How to make crispy cast-iron cornbread — Salty Lemon Sister

November 17, 2019 at 11:26 AM | Posted in Uncategorized | 5 Comments

Golden and crispy cornbread made in a cast-iron skillet is a perfect side to any meal. Quick to stir together and only 20 minutes to bake. Drizzle (or drench) in honey to get a dessert and side dish all in one. Cornbread is a staple in my house. In the past, I would buy the […]

via How to make crispy cast-iron cornbread — Salty Lemon Sister


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  1. One of our favorites!

    • Ours too! We use Martha White Mix.

  2. Looks great!

    • I love cast iron cornbread! 🙂

  3. […] How to make crispy cast-iron cornbread — Salty Lemon Sister — My Meals are on Wheels […]

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