griddle was heating I got the Sandwich ready to grill. Took a slice of the Sour Dough Bread and topped it with some of the Kraft Mayo, the Boar’s Head Ham, the Sargento Swiss, French’s Mustard, and added the top slice of the Sour Dough Bread. I then Buttered the bottom and top halves of the Bread with Blue Bonnet Butter. With the griddle heated I grilled my Sandwich. Grilled the bottom half just over 3 minutes, then flipped it over and grilled the other side about 3 minutes. Until both sides were golden brown! I love these Grilled Sandwiches!

I also baked some Ore Ida Crinkle Cut Fries, served with a side of Hunt’s Ketchup. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s of Hanover Pretzels with a Diet Peach Snapple to drink.

Boar’s Head Sweet Slice Boneless Smoked Ham
With natural juices.

Enjoy the exceptional flavor of a traditional bone-in ham without the bone. Available in the Deli retail case as a center of the plate item or at the Service Deli sliced by the pound for a sandwich of note.

Nutrition Facts
Serving Size 2 oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 20
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Monounsaturated Fat 1.5g
Polyunsaturated Fat 0g
Cholesterol 20mg 7%
Sodium 520mg 22%
Potassium 160mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
http://boarshead.com/products/detail/11018-sweet-slice-brand-boneless-smoked-ham

Goldminer California Sourdough Bread – non-gmo square

Take your sandwich or favorite toast to the next level or use our squares as the base of breakfast casseroles or get crafty and try your hand at sandwich sushi!

Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE,

RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST.
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, EGGS AND TREE NUTS.

https://californiagoldminer.com/sourdough-breads

Turkey Meatball Mini Sub w/ Baked Crinkle Fries

February 5, 2021 at 7:07 PM | Posted in Aunt Millie's, Meijer Turkey Meatballs, Sargento's Cheese | Leave a comment
Tags: Aunt Millie's Reduced Calorie Hot Dog Buns, baking, Cooking, Dinner, Food, Hunt's Ketchup, LaRosa's Sauce, Ore Ida Golden Crinkle Cut Fries, recipes, Sandwiches, Sargento Off the Block Shredded Mozzarella Cheese, Turkey Meatball Mini Sub

Today’s Menu: Turkey Meatball Mini Sub w/ Baked Crinkle Fries

For Breakfast I toasted a Thomas Light English Muffin and topped it with Smucker’s Sugar Free Blackberry Jam. I also had a cup of Bigelow Decaf Green Tea. One cold and windy day outside today! We had a high of 34 degrees but the Wind Chill had it in the teens all day. I went and picked up Breakfast for Mom and the right front tire went flat after I got home. A neighbor came over and filled the tire for us and I took it to the car to the mechanic we always use. He repaired the tire and back home after I stopped for gas. For Dinner tonight I prepared a Turkey Meatball Mini Sub w/ Baked Crinkle Fries.

I used the Meijer Turkey Meatballs leftover from the Spaghetti I made the night before. The Meatballs are good size, meaty, and have a fantastic taste and they’re 150 calories and 5 net carbs for 6 Meatballs. Plus they’re a perfect size for Hoagie or Hot Dog Buns, I used Aunt Millie’s Reduced Calorie Whole Grain Hot Dog Buns.

For my Pasta Sauce I had used the LaRosa’s Original Sauce. A local favorite and mine also, it’s got a perfect combination of a robust sauce with a hint of sweetness to it. To prepare it I took a medium size sauce pan and sprayed it with Pam Cooking Spray. Emptied the can of Sauce in the pan and turned the heat on medium. Then I added my Turkey Meatballs and covered the pan and let it simmer until both the Sauce and Meatballs were heated through.

I’m using Sargento Off the Block Shredded Mozzarella Cheese as a topping for the Sub. You can use Hoagie Buns but to save on calories and carbs I usually just use Aunt Millie’s Reduced Fat Whole Grain Hot Dog Buns or Healthy Life Wheat Hot Dog Buns. To assemble; open the Bun up, put the Meatballs and Sauce in the Bun , top it with a few shakes of McCormick Grinder Italian Seasoning, and top it with the Sargento Shredded Mozzarella Cheese. Love these Meatball Sandwiches! The Larosa’s Sauce just seems to bring the Sandwich together! Sauce is incredible, Turkey Meatballs flavorful and meaty, and the Mozzarella is perfect with Pasta and Sauces.

I also prepared some Ore Ida Crinkle Cut Fries with a side of Hunt’s Ketchup for dipping. For Dessert later a bowl of Breyer’s Carb Smart Vanilla Ice Cream.

Meijer Turkey Meatballs 32 oz

Product Description
Flame Broiled. Meat Used Is 100% Turkey. Fully Cooked. Keep Frozen.
Ingredients
TURKEY, WATER, ONIONS, MECHANICALLY SEPARATED TURKEY, TEXTURED SOY FLOUR, SEASONING (DEHYDRATED ONION, MALTODEXTRIN, SUGAR, SPICES, GARLIC POWDER, PARSLEY), BREAD CRUMBS (WHEAT FLOUR, SALT, AND YEAST), SOY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATE. NATURAL FLAVOR.
https://www.meijer.com/shop/en

Chunky Baked Potato Soup with Cheddar and Bacon Bits w/ Grilled Cheese

February 1, 2021 at 7:03 PM | Posted in Aunt Millie's, Campbell's Soup, Kraft Cheese | 2 Comments
Tags: Aunt Millie's Light Whole Grain Bread, Campbell's Chunky Baked Potato with Cheddar and Bacon Bits Soup, Cooking, Dinner, Food, Grilled Cheese Sandwich, Kraft Deli Deluxe Sharp Cheddar Cheese, recipes, Soup

Today’s Menu: Chunky Baked Potato Soup with Cheddar and Bacon Bits w/ Grilled Cheese

For Breakfast I had a toasted Thomas Light English Muffin topped with Smucker’s Sugar Free Blackberry Jam and a cup of Bigelow Decaf Green Tea. 28 degrees, windy, cloudy and snow flurries out today. It snowed about a 1inch overnight again, with more on the way. Did some things around the house. For Dinner tonight it’s the perfect Winter’s Day Comfort Food! I prepared Chunky Baked Potato Soup with Cheddar and Bacon Bits w/ Grilled Cheese.

The wind was really blowing out there today so what better for Dinner than Potato Soup with a Grilled Cheese! I’ve always loved Soup and the Campbell’s Chunky Baked Potato Soup with Cheddar and Bacon Bits is one of my favorites! Easy to prepare item; just empty the contents of the can into a sauce pan and heat. Heated it on medium low heat, stirring often. I love a thick and hearty Soup and this one is perfect. Campbell’s Chunky Baked Potato Soup with Cheddar and Bacon Bits is one of the best there is, at least to me.

Then for my Grilled Cheese I’ll be using; Kraft Sliced Sharp Cheddar Cheese, Blue Bonnet Light Butter, and Healthy Life Whole Grain Bread. I started by buttering the outside half of a slice of bread. Layered 2 slices of the Sharp Cheddar on top. Added my top half of the sliced bread, buttering the outside of the slice. I then got out a skillet, heated it up on medium heat and lightly coated it with a 1/2 pat of Butter. When the Butter was melted I added my sandwich. Grilled it on both sides until it was golden brown and the Cheese melted. For Dessert later a Jello Sugar Free Dark Cherry Jello.

Campbell’s Chunky Soup – Baked Potato with Cheddar and Bacon Bits

Campbell’s Cheddar and Bacon Bits Chunky soup satisfies hunger with big chunks of real baked potatoes and crisp bacon bits in a creamy soup base with cheddar cheese. Campbell’s Chunky soup is the soup that eats like a meal. Eat it for lunch and this thick and hearty Campbell’s baked potato soup will fill you up and stick with you through the day. When hunger calls, answer with chunky Campbell’s canned soup. You can heat it on the stove or in a microwave. Either way, satisfaction is just minutes away.

* Soup that eats like a meal
Ingredients

Water, Chicken Stock, Potatoes, Baked Potatoes, Cream, Vegetable Oil, Modified Food Starch, Cheddar Cheese, Pasteurized Process Cheddar Cheese.

Directions

Do not add water. Stove: Pour soup into medium saucepan. Heat slowly until hot, stirring occasionally. Microwave: Pour soup into medium microwave-safe bowl or 2 individual microwave-safe bowls. Cover; microwave on high for 3 1/2 minutes or until hot, stirring once during heating. Careful, keep covered 1 minute. Stir before serving. Promptly refrigerate any unused portion in separate container. Recommend use by date on can end. Store unopened can at room temperature.

Nutrition Facts*
Amount Per Serving (serving size) = 1 cup
Calories 190
Fat Calories 80
Total Fat 9g
Sat. Fat 3g
Trans Fat 0g
Cholesterol 10mg
Sodium 790mg
Total Carb. 23g
Dietary Fiber 4g
Sugars 3g
Protein 4g
http://www.campbellsoup.com/Products/Chunky/All/244

Kraft Deli Deluxe Sharp Cheddar Cheese Slices

Made with premium quality cheddar cheese, these Kraft Deli Deluxe cheese slices are a great addition to burgers, sandwiches and more. The classic sharp cheddar flavor and perfect melt will elevate your meal from ordinary to extraordinary.

Servings
Serving size 1 slice (19g).
Serving per Container 12.

Calories 70
Calories From Fat 0
% Daily Value*
Total Fat 6g 8%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 20mg 7%
Sodium 0g 0%
Total Carbohydrates 1g 0%
Dietary Fibers 0g 0%
Sugars 0g 0%
Protein 0g 0%
https://www.kraftrecipes.com/product/00021000602568/kraft-deli-deluxe-sharp-cheddar-cheese-slices-8-oz-12-slices