Steamed Clams in White Wine and Butter — Zest For Cooking

August 14, 2022 at 6:36 PM | Posted in Uncategorized | Leave a comment

Making steamers at home is easy, and just requires cleaning and prepping the clams. First, rinse and scrub the clams under cold running water, discarding any cracked or damaged clam shells. If your clams are gritty, dissolve 1/4 cup of kosher salt in 4 cups of cold water in a large bowl and soak the…

Steamed Clams in White Wine and Butter — Zest For Cooking

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