Taking Mom out to eat, Texas Roadhouse
January 3, 2019 at 6:34 PM | Posted in BEEF, potatoes | 2 CommentsTags: Baked Potato, Baking, Beef, Cooking, Food, Grilling, recipes, Sauteed Mushrooms, sirloin steak, Texas Roadhouse
Today’s Menu: Texas Roadhouse
Texas Roadhouse – 8 oz Choice Sirloin
We were going to go to the Texas Roadhouse for my birthday last week but the wait was too long so we went tonight and we got in right away. First time I’ve been to the Texas Roadhouse in many, many years. I just don’t eat out very often due to my Diabetes 2 but I make exceptions for Mom. We both ordered the 6 oz. Sirloin with Sautéed Mushrooms and Baked Potato. The meal came out perfect! I had my Steak Medium Rare and it so delicious and cooked perfect. Mom had hers Medium Well and hers came out the same. Great job by Texas Roadhouse! Back to the Kitchen tomorrow, till tomorrow!
* Just stock photos of the Steak, I don’t like taking pictures in restaurants.
6 oz. Sirloin with Sautéed Mushrooms and Baked Potato
USDA Choice Sirloin*
6 oz. (250 cal.)
USDA CHOICE SIRLOIN*
Most popular because they are hearty, flavorful and a great value. Served with your choice of two sides. 6 oz. / 8 oz. / 11 oz. / 16 oz. portions.
https://www.texasroadhouse.com/menu/interactive-menu/steaks/usda-choice-sirloin
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