Jennie – O Turkey Recipe of the Week – Zesty Pineapple Turkey Tacos

July 9, 2021 at 6:02 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a comment
Tags: , , , , , , , , , , , , , ,

This week’s Jennie – O Turkey Recipe of the Week is Zesty Pineapple Turkey Tacos. To make this week’s recipe some of the ingredients you’ll be needing are JENNIE-O® Lean Ground Turkey, Taco Seasoning, Zucchini, Almond Flour, Shredded Dairy-Free Mozzarella Cheese, Spices, Riced Cauliflower, Zucchini Tortillas, Cilantro Lime Cauliflower Rice, Pineapple Guacamole and more! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2021! https://www.jennieo.com/

Zesty Pineapple Turkey Tacos
Make your own zucchini tortillas to fill with cauliflower rice, turkey and pineapple guacamole for a paleo diet friendly taco night!
Total Time – 40 Minutes
Serving Size – Makes 4 Servings

Ingredients

1 – (16-ounce) package JENNIE-O® Lean Ground Turkey
1 – packet taco seasoning
⅔ – cup water

Zucchini Tortillas

2 – zucchini, shredded and squeezed dry
½ – cup super fine almond flour
2 – eggs
½ – cup shredded dairy-free mozzarella cheese
¼ – teaspoon garlic powder
¼ – teaspoon onion powder
¼ – teaspoon sea salt, if desired

Cilantro Lime Cauliflower Rice

1 – tablespoon olive oil
4 – cups riced cauliflower
½ – teaspoon sea salt, if desired
¼ – teaspoon pepper
¼ – cup cilantro leaves, rough chopped
zest of 1 lime

Pineapple Guacamole

¾ – cup prepared guacamole
½ – cup prepared pineapple Pico de Gallo

Directions

1) Cook turkey according to package directions. Stir in taco seasoning. Add water. Always cook to well-done, 165°F as measured by a meat thermometer.

2) Fill zucchini tortillas with cilantro lime cauliflower rice, turkey mixture, and pineapple guacamole.

Zucchini Tortillas

3) Heat oven to 375°F. Line 2 baking sheets with parchment paper.

4) In large bowl, combine all ingredients. Mix well. Divide batter by dropping 8 (¼ cup) mounds on prepared baking sheets, spacing them far enough apart to flatten into 5-inch circles.

5) Bake 20 minutes or until golden brown. Let cool before removing by peeling off parchment.

Cilantro Lime Cauliflower Rice

6) In large skillet over medium heat, heat oil. Add riced cauliflower and season with salt and pepper. Cook 5 to 7 minutes, stirring frequently, or until cauliflower rice is tender. Remove from the heat and stir in cilantro and lime zest.

Pineapple Guacamole

7) In small bowl, combine all ingredient. Mix well. Refrigerate until ready to use.

Nutrition

Calories 457
Protein 28.8g
Carbohydrates 22.4g
Fiber 4.4g
Sugars 3.9g
Fat 31.9g
Cholesterol 173mg
Sodium 680mg
Saturated Fat – 6.2g
https://www.jennieo.com/recipes/zesty-pineapple-turkey-tacos/

Create a free website or blog at WordPress.com.
Entries and comments feeds.

Cassie's Kitchen

mostly healthy, always tasty

Memories and Such

Memories of a very ordinary life

Welsh Girl Foodie

Welsh Girl living in Scotland who loves to cook and eat!

Megan's kitchen recipes

Random food recipes I've found online

Mustard With Mutton

DIARY OF A GLUTTON

Lite Cravings

A Healthy Approach to Indulgence

The Southern Search

Finding out where food comes from, one southern staple at a time.

Tikkas To Tapas

Food for the Soul

Planted in the Kitchen

Easy Vegan Recipes

Kitchen Dance Partii

Happy Food Dance Food

Cooking with Nigella

The recipes of Nigella Lawson.

Montana Happy

Montana Happy

Burch Acres

Farm + Flowers + Family

Annika Eats

All Things Food Related

VinceHomeMade

Random musings and Food from my kitchen

The Acres at George Farm

Husband and wife's journey building a farm and creating a home

Mighty Delicious With Herbs And Spices

Less fat and sugar, more spices and herbs.