Healthy Recipes with Pita Bread

August 11, 2018 at 5:01 AM | Posted in Eating Well | Leave a comment
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From the EatingWell website and Magazine its Healthy Recipes with Pita Bread. Delicious and Healthy Recipes with Pita Bread like; Mediterranean Pita Melts, Eggplant Gyros, and Tabbouleh, Hummus and Pita Plate. Find these recipes and more all at the EatingWell website. Enjoy and Eat Healthy in 2018! http://www.eatingwell.com/

Healthy Recipes with Pita Bread
Find healthy, delicious recipes with pita bread, such as recipes for pita pockets, pita pizza and pita chips from the food and nutrition experts at EatingWell.

Mediterranean Pita Melts
Feta cheese, cucumber, and mint add new flavor to the Mediterranean Meatballs used in this quick-and-easy main dish………

Eggplant Gyros
Eggplant’s meaty texture is a delicious vegetarian stand-in for the lamb that typically fills a gyro sandwich. The vegetable absorbs the lemony-herby-spicy marinade like a sponge, so if you have time, let it marinate for the full day………..

Tabbouleh, Hummus and Pita Plate
This Mediterranean-inspired vegan picnic dinner features traditional fare like tabbouleh, hummus, olives and fresh fruit and vegetables. It’s perfect to pack and take along or even to serve as an easy, healthy meal at home……….

* Click the link to get all the Healthy Recipes with Pita Bread
http://www.eatingwell.com/search/results/?wt=Healthy%20Recipes%20with%20Pita%20Bread&sort=re

It’s Nuts I tell you……..BAGEL CHIPS

February 16, 2017 at 5:57 AM | Posted in NUTS COM | Leave a comment
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From the nuts.com website (https://nuts.com/) this week its Bagel Chips. The Bagel Chips are just one of many Healthy Snack selections that you’ll find at the NUTS site (https://nuts.com/). Besides the Snacks you also find great selections of; NUTS, DRIED FRUIT, CHOCOLATES and SWEETS, COFFEE and TEA, COOKING and BAKING, and GIFTS. Most items may be purchased in small amounts or in bulk. Plus there’s Everyday Free Shipping, see for details. Be sure to check out nuts.com (https://nuts.com/) today! Now about the Bagel Chips.

 

 

bagel-chips

BAGEL CHIPS
You’ll find 4 choices of Bagel Chips to choose from – Rye Bagel Chips, Garlic Bagel Chips, Sea Salt Bagel Chips, and Garlic Pita Chips.

* Rye Bagel Chips – Bite into the crunchy deliciousness of these tasty rye flavored bagel chips. Great with dips too!
* Garlic Bagel Chips – Crispy and crunchy garlic flavored bagel chips are a tasty snack. They’re great served alongside dips and are a real crowd-pleaser.
* Sea Salt Bagel Chips – Bite into the crunchy deliciousness of these tasty sea salted bagel chips. Great with dips, too!
* Garlic Pita Chips – Garlic pita chips are bite-sized, crispy, crunchy and packed full of a yummy garlic flavor. They are baked and seasoned to perfection and make an excellent option alone or with all sorts of dips.
https://nuts.com/snacks/bagel-chips/

 
Order securely online or call us:nuts products
800-558-6887 or 908-523-0333
https://nuts.com/

Diabetic Dish of the Week – Spicy and Sweet Roasted Red Pepper Hummus

February 14, 2017 at 6:07 AM | Posted in diabetes, diabetes friendly, Diabetic Dish of the Week | Leave a comment
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This week’s Diabetic Dish of the Week is a Spicy and Sweet Roasted Red Pepper Hummus. A perfect appetizer, side dish, or lunch. Enjoy and Eat Healthy!

 
Spicy and Sweet Roasted Red Pepper Hummus
Ingredients
1 (15 ounce) can Bush’s Garbanzo Beans, drained
1 (4 ounce) jar roasted red peppers
3 tablespoons lemon juice
1 1/2 tablespoons tahini
1 clove garlic, minced
1/2 teaspoon ground roasted cumin
1/2 teaspoon ground nutmeg
1/2 teaspoon cayenne pepper
1/4 teaspoon sea salt
1 tablespoon chopped fresh parsley
Directions
1 – In an electric blender or food processor, puree the chickpeas, red peppers, lemon juice, tahini, garlic, cumin, nutmeg, cayenne, and salt. Process, using long pulses, until the mixture is fairly smooth, and slightly fluffy. Make sure to scrape the mixture off the sides of the food processor or blender in between pulses. Transfer to a serving bowl and refrigerate for at least 1 hour. (The hummus can be made up to 3 days ahead and refrigerated. Return to room temperature before serving.)
2 – Sprinkle the hummus with the chopped parsley before serving.
* Serve with Crackers, Pita Chips, or sliced Vegetables

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