Healthy Side Dish Recipes

October 4, 2017 at 5:27 AM | Posted in Eating Well | Leave a comment
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From the EatingWell website and Magazine its – Healthy Side Dish Recipes. Delicious and Healthy side dishes like; Coconut Roasted Cauliflower with Cilantro and Lime, Marinara Meat Sauce Topped Baked Potato, and Cheesy Potato Packets. Find these and more all at the EatingWell website, plus don’t forget to subscribe to the EatingWell Magazine. Enjoy and Eat Healthy! http://www.eatingwell.com/

 

Healthy Side Dish Recipes
Find healthy, delicious side dish recipes including grains, rice, quinoa and vegetable side dishes from the food and nutrition experts at EatingWell.

 

Coconut Roasted Cauliflower with Cilantro and Lime
Fat florets of cauliflower stay meaty when roasted—you could even try this with orange or yellow cauliflower. If you happen to have pickled chiles, use them in place of the fresh chiles here…….

 

Marinara Meat Sauce Topped Baked Potato
Break out of your pasta routine by subbing in a baked potato in this simple and satisfying dinner for one………

 

Cheesy Potato Packets
These easy, cheesy potatoes cook in a foil packet perfect for throwing over the coals of a campfire for a delicious, healthy side dish while camping…….

 

* Click the link below to get all the Healthy Side Dish Recipes
http://www.eatingwell.com/recipes/17986/side-dishes/?page=2

Best Diet Recipes of 2013

December 29, 2013 at 10:22 AM | Posted in Eating Well | 1 Comment
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From the Eating Well web site, Check out their Best Diet Recipes of 2013. The link to all is at the bottom of the post.

 

Best Diet Recipes of 2013
As 2013 comes to a close we want to make sure you have the best of the best recipes to help you lose weight in 2014. Thousands of Eating Wellpeople have clicked, cooked and rated these recipes, earning them a spot on this exclusive list of our top 50 low-calorie recipes of 2013.

 
If your New Year’s resolution is to slim down, our best diet recipes of 2013 can help you stick to your weight-loss goals! We’ve collected our very best diet recipes for all of the seasons. From quick breakfasts to hearty dinners, these top diet recipes are so flavorful and filling you won’t even realize they’re low-calorie. Try our Chicken Taco Bowls for a diet Mexican dish or Coconut-Carrot Morning Glory Muffins for a make-ahead breakfast or snack.

 

 

 

Buffalo Chicken Salad
All the flavor of Buffalo chicken wings is packed into this irresistible, healthy salad. But unlike chicken wings, you can eat a big serving of this healthy Buffalo chicken salad recipe for just 291 calories…..

 

 

 

 

Veggistrone
This vegetable-packed minestrone soup recipe is inspired by a popular Weight Watchers vegetable soup recipe. It makes a big pot of soup, so keep some in the refrigerator for up to 5 days and freeze the rest of the vegetable minestrone soup in single-serve portions. That way you always have an easy, delicious vegetable soup to start your meal or to eat for lunch. Think of this vegetable minestrone recipe as a starting point for other healthy soup variations, too: toss in leftover chopped cooked chicken or whole-wheat pasta or brown rice to make it more satisfying……

 

 

 

 

* Click the link below to get all the Best Diet Recipes of 2013 *

 

 

http://www.eatingwell.com/recipes_menus/recipe_slideshows/best_diet_recipes_of_2013?sssdmh=dm17.712371&utm_source=EWDNL&esrc=nwewd122313

Five Hearty Winter Soups and Salads

December 20, 2013 at 10:30 AM | Posted in Delish, soup | Leave a comment
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Something to warm you up on those Winter days, from the Delish web site. The link is at the bottom of the post.

Delish

 

Five Hearty Winter Soups and Salads
Try one of these hearty soups and salads for a delicious and flavorful winter meal. For more recipes like these, try some of our 31 days of soup recipes and our seven fresh and filling salads.

 

 

 

Mushroom Soup with Toasted Bread

Michael Bras purees this lush mushroom soup with bread toasted to a dark brown to thicken the texture and deepen its flavor…..

 

 

 

Roasted Squash Soup with Maple-Glazed Bananas

Chef Gavin Kaysen describes this soup as “autumn in a bowl.”…..

 

 

 

* Click the link below to get all Five Hearty Winter Soups and Salads *

 

http://www.delish.com/recipes/cooking-recipes/five-winter-soups-salads-recipes?src=nl&mag=del&list=nl_dhe_fot_non_121013_winter-soup-salads#slide-1

What to do With – Leftover Turkey and Vegetable Side Dishes

November 11, 2013 at 10:13 AM | Posted in leftovers, turkey, vegetables | 2 Comments
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Lots of Turkey and mixed vegetables leftover from one of the Holiday Feasts? No problem, use them for a Turkey Pot Pie. The good thing is it can also be prepared in advance and frozen once made and baked later. Thank you Mom for this one!

 

Turkey Pot Pie
INGREDIENTS:
1 Pillsbury recipe pastry for a 9 inch double crust
pie
2 cups cubed leftover cooked turkey
2 cups leftover mixed vegetables
2 tablespoons chopped onion
1 (10.75 ounce) can condensed cream
of chicken soup
1/2 cup 2% milk
DIRECTIONS:
1. Preheat oven to 400 degrees F. Line bottom of pie pan with crust. In a skillet saute the chopped onion until slightly soft and set aside.
2. Mix together the turkey or chicken, mixed vegetables, onion, soup and milk. Pour into pie crust, cover with top crust and crimp edges.
3. Poke holes in top crust and bake for 40 to 50 minutes.

 

“Operation Pumpkin 2013! Oct. 4, 5 & 6” Historic Downtown Hamilton, OH.

September 30, 2013 at 9:24 AM | Posted in Festivals | Leave a comment
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“Operation Pumpkin 2013! Oct. 4, 5 & 6” Historic Downtown Hamilton, OH.

Fri-Sat 11am-10pm & Sun 11am-5pm In Historic Downtown Hamilton, OH.

 

operpumpkin
Festivalgoers of all ages are gearing up for Operation Pumpkin 2013, a pumpkin and art festival, which will be held in downtown Hamilton on October 4-6. This free, family-friendly event is expected to draw more than 40,000 attendees. Hours are next Friday, 11 a.m. to 10 p.m.; next Saturday, 11 a.m. to 10 p.m.; and next Sunday 11 a.m. to 5 p.m.
According to organizer Jason Snyder, the second-year event has added more vendors, events and attractions for 2013. There are more than 140 vendors slated to participate, with a maximum capacity of about 165 vendors.

 

Events this year include:
Sanctioned Giant Pumpkin Weigh-Off hosted by the SOGPG
Vintage Hamilton Wine Tasting hosted by the Ohio Wine Producers
Double Dam Regatta hosted by the Great Miami Rowing Center
Giant Pumpkin Regatta on the Great Miami River
Live Local Entertainment
Local Artisans
Delicious Cuisine
Pet Parade
Amusement Rides
Duck Race
Hamilton School’s Decorated Pumpkin Display
and more!
http://operation-pumpkin.org/

13 Fruits and Vegetables to Buy in Fall

September 20, 2013 at 8:30 AM | Posted in fruits, vegetables | Leave a comment
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From Reader’s Digest a guide to fruits and vegetables that are at their peaks in fall. I left the link at the bottom of the post.

 
13 Fruits and Vegetables to Buy in Fall
Just because summer is over, doesn’t mean you can’t buy fresh produce. Here are 13 fruits and vegetables that are at their peaks in fall.
1. Apples
Visit your local farmers’ market or take a trip to the apple farm for the freshest apples. They’re perfect for snacking, baking, and more…
2. Oranges
From Florida to California, autumn is the best time to enjoy this citrus favorite….
3. Grapes
Fall’s harvest brings in a bounty of grapes in all varieties. Either as a snack or made into your favorite jam, now is the perfect time to bag a bunch….
*Click the link below to see the entire list along with recipes.

 
http://www.rd.com/slideshows/13-fruits-and-vegetables-to-buy-in-fall/#slideshow=slide1

Kitchen Hint of the Day!

September 19, 2013 at 6:24 AM | Posted in fruits, Kitchen Hints, vegetables | Leave a comment
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Store fruits and vegetables in separate drawers in your fridge. Even when chilled, fruits give off ethylene gas that shortens the shelf life of other fruit and vegetables by causing them to ripen more quickly.

Kitchen Hint of the Day!

September 15, 2013 at 9:37 AM | Posted in Kitchen Hints | Leave a comment
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If you’ve overcooked a vegetable with a leafy top, such as beet greens or carrots, remove the green top before you store it in the fridge. The leafy tops will leach moisture from the root or bulb and shorten the vegetable’s shelf life.

Kitchen Hint of the Day!

September 10, 2013 at 8:40 AM | Posted in Kitchen Hints | Leave a comment
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When shopping in the freezer aisle, avoid packages of frozen vegetables that has frost on them. It’s a sign that food has thawed and been refrozen, and a percentage of moisture has already been lost.

Kitchen Hint of the Day!

September 9, 2013 at 8:54 AM | Posted in Kitchen Hints | Leave a comment
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When storing a cucumber, keep it away from apples and tomatoes, which will shorten its life. Cucumbers stay fresh for up to a week, when the water content starts to drop.

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