Kitchen Hint of the Day!

August 22, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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We love Clam Chowder……………..

When making Clam Chowder; Always add clams to your chowder during the last 15-20 minutes of cooking. If added too early, clams can become either tough or too soft.

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Kitchen Hint of the Day!

August 21, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Pass the Cornflakes………………

For added crunch with fewer calories, use Cornflakes instead breadcrumbs to coat fish fillets. Not only do Cornflakes contain fewer calories than breadcrumbs, they are less absorbent and give a lighter covering, so the fish will absorb less oil.

Kitchen Hint of the Day!

August 20, 2019 at 6:00 AM | Posted in Kitchen Hints | 4 Comments
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Fishy Hint………………

Fish tends to cool very quickly, so it’s best served on warm plates or a warmed platter. You can garnish your fish with a wedge of lemon or other other citrus. Enjoy the Fish Dinner!

Kitchen Hint of the Day!

August 19, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Fish Fry………………..

When frying fish, be sure the surface of the fish is dry before putting it in the oil. Moisture can cool the oil down and make the cook unevenly.

Kitchen Hint of the Day!

August 18, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Using a skewer on the grill………….

When using foods with different cooking times (such as shrimp and beef), don’t combine them on the same skewer. Instead, make skewers of just shrimp or just beef, start cooking the beef first, and then combine them on a serving platter.

Kitchen Hint of the Day!

August 17, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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A lot less mess………

If you wet your hands with cold water before shaping sausage or hamburger patties, the grease won’t stick to your fingers. Less Mess!

Kitchen Hint of the Day!

August 16, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Making meatloaf…………..

When you are preparing meatloaf, try rubbing the top and sides with asmall amount of water instead of tomato sauce. This will stop the meatloaf from cracking and drying out as it cooks. If you like a tomato flavor, add tomato sauce 15 minutes before the meat is fullly cookied.

Kitchen Hint of the Day!

August 15, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Making home made Meatballs…………….

Want a fast way to make some meatballs? Shape the meat mixture into a log and then cut off slices, which will then roll easily into balls

Kitchen Hint of the Day!

August 14, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Crisp Salad………………

For the crispest salad, prepare it in a metal bowl and then place it in the freezer for one minute before serving.

Kitchen Hint of the Day!

August 13, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Whisk it…………….

When serving creamed soups from the can, beat or whisk the soup 10-15 seconds before heating for a silky smooth texture.

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