“Meatless Monday” Recipe of the Week – Kale, Mushroom, and Caramelized Onion Pizza
October 31, 2022 at 6:01 AM | Posted in Diabetes Self Management, Meatless Monday | Leave a commentTags: baking, Cooking, Diabetes Self Management, Finely Shredded Part-Skim Mozzarella Cheese, Food, Garlic Cloves, Kale, Kale Mushroom and Caramelized Onion Pizza, Meatless Monday" Recipe of the Week, mushrooms, Olive oil, Pizza, Pizza Dough, Pizza Sauce, recipes, Red Pepper Flakes, Yellow onion
This week’s “Meatless Monday” Recipe of the Week is a Kale, Mushroom, and Caramelized Onion Pizza. To make this recipe you’ll be needing Pizza Dough, Olive Oil, Yellow Onion, Mushrooms, Garlic Cloves, Kale, Red Pepper Flakes, Pizza Sauce, and Finely Shredded Part-Skim Mozzarella Cheese. The recipe is from the Diabetes Self Management website where you can find a huge selection of Diabetic Friendly Recipes, Diabetes News, Diabetes Management Tips, and more! You can also subscribe to the Diabetes Self Management Magazine. Each issue is packed with Diabetes News and Diabetic Friendly Recipes. I’ve left a link to subscribe at the end of the post. Enjoy and Eat Healthy in 2022! https://www.diabetesselfmanagement.com/
Kale, Mushroom, and Caramelized Onion Pizza
Fresh kale means this pizza packs an antioxidant punch!
Ingredients
1 package (13.8 ounces) refrigerated pizza dough
1 tablespoon olive oil
1 cup chopped yellow onion
1 package (8 ounces) sliced mushrooms
3 cloves garlic, minced
4 cups packed coarsely chopped kale
1/4 teaspoon red pepper flakes
1/2 cup pizza sauce
3/4 cup (3 ounces) finely shredded part-skim mozzarella cheese
Directions
Yield: 4 servings
1 – Preheat oven to 425°F. Spray 15 x 10-inch jelly-roll pan with nonstick cooking spray. Unroll pizza dough on prepared pan. Press dough evenly into pan and 1/2 inch up sides.
Prick dough all over with fork. Bake 7 to 10 minutes or until lightly browned.
2 – Heat oil in large nonstick skillet over medium heat. Add onion; cook and stir 8 minutes or until golden brown. Add mushrooms and garlic; cook and stir 4 minutes. Add kale and red pepper flakes; cover and cook 2 minutes to wilt kale. Uncover; cook and stir 3 to 4 minutes or until vegetables are tender.
3 – Spread pizza sauce over crust. Spread kale mixture evenly over sauce; top with cheese. Bake 10 minutes or until crust is golden brown.
Note: Kale has tough stems that should be removed before cooking. To trim away tough stems, make a “V-shaped” cut where the stem joins the leaf. Stack the leaves and cut them into pieces.
https://www.diabetesselfmanagement.com/recipes/main-dishes/kale-mushroom-caramelized-onion-pizza/
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Your one-stop resource for advice, news and strategies for living with diabetes.
Inside every issue you’ll find…
* The latest medical and research news
* In-depth articles related to both Type 1 and Type 2 diabetes
* Weight Self-Management: Everything to maintain a healthy diet
* Diabetic Cooking: Recipes and meals for every occasion
* Quizzes, Q&As, Resources, Products, and more! Your one-stop resource for advice, news and strategies for living with diabetes.
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Healthy Summer Recipes
August 7, 2022 at 6:01 AM | Posted in EatingWell | Leave a commentTags: baking, Beef, Cheese, Cooking, Corn, EatingWell, Food, Grilling, Healthy Summer Recipes, Pasta, Pizza, Pork, recipes, Roasting, Salads, salsa
From the EatingWell Website and Magazine it’s Healthy Summer Recipes. Find some Delicious and Healthy Summer Recipes with recipes including Chunky Black Bean Salsa with Corn and Bell Pepper, Prosciutto Pizza with Corn and Arugula, and Ground Beef and Pasta Skillet. So find these recipes and more all at the EatingWell website. Enjoy and Eat Healthy in 2022! http://www.eatingwell.com/
Healthy Summer Recipes
Find healthy, delicious summer recipes including summer salads, appetizers, desserts and dinners. Healthier recipes, from the food and nutrition experts at EatingWell.
Chunky Black Bean Salsa with Corn and Bell Pepper
This TikTok-trending, veggie-packed salsa gets inspiration from Texas caviar (aka cowboy caviar), a dish created in 1940 to ring in the New Year by Helen Corbitt, who was a chef at Neiman Marcus. Scoop it up with tortilla chips or try it as a topping for grilled meat or fish, or as a filling for a quick quesadilla……
Prosciutto Pizza with Corn and Arugula
This grilled prosciutto and arugula pizza makes the perfect summer dinner. If you have time, let the dough stand at room temperature for 10 to 15 minutes to make rolling it out easier in this 20-minute healthy pizza recipe. Thawed frozen corn works in place of fresh, just pat it dry before sprinkling it on the pizza……
Ground Beef and Pasta Skillet
Sneak extra vegetables into your child’s day (and yours too!) with this easy one-skillet pasta recipe. Finely chop mushrooms to resemble the texture of ground beef and stir them into a classic meat sauce for an extra-healthy twist on a dinnertime favorite……
* Click the link below to get all the Healthy Summer Recipes
https://www.eatingwell.com/recipes/18026/seasonal/summer/
Healthy Pizza Recipes
August 3, 2022 at 6:01 AM | Posted in EatingWell | Leave a commentTags: baking, Cauliflower, Cheese, Chicken, Cooking, EatingWell, Eggs, Food, Grilling, Healthy Pizza Recipes, mushrooms, Naan Bread, Pizza, recipes, Sausage, Vegetables
From the EatingWell Website and Magazine it’s Healthy Pizza Recipes. Find some Delicious and Healthy Pizza Recipes with recipes including Breakfast Naan Pizza, Buffalo Chicken Cauliflower Pizza, and Cast-Iron Skillet Pizza with Sausage and Kale. So find these recipes and more all at the EatingWell website. Enjoy and Eat Healthy in 2022! http://www.eatingwell.com/
Healthy Pizza Recipes
Find healthy, delicious pizza recipes including pepperoni, flatbread, cheese and vegetarian pizza recipes. Healthier Recipes, from the food and nutrition experts at EatingWell.
Breakfast Naan Pizza
Give your morning eggs a tasty spin by building an easy individual pizza on a prepared naan……
Buffalo Chicken Cauliflower Pizza
Cauliflower rice, egg and shredded mozzarella combine to make an easy low-carb pizza crust. Top the gluten-free pizza with tangy Buffalo sauce, chicken and blue cheese for a flavorful dinner or game-day favorite. Fresh celery is added at the end for cool crunch……
Cast-Iron Skillet Pizza with Sausage and Kale
A piping-hot cast-iron skillet turns pizza dough into a puffy, crisp-bottomed crust (similar to focaccia). If you have children, let them help make this easy pizza recipe: While you cook the sausage, have the kids tear up the kale–no knife required!…….
* Click the link below to get all the Healthy Pizza Recipes
https://www.eatingwell.com/recipes/17976/main-dishes/pizza/
Summer Food Fest 2022 Sat 12:00 PM – 5:00 PM EDT and Sun, 12:00 PM – 5:00 PM EDT
July 13, 2022 at 10:59 AM | Posted in Uncategorized | Leave a commentTags: Arts and Crafts, baking, Burgers, Cincinnati, Coney Island, Cooking, Corn, Festivals, Food, Food Trucks, Franks, Grilling, Ohio, Pizza, recipes, Sausages, Summer Food Fest, Vegetarian
Join us in a celebration of Cincinnati’s outdoor favorites—street food, music, and festival games—at a chill outdoor festival perfect for the entire family!
Saturday, July 16th 12:00 – 5:00 pm
Sunday, July 17th 12:00 – 5:00 pm
Coney Island Park, 6201 Kellogg Ave 45230
Limited tickets available
Come eat with us at Coney Island for some family-friendly fun!
About this event
Make the most of your summer by gathering the family for an action-packed outdoor weekend! The festival offers food, music, and games for everyone to enjoy.
Sample the best food and drink from around the city without ever leaving the venue. Coney Island is a classic Cincinnati location with a history of wholesome family entertainment.
Kick off the fun by purchasing your tickets now!
Big thanks to our sponsors: Chinet, Hershey, Home Chef, St. Pierre, Stonefire, and partner Make-A-Wish
https://www.cincinnatimagazine.com/summerfoodfest/
Jennie – O Recipe of the Week – Turkey Sausage Pizza
June 17, 2022 at 6:02 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a commentTags: baking, Basil, Bell Peppers, Cooking, Food, Grilling, Jennie - O Recipe of the Week, JENNIE-O® Lean Sweet Italian Turkey Sausage, Pizza, Pizza Sauce, recipes, Red onion, Switch, Turkey Sausage Pizza
This week’s Jennie – O Recipe of the Week is a Turkey Sausage Pizza. I have a couple of Jennie – O Pizza Recipes to pass along this week. The first recipe being – Turkey Sausage Pizza. It’s made using one of my favorites, JENNIE-O® Lean Sweet Italian Turkey Sausage. These not only make a great pizza topping but taste great as Sausage Dog on Bun or adding it to your favorite Pasta with Sauce! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/
Turkey Sausage Pizza
Sick of everyday pepperoni pizza? This easy-to-make homemade Turkey Sausage Pizza recipe will break you out of your rut, featuring flavorful Sweet Italian Turkey Sausage, bell
peppers and freshly chopped basil.
Total Time – 35 Minutes
Serving Size – 6 Servings
INGREDIENTS
1 (19.5-ounce) package JENNIE-O® Lean Sweet Italian Turkey Sausage
1 medium green or yellow bell pepper, chopped
1 (12-inch) pre-baked pizza crust
½ cup prepared pizza sauce
2 cups shredded mozzarella or Italian blend cheese, divided
2 thin slices red onion, separated into rings
fresh basil, chopped, if desired
DIRECTIONS
1) Heat oven to 450ºF.
2) Remove and discard casing from sausage.
3) Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Place sausage and hot peppers in hot skillet. Cook uncovered, turning occasionally, 17-19 minutes. Always cook to well-done, 165°F. as measured by a meat thermometer.
4) Break sausage into chunks and stir occasionally.
5) Place pizza crust on baking sheet. Spread sauce over crust and add 1 cup cheese. Top with sausage mixture and onion rings. Sprinkle with remaining 1 cup cheese.
6) Bake 10 to 12 minutes or until crust is golden brown and cheese is melted. Sprinkle with fresh basil, if desired.
* Always cook to an internal temperature of 165°F.
RECIPE NUTRITION INFORMATION
PER SERVING
Calories 440
Protein 32g
Carbohydrates 38g
Fiber 2g
Sugars 1g
Fat1 7g
Cholesterol 70mg
Sodium 980mg
Saturated Fat 6g
https://www.jennieo.com/recipes/turkey-sausage-pizza/
Turkey Sausage “Button” Pizza
June 17, 2022 at 6:01 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a commentTags: baking, Bell pepper, Cooking, Food, Fresh Pizza Dough, JENNIE-O® Lean Sweet Italian Turkey Sausage, Marinara Sauce, Pizza, recipes, Red onion, Shredded Mozzarella Cheese, Switch, Turkey Sausage "Button" Pizza
Another Delicious Pizza Recipe from the Jennie – O Turkey Website, Turkey Sausage “Button” Pizza. To make this Pizza you’ll be needing JENNIE-O® Lean Sweet Italian Turkey Sausage, Fresh Pizza Dough, Marinara Sauce, Shredded Mozzarella Cheese, Bell Pepper, and Red Onion. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/
Turkey Sausage “Button” Pizza
With a quick 15-minute prep time, you’ve got dinner buttoned up with this Turkey Sausage “Button” Pizza recipe. This simple pizza topped with lean turkey sausage and peppers is
sure to go fast—all for under 500 calories per serving.
Total Time – 1 Hour
Serving Size – 6 Servings
Ingredients
1 – (19.5-ounce) package JENNIE-O® Lean Sweet Italian Turkey Sausage
1 – pound fresh pizza dough
1/2 – cup marinara sauce, divided
2 – cups shredded mozzarella cheese, divided
1 – bell pepper, cut into strips
1 – small red onion, cut into wedges
Directions
1) Heat oven to 400ºF.
2) In skillet, cook sausage as specified on the package. Always cook to well-done, 165ºF as measured by a meat thermometer.
3) Remove sausage from skillet, let cool slightly and cut diagonally into 1/4-inch slices.
4) Lightly flour a wooden pizza board. Divide pizza dough in half. Stretch 1 pizza dough half to desired shape and spread with 1/4 cup marinara sauce. Evenly sprinkle 1 cup cheese and top with bell pepper strips, red onion and sausage buttons. Repeat with remaining ingredients. Slide the pizzas onto the pizza.
5) Bake 10 to 15 minutes or until cheese is melted.
Nutrition
Calories – 420
Protein – 30g
Carbohydrates – 36g
Fiber – 2g
Sugars – 4g
Fat – 18g
Cholesterol – 70mg
Sodium – 840mg
Saturated Fat – 6g
https://www.jennieo.com/recipes/turkey-sausage-button-pizza/
Jennie – O Turkey Recipe of the Week – Sweet Barbeque Turkey Flatbread
June 3, 2022 at 6:02 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a commentTags: baking, BBQ Sauce, Cooking, Flatbread, Food, Jalapeño Jack Cheese., Jennie - O Turkey Recipe of the Week, JENNIE-O® Slow Roasted Turkey Breast Roast, Onion, Peaches, Peppers, Pizza, recipes, Sweet Barbeque Turkey Flatbread, Switch
This week’s Jennie – O Turkey Recipe of the Week is Sweet Barbeque Turkey Flatbread. To make this week’s recipe you’ll be using the JENNIE-O® Slow Roasted Turkey Breast Roast along with toppings of Red Onion, Green Peppers, Red Peppers, Peaches, Jalapeño Jack Cheese, and BBQ Sauce all on top of a Whole Wheat Flatbread or 1 (10-inch) Prepared Pizza Crust. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/
Sweet Barbeque Turkey Flatbread
Picture this: sweet barbeque sauce, slow roasted turkey breast, onions, peppers, and jalapeno Jack cheese over whole wheat flatbread. This Sweet Barbeque Turkey Flatbread recipe
is what dreams are made of, and 390 calories!
Total Time – 1 Hour
Serving Size – 4 Servings
Ingredients
2 whole wheat flatbread or 1 (10-inch) prepared pizza crust
⅓ cup sweet barbeque sauce
1 ½ cups shredded JENNIE-O® Slow Roasted Turkey Breast Roast, grab-n-go dinner from the service deli
¼ cup thinly sliced red onion
⅓ cup sliced green pepper
⅓ cup sliced red pepper
⅓ cup diced peaches
1 cup shredded Jalapeño Jack cheese
Directions
1) Heat oven according to pizza crust package instructions. Place pizza crust on pizza pan and spread with barbeque sauce.
2) Add turkey, onion, peppers, peaches and cheese. Bake according to package directions or until cheese is melted and crust is hot and golden brown.
Nutritional Information
Calories 390
Fat 20g
Protein 33g
Cholesterol 95mg
Carbohydrates 18g
Sodium 920mg
Fiber 2g Saturated
Fat 10g
Sugars 9g
https://www.jennieo.com/recipes/sweet-barbeque-turkey-flatbread/
Kitchen Closed tonight, Domino Pizza!
April 29, 2022 at 6:39 PM | Posted in Domino, pizza | 3 CommentsTags: baking, Cooking, Dinner, Domino's Pizza, Food, Italian sausage, mushrooms, Olives, Pepperoni, Pizza, recipes, Sauce, Small Hand Tossed Pizza
Today’s Menu: Kitchen closed, Domino Pizza tonight
To start this morning off I had my morning cup of Bigelow Decaf Green Tea. 69 degrees, mostly cloudy, and windy outside. After Lunch I got my cart, leaf blower and rake out of the
shed for yard sprucing up. Kept the cart out for a while and took a spin around the neighborhood. Mom wanted Pizza tonight. So for Dinner tonight I shut the Kitchen down and it’s Domino’s Pizza tonight.
I was going to prepare Dinner but Mom wanted Pizza. I ordered a Small Hand Tossed Pizza from Dominos. We had toppings of Pepperoni, Extra Italian Sausage, Green Olives,
Mushrooms, Black Olives, Robust Inspired Tomato Sauce, and Cheese. Dinner is served! For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s Stick Pretzels with a Diet Lemonade/Tea Snapple to drink.
Domino’s Medium Small Hand Tossed Pizza
Whole: Cheese, Pepperoni, Italian Sausage, Green Olives, Black Olives, Mushrooms, Robust Inspired Tomato Sauce.
https://www.dominos.com/
Kitchen Closed tonight, Domino Pizza!
April 5, 2022 at 7:15 PM | Posted in Domino, pizza | Leave a commentTags: baking, Cooking, Dinner, Domino's Pizza, Food, Italian sausage, mushrooms, Olives, Pepperoni, Pizza, recipes, Sauce, Small Hand Tossed Pizza
Today’s Menu: Kitchen closed, Domino Pizza tonight
To start this morning off I Poached an Egg and served it on a slice of toasted Aunt Millie’s Live Carb Smart Wheat Bread. I also heated up a couple of Johnsonville Turkey Breakfast Sausage Links along with my morning cup of Bigelow Decaf Green Tea. 54 degrees, cloudy, and rain after Noon today. Before the rain set in for the day I got some yard work done. Yesterday I had house siding washed down, gutters cleaned out, shed washed down, and the driveway cleaned and scrubbed. So that’s out of the way for the year. I grabbed a rake and the leaf blower out of the shed and cleaned off the deck and then raked the front yard. Things are starting to take shape outside! For Dinner tonight I shut the Kitchen down and its Domino’s Pizza tonight.
I had a good meal all planned out but after it started raining I settled down inside and watched TV and worked some CrossWord Puzzles. That was the end of the Dinner Plans. I ordered a Small Hand Tossed Pizza from Dominos. We had toppings of Pepperoni, Extra Italian Sausage, Green Olives, Mushrooms, Black Olives, Robust Inspired Tomato Sauce, and Cheese. Dinner is served! For Dessert later a Jello Sugar Free Dark Cherry Jello. Take Care and Stay Safe All!
Domino’s Medium Small Hand Tossed Pizza
Whole: Cheese, Pepperoni, Italian Sausage, Green Olives, Black Olives, Mushrooms, Robust Inspired Tomato Sauce.
https://www.dominos.com/
Sicilian Turkey Pizza
March 4, 2022 at 6:01 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a commentTags: baking, Bell Peppers, Cooking, Food, Grilling, JENNIE-O® Lean Italian Seasoned Ground Turkey, Mozzarella Cheese, Olives, Pizza, recipes, Sicilian Turkey Pizza, Switch
Here’s a Delicious Recipe for a Sicilian Turkey Pizza. This one uses JENNIE-O® Lean Italian Seasoned Ground Turkey with toppings of Onion, Red Bell Pepper, Olives, Mozzarella Cheese, and Parmesan Cheese. Get that oven heated and go! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/
Sicilian Turkey Pizza
An easy-to-make, easy-to-love pizza recipe piled high with veggies, lean ground turkey and old-country Italian flavors. Perfectly kid-friendly, ready in under 60 minutes and under
500 calories per serving. Mangia!
INGREDIENTS
1 loaf frozen pizza dough, thawed
1 (16-ounce) package JENNIE-O® Lean Italian Seasoned Ground Turkey
1 (15-ounce) can prepared pizza sauce
1 onion, chopped
1 cup chopped red bell pepper
¼ cup sliced ripe olives
2 cups shredded mozzarella cheese
¼ cup grated Parmesan cheese
DIRECTIONS
1) Heat oven to 425°F. Roll or stretch pizza dough to fit greased 15-inch pizza pan or 10 x 15-inch jelly roll pan.
2) Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14 to 16 minutes. Always cook to well-done, 165°F. as measured by a meat thermometer.
3) Spread pizza sauce evenly over dough. Top with ground turkey, onion, bell pepper, olives and cheeses.
4) Bake 15 to 20 minutes or until crust is golden brown.
* Always cook to an internal temperature of 165°F.
RECIPE NUTRITION INFORMATION
PER SERVING
Calories 330
Protein 27g
Carbohydrates 16g
Fiber 2g
Sugars 5g
Fat 17g
Cholesterol 80mg
Sodium 840mg
Saturated Fat 7g
https://www.jennieo.com/recipes/304-sicilian-turkey-pizza
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