Meanwhile back at the SayersBrook Bison Ranch…….Elk Stew Meat

September 23, 2017 at 5:38 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/} its Elk Stewing Meat in 1 lb. packages (2 packs in an order). Elk is tender, delicious, and healthier than Beef. Stew like you’ve never had! You choose from several different cuts of Elk at the SayersBrook site. Besides Elk you can also find Bison, Wild Boar, Rabbit, Ostrich, Ham, and Chicken products. Also check out all their great recipes. Now more on the Elk Stew Meat. Enjoy and Eat Healthy! http://www.sayersbrook.com/

 

Elk Stewing Meat in 1 lb. packages. 2 packs in an order.

Now that winter is on its way, elk stew is a hearty tasty dinner to warm up your insides and give you energy for all those wintery activities. So easy to cook especially in a crockpot. If you don’t own a crockpot, it’s great on the stove top too. Elk meat is a very lean meat. Sayersbrook has organic elk meat with NO hormones, NO antibiotics, NO steroids or any other chemicals added. Just all natural, delicious cuts of lean elk meat.

http://www.sayersbrook.com/elk-1lb-stew-meat-2-per-order/

 

 

 

SATISFACTION GUARANTEE

Toll Free
1-888-854-4449 | or: 1-888-472-9377
Fax: 855-398-4409
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

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Meanwhile back at the SayersBrook Bison Ranch…..Swiss Style Bratwurst

September 16, 2017 at 6:28 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its Swiss Style Bratwurst. Just not your average Bratwurst, Swiss Style Bratwurst! No mater if you’re looking for Brats, Franks, Hamburgers, Roasts, Steaks, or anything else you can find it at the SayersBrook website (http://www.sayersbrook.com/) You can choose from items like; Bison, Elk, Wild Boar, Ostrich, Chicken, and more! So check their site out today! Now more on the Swiss Style Bratwurst. Enjoy and Eat Healthy!

 

Swiss Style Bratwurst
Swiss Style Bratwurst – Three-Time “Grand Champion Winner” – 3 lb. package
Our original, best selling, mouth watering, bratwurst made from extra lean cuts of pork and spiced to an old family recipe with a hint of garlic and onion.

 

PRODUCT HANDLING

All our cooked sausage and bratwurst needs regrigeration. Put it in the fridge when it arrives. Reheat to a temperature of 140°F internal temperature.

Bratwurst & Link Sausage products are vacuum sealed and can be kept refrigerated up to 2 weeks and frozen up to 6-9 months. Uncooked sausage and bratwurst are best cooked until thoroughly done and browned.

Use within 5 days or freeze for later use
http://www.sayersbrook.com/swiss-style-bratwurst/

 

SATISFACTION GUARANTEE

Toll Free
1-888-854-4449 | or: 1-888-472-9377
Fax: 855-398-4409
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch……Traditional Bison Summer Sausage

September 9, 2017 at 5:47 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its Traditional Bison Summer Sausage. Nothing better for a snack than Buffalo Summer Sausage, Cheese Slices, and Crackers! The Traditional Bison Summer Sausage is a perfect high protein low fat snack. Besides the Traditional Bison Summer Sausage you can also find Bison Chili, Bison Stew, and Bison Breakfast Links. But they have so much more than just their many Bison Products. You can choose from, Elk, Wild Boar, Ostrich, Hams, Chicken, and more! So check the SayersBrook site (http://www.sayersbrook.com/) out today. Below is more info on the Traditional Bison Summer Sausage. Enjoy and Eat Healthy!

 

Traditional Bison Summer Sausage

Traditional Bison Summer Sausage
A delicious high protein, low fat snack. Also great for meat and cheese platters. This truly is a snack for all seasons. 8 (6 oz) chubbs of Traditional Bison Summer Sausage.
A snack for all seasons. 8 (6 oz) chubbs of Bison Summer Sausage. Ready to serve
http://www.sayersbrook.com/traditional-bison-summer-sausage-8-x-6-oz/

 

 

 

SATISFACTION GUARANTEE

Toll Free
1-888-854-4449 | or: 1-888-472-9377
Fax: 855-398-4409
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile Back at the SayersBrook Bison Ranch……..Bison Swedish Meatballs

September 2, 2017 at 6:24 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its Bison Swedish Meatballs. Swedish Meatballs made healthier using freshly Ground Bison. The Bison Swedish Meatballs is just one of the HEAT ‘N EAT items you can purchase on the SayersBrook site. You can also choose items like; Bison Chili, Bison Stew, Hickory Smoked Hams, Hot and Spicy Bison Meatballs, and more! They also have a fantastic selection of meats; Bison, Wild Boar, Elk, Rabbit, and Ostrich. So check the SayersBrook site out today, and don’t forget to check out all their delicious recipes. On to the Bison Swedish Meatballs. Enjoy and Eat Healthy! http://www.sayersbrook.com/

 

Bison Swedish Meatballs
Swedish Meatballs have always been a favorite at buffets and parties. We give this old standard a new twist with the healthier properties and succulent taste of bison. Made from freshly ground bison meat and flavored with our special blend of seasonings, they are surrounded with a rich traditional gravy. Serve them as an appetizer, impress your guests at your next party, or serve them over rice or noodles as an entree. This is your chance to enjoy an old favorite with a new taste. Each order is 2 packages (approx 24 oz ea).
A new twist on an old favorite. 2 packages (approx 32 oz) Bison Swedish Meatballs.
http://www.sayersbrook.com/bison-swedish-meatballs/

 

SATISFACTION GUARANTEE

Toll Free Numbers not available until Friday.
Telephone: 573-518-0188 | or: 573-518-0166
Fax: 855-398-4409
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch…….FIVE SPICED BRAISED WILD GAME ROAST

August 26, 2017 at 5:25 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) it’s a recipe for FIVE SPICED BRAISED WILD GAME ROAST RECIPE WHICH CAN BE USED FOR BOTH BISON OR ELK ROAST. At the SayersBrook website you’ll find a great selection of Bison, Elk, Wild Boar, Rabbit, and more! Along with the selection of Meats you can also check out all the delicious recipes at the site. Now on to the recipe for FIVE SPICED BRAISED WILD GAME ROAST. Enjoy and Eat Healthy! http://www.sayersbrook.com/

 

FIVE SPICED BRAISED WILD GAME ROAST RECIPE CAN BE USED FOR BOTH BISON OR ELK ROAST
This recipe can be used for elk chuck roast as well. Both recipes make a delicious tender meal.

Five Spiced Braised Bison

yield 8 servingsIngredients

1 Bison Chuck Roast (about 5 pounds)
1/4 cup Dark Soy Sauce
2 cloves Garlic (crushed)
1 tsp. Five-Spice Powder
4 slices Ginger Root
1 cup Sherry
1 cup Scallions, sliced (white and green)
1 cup Chicken Bouillon Stock (1 parts) Bouillon Cube)
2 T. Bean Sauce
4 T. Peanut Oil
Instructions

1 – Mix bean sauce, soy sauce, five-spice powder, sherry and stock.
2 – In a large Dutch oven or wok, heat 4 tablespoons peanut oil until very hot and brown roast well on all sides.
3 – Remove meat and pour off oil, leaving about 1 tablespoon in the pot.
4 – Turn heat to medium-low. Stir-fry garlic, ginger and scallions for 1 minute.
5 – Place roast on top of garlic, ginger and scallions.
6 – Pour the combined sauces. powder, sherry and stock over the roast and bring to a boil.
7 – Cover and turn heat to low. Simmer for about 3 hours or until tender.
8 – While roast is simmering baste every 30 minutes.
9 – Make sure there is always enough liquid and that the roast isn’t sticking to the bottom of the pot.
10 – When roast is tender, remove liquid and de-fat. Pour liquid back into pot and boil down juice over medium-high heat until it forms a thick syrupy glaze.
11 – Place roast on serving platter and pour the glaze over the meat.
Serves 8
http://cooking-buffalo.com/five-spiced-wild-game-roast/

 

SATISFACTION GUARANTEE

Toll Free Numbers not available until Friday.
Telephone: 573-518-0188 | or: 573-518-0166
Fax: 855-398-4409
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch…WHAT TO DO WITH WILD BOAR BACON ENDS

August 19, 2017 at 5:35 AM | Posted in SayersBrook Ranch | Leave a comment
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From the SayersBrook Bison Ranch (http://www.sayersbrook.com/) its WHAT TO DO WITH WILD BOAR BACON ENDS. I just had some of the SayersBrook Wild Boar Bacon the other day. I fried some up and crumbled it for a Salad. Love the taste and freshness of the Wild Boar Bacon. But the Wild Boar items are just on of many items you can choose from at the SayersBrook site. You can choose from Bison, Elk, Ostrich, Hams, Rabbit, and much more! So check out all their selections today! So on to the BOAR BACON ENDS. Enjoy and Eat Healthy! http://www.sayersbrook.com/

 

WHAT TO DO WITH WILD BOAR BACON ENDS

SAYERSBROOK HAS WILD BOAR BACON ENDS AT AN UNBELIEVABLE PRICE!

WHAT CAN YOU DO WITH OUR WILD BOAR BACON ENDS?

They are perfect for wrapping around anything food-wise

Wild Boar Bacon wrapped around melon tastes fabulous

WRAP THEM

* Around shrimp and fry them up
* Fry ’em wrapped around peaches or dates – delicious
* Jalapeno peppers wrapped in wild boar bacon and tossed on the barbecue
* Cheese sticks and fry. Make sure to wrap every inch of cheese, that way the cheese won’t leak out. It will just get soft and yummy around a crispy coat of bacon.
* Potato wedges come out tasty and crispy when you fry or bake them
* Crumble cooked wild boar bacon over pizza
* Add crispy wild boar bison bacon into soups
* Toss them in salads
* Add them to pizza
* Chicken tenders and fry or bake
* On burgers
* Around asparagus and fry them up
and of course don’t forget with eggs and pancakes for breakfast!
http://cooking-buffalo.com/wild-boar-bacon-ends/

 

 

SATISFACTION GUARANTEE

Toll Free Numbers not available until Friday. (08/18/17)
Telephone: 573-518-0188 | or: 573-518-0166
Fax: 855-398-4409
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch…….Hot and Spicy Bison Meatballs

August 12, 2017 at 5:35 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) it’s all about Meatballs, SayersBrook Hot and Spicy Bison Meatballs. Bring new life to your everyday Spaghetti and Meatballs with these delicious Hot and Spicy Bison Meatballs. The Hot and Spicy Bison Meatballs are just one of many Bison meat items you can purchase at the SayersBrook site. You can choose from Elk, Wild Boar, Ostrich, Hams, Rabbit, and more! Now here’s more on the Hot and Spicy Bison Meatballs. Enjoy and Eat Healthy! http://www.sayersbrook.com/

 

Hot and Spicy Bison Meatballs

First you start with meatballs made from choice ground bison, so you know that you are already ahead on the fat and cholesterol curve. Add a supremely flavorful sauce with just a hint of horseradish that will complement the flavor of the meat and you have a dish that is almost too good to be good for you. Each order includes 2 (24 oz) packages, in total 3 lbs Meatballs in Hot and Spicy Sauce.
A dish that is out of the ordinary. 3 lbs Meatballs in Hot and Spicy Sauce.
http://www.sayersbrook.com/hot-and-spicy-bison-meatballs/

 

 

 

SATISFACTION GUARANTEE
Toll-Free: 888-472-9377 | or: 888-854-4449
2056 hwy 195, Hermann, MO 65041
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch…………Bison Slider Burgers 3 oz x 4 per pack

July 29, 2017 at 6:12 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its Bison Slider Burgers 3 oz x 4 per pack – $32.95 (You save $17.00). Theses are regular price of $49.95, now on sale for $32.95! I ordered these a while back and love them! Fantastic taste and just the right size for Lunch or Dinner. Plus right now they are on sale for $32.95, a $17 savings! You can order these and all the other great items they have all online at the SayersBrook site (http://www.sayersbrook.com/). Besides all the Bison cuts of meat that you’ll find at the site you can also choose from Wild Boar, Elk, Ostrich, Chicken, Rabbit, and many more! Plus check out all their delicious recipes that they have. Below is more info on the Bison Slider Burgers 3 oz x 4 per pack. So Enjoy and Eat Healthy!

 

Bison Slider Burgers 3 oz x 4 per pack – $32.95 (You save $17.00)

(5) 12 oz packs of 3oz sliders – 4 per pack. You get a total of 20 sliders per order for only $32.95 That’s a 35% savings. Limited supply. Once they’re gone, they’re gone! These Mini Bison Burgers are a great BBQ treat. Make a slider bar and serve with a variety of toppings and side dishes.

http://www.sayersbrook.com/bison-slider-burgers-3-oz-x-4-per-pack/

 

 

 

 

SATISFACTION GUARANTEE

Toll-Free: 888-472-9377 | Phone: 573-438-4449
1024 Outer Road, Potosi, MO 63664
info@sayersbrook.com
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch…….SPICY WILD BOAR WITH POTATOES AND STINKY CHEESE SAUCE

July 22, 2017 at 5:49 AM | Posted in SayersBrook Ranch | 2 Comments
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its a recipe for SPICY WILD BOAR WITH POTATOES AND STINKY CHEESE SAUCE. It’s made using SayersBrook Wild Boar Steaks. I had never tried Wild Boar and I didn’t know what I was missing! I’ve tried the Wild Boar Steaks, Ground Wild Boar, and Wild Boar Bacon and love all three. Wild Boar is just one of many items that you can choose from at the SayersBrook site. You can choose from items like; Bison, Elk, Ostrich, Chicken, Hams, and more! So check out their site today! Now on to the recipe for SPICY WILD BOAR WITH POTATOES AND STINKY CHEESE SAUCE. Enjoy and Eat Healthy! http://www.sayersbrook.com/

 

 

 

SPICY WILD BOAR WITH POTATOES AND STINKY CHEESE SAUCE

This Recipe for Wild Boar Steaks, Potatoes and Cheese is Robust. The Curry Makes it Spicy, the Stinky Cheese Gives Major Flavor. This is a Recipe for the Gourmet. This is a quick recipe if you have all ingredients on hand.

Ingredients
For the dauphinoise sauce

4 tbs of butter
1 tbsp oil
4 potatoes, peeled and sliced
12 oz hard stinky cheese, grated
salt and freshly ground black pepper

For the wild boar

a little oil for cooking
4 wild boar steaks (http://www.sayersbrook.com/wild-boar/wild-boar-steaks/)
2 tsp curry powder
salt and freshly ground black pepper

Preparation

1. Preheat the oven to 400°F Heat an ovenproof pan with the butter and oil.
2. Add the potato slices and sauté for a few minutes until the potatoes are golden brown on both sides.
3. Sprinkle the cheese, salt and pepper over the potatoes and place the pan in the oven for 10-15 minutes.
4. Sprinkle the wild boar steaks with curry powder, salt and pepper.
5. Sear in a hot pan for 3-4 minutes on each side, or until cooked to your liking.
6. Allow to rest for five minutes before slicing diagonally.
7. Turn out the potatoes onto a plate and serve with the slices of wild boar.

if you don’t like the spicy part of this dish, leave out the curry powder and substitute with garlic salt, or go easier on the curry. The curry and the cheese give it a vibrant flavor that is truly unique. If you don’t like stinky cheese then use any non stinky cheese.

This recipe serves 4 people but you can add wild boar steaks and an extra potato for each extra person. It’s a pretty quick recipe if you have all the ingredients on hand.
http://cooking-buffalo.com/spicy-wild-boar-with-potatoes-and-stinky-cheese-sauce/

 

 

SATISFACTION GUARANTEE

Toll-Free: 888-472-9377 | Phone: 573-438-4449
1024 Outer Road, Potosi, MO 63664
http://www.sayersbrook.com/

Meanwhile back at the SayersBrook Bison Ranch…..PHEASANT IN CREAM SAUCE WITH ALMONDS AND MUSHROOMS

July 15, 2017 at 5:08 AM | Posted in SayersBrook Ranch | Leave a comment
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This week from the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its a recipe for PHEASANT IN CREAM SAUCE WITH ALMONDS AND MUSHROOMS. This looks and sounds incredible! Pheasant is just one of many meats you can purchase at the SayersBrook site. You’ll find Bison, Elk, Wild Boar, Ostrich, Chicken, Ham, and more! So visit the site today and while there check out all the delicious recipes like the PHEASANT IN CREAM SAUCE WITH ALMONDS AND MUSHROOMS. Now more about this recipe. Enjoy and Eat Healthy!

 

 

PHEASANT IN CREAM SAUCE WITH ALMONDS AND MUSHROOMS

BORED OF CHICKEN? GIVE YOUR DINNER PARTIES SOME FLAIR BY USING GAME BIRDS SUCH AS PHEASANT OR CORNISH HENS.

Can’t find game birds in your local grocery store? Sayersbrook makes it easy for you to serve up a tender meal . Just order online and we deliver to your door. Try any game bird with this recipe.

 

This recipe takes about 20 minutes of prep time and cooks up in less than an hour.

Recipe for Pheasant with Almonds and Cream Sauce

prep 20 minscook 50 minstotal 1 hour, 10 mins
author sayersbrook
yield 4 servings
Easy to prepare and delicious. This dish can be prepared using and small game bird.

Ingredients

1 Pheasant or cornish hen pieces
1/2 cup dried marjoram
Salt and pepper
2 tbs butter
2 onions finely chopped
6 cloves garlic peeled and chopped
1 cups Porcini mushrooms
1/4 cup sherry
8 sprigs of thyme
1/2 cup of almonds sliced
2 cups chicken stock
2 cups heavy cream 15%

Instructions

1 – Salt and pepper the pheasant or cornish hen pieces, rub with marjoram
2 – Using a large pot melt in the butter
3 – Add the onions and garlic and saute until translucent (about 4 minutes)
4 – Add the porcini mushroom and continue to saute for 2 minutes (if you can’t find porcini mushrooms, use button mushrooms)
5 – Add the meat and saute on medium heat for about 3 minutes each side
6 – Add the sherry and bring to a boil
7 – Add the thyme and almonds
Pour in the chicken stock
8 – Lower the heat and cook covered for about 20 minutes
9 – Add the cream and continue cooking for another 15 minutes, stirring frequently
10 – Serve with boiled peeled potatoes, vegetables over a bed of pasta.
courses dinner
http://cooking-buffalo.com/pheasant-recipe-cream-sauce/

 

 

SATISFACTION GUARANTEE

Toll-Free: 888-472-9377 | Phone: 573-438-4449
1024 Outer Road, Potosi, MO 63664
http://www.sayersbrook.com/

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