Bison Sirloin & Sauteed Mushrooms w/ Green Beans, Skillet Fried Red Potato Wedges,…

January 17, 2013 at 6:23 PM | Posted in beans, bison, mushrooms, potatoes | 3 Comments
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Today’s Menu: Bison Sirloin & Sauteed Mushrooms w/ Green Beans, Skillet Fried Red Potato Wedges, and Baked Garlic Knot Breadgreat range Bison Sirloin 002

 
It’s a beautiful and Sunny day out but really cold! But the days are getting longer so the change of season’s is getting closer. For dinnerIi prepared Bison Sirloin & Sauteed Mushrooms w/ Green Beans, Skillet Fried Red Potato Wedges, and Baked Garlic Knot Bread. I was using my last Bison Sirloin that I had in the freezer and like clock work I received my order from Wild Idea Buffalo!

 
The Bison Sirloin was Great Range Brand Bison meat.I seasoned the Sirloin with McCormick Grinder Steakhouse Seasoning and pan fried it in Canola Oil, about 3 1/2 minutes per side to medium rare. It was a thinner Steak so it didn’t take long to fry. I topped it with some Sauteed Baby Bella Mushrooms. I can eat saute Mushrooms with every meal, I love Mushrooms!

 
For sides with my Bison I prepared Green Beans, Red Potato Wedges, and garlic Knot Bread. The Green Beans were Del Monte Single Serving. First time I prepared the Red Potatoes, they were Simply Potatoes brand. They come packaged, cut, and seasoned. Just prepare them how you like, bake or fry, or in Potato Dishes. I’ll have to get more of these they turned out delicious! I also baked some more of the Walmart Bakery Garlic Knot Bread. For dessert later a Jello Sugar Free Dark Chocolate Pudding topped with Cool Whip Free.

 

 

 
Simply Potatoes Red Potato WedgesSimply Pot Red Pot

Simply Potatoes Red Potato Wedges bake up crispy on the outside and tender on the inside in minutes, because they’re made from fresh potatoes, never frozen. Because our potatoes are fresh, never frozen, you’ll never have to worry about freezer burn. Fresh, delicious potatoes mean you never have to sacrifice great homemade taste.

 

Simply Potatoes
Red Potato Wedges

Nutrition Facts
Calories 50 Sodium 250 mg
Total Fat 0 g Potassium 0 mg
Saturated 0 g Total Carbs 10 g
Polyunsaturated 0 g Dietary Fiber 2 g
Monounsaturated 0 g Sugars 2 g
Trans 0 g Protein 2 g
Cholesterol 0 mg
http://www.simplypotatoes.com/products/productview.cfm?prid=38

Mushroom & Smoked Cheddar Bison Burger w/ Crinkle Fries

December 13, 2012 at 6:29 PM | Posted in bison, cheese, Healthy Life Whole Grain Breads, mushrooms, Turkey meatballs | Leave a comment
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Today’s Menu: Mushroom & Smoked Cheddar Bison Burger w/ Crinkle FriesBison burger great range 003

 

 

Really enjoyed the day, out spreading Christmas Cheer! I was out delivering Christmas cards and Gifts this afternoon. I love giving friends and family gifts, It’s my favorite part of Christmas! I dropped off Candy and Gift Cards to my Family Doctor and his staff and cards and candy to my long time Oncologist along with his staff. Also while at my Oncologist, as I always do every month, I dropped off a huge box of Snacks – Doritos, Lay’s Potato Chips, Cheese Crackers, and such the treatment center in his office. It’s so sad, they enlarged their in office treatment center for cancer patients and it’s still not large enough to treat all the patients fighting cancer. I received treatment there myself once and I hold a very soft spot in my heart for all those fighting the various forms of cancer. So I make sure I drop off snacks for the patients to snack on while receiving their treatments. I finished up my gift deliveries by dropping a few cards off to my neighbors. I’ve got some great neighbors, they are always there to help and assist me with what ever help I need. Being in a wheelchair having good neighbors like I do is a blessing!

 

Well for dinner I prepared Mushroom & Smoked Cheddar Bison Burgers w/ Crinkle Fries. yes I’ve got my Mom eating a Bison Burger, she’s coming around! I used Great Range Ground Bison Sirloin. I seasoned it with McCormick Grinder Steakhouse Seasoning and pan fried them about 3 – 4 minutes per side, 3 minutes for mine I like medium rare. I served them on a Healthy Life Whole Grain Bun and topped them with Sauteed Baby Bella Mushrooms and a slice of Borden Smoked Cheddar Cheese.

 

For a side I baked some Alexia Crinkle Fries with a dipping side of Hunt’s Ketchup. For a dessert/snack later I prepared some BBQ Bison burger great range 001Pineapple Turkey Meatballs. 3 ingredients; 1 package Honeysuckle White Turkey Meatballs, 1 bottle BBQ Sauce (I used Montgomery Inn Sauce), and 1 small can Dole Pineapple Tid Bits. Just add all ingredients to a medium size sauce pan set it on low and let it simmer till warmed through out. Makes a great little quick snack or appetizer.

Smoked Cheddar & Mushroom Bison Burger w/ Crinkle Fries

December 7, 2012 at 6:08 PM | Posted in bison, cheese, Healthy Life Whole Grain Breads, low calorie, mushrooms | 8 Comments
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Today’s Menu: Smoked Cheddar & Mushroom Bison Burger w/ Crinkle FriesGreat range Bison Burger 005

 

 

Another rainy and gloomy day outside around here again. From what the news says we have about 3 or 4 more days of this, Blah! Oh well just hunker down and make the best of it. So there’s nothing better to beat the blahs than a good meal!
So for dinner I prepared a Smoked Cheddar & Mushroom Bison Burger w/ Crinkle Fries! I used Great Range Ground Bison Sirloin. I seasoned it with McCormick Grinder Steakhouse Seasoning, then pan fried it in Canola Oil about 4 minutes per side to medium rare. Served it on a Healthy Life Whole Grain Bun topped with Sauteed Baby Bella Mushrooms and a slice of Bordon Smoked Cheddar. LOVE BISON and Bison Burgers!
For a side I baked some Alexia Crinkle Fries. For dessert later a bowl of Breyer’s Carb Smart Vanilla Ice Cream topped with some fresh sliced Peaches!

 
Great Range Brand Bison and Rocky Mountain Natural MeatsGreat Range Bison

The Best in Quality & Service Since 1986. Great Range Brand Bison is the nation’s premier brand of fresh, all natural, grain fed, USDA bison meat products.

www.greatrangebison.com/index.htmlhttp://

 

 

Alexia Oven Crinkles ClassicAlexia Crinkle

Pacific Northwest Russet Potatoes lightly seasoned with sea salt make this delicious and classic recipe an everyday pleasure.

Nutrition:

Serving Size: 3oz (84g/about 13 pieces)
Servings per container: 5.4
Calories [per serving]: 120
Calories from fat: 35
DAILY %
Total Fat 4.0g 6%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Poly-
unsaturated
Fat 0.5g
Mono-
unsaturated
Fat 3.0g
Cholesterol 0.0mg 0%
Sodium 7mg 7%
Potassium 280mg 8%

DAILY %
Total Carbohydrate 6g 6%
Dietary Fiber 3g 12%
Sugars 0g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4″%

http://www.alexiafoods.com/products/fries/oven-crinkles-classic

Bison Sirloin Steak & Sauteed Mushrooms w/ Baked Potato, Sugar Snap Peas,…

October 26, 2012 at 5:28 PM | Posted in beans, bison, mushrooms, potatoes | 2 Comments
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Today’s Menu: Bison Sirloin Steak & Sauteed Mushrooms w/ Baked Potato, Sugar Snap Peas, and Whole Grain Bread

 

 
A cold and rainy day around here today so I warmed it up in the kitchen! I prepared a Bison Sirloin Steak & Sauteed Mushrooms w/ Baked Potato, Sugar Snap Peas, and Whole Grain Bread. I used Great Range Brand Bison Sirloin, sold by Kroger.Seasoned it with McCormick Grinder Steakhouse Seasoning and a couple of dashes of Sea Salt. Pan fried in Extra Virgin Olive Oil about 4 minutes per side. Came out just like I like them, medium rare (pink in the center) with a nice char on the outside. Served it with a side of Sauteed Baby Bella Mushrooms.

 

For sides I had a Baked Potato that I seasoned with Sea Salt and Black Pepper and topped with I Can’t Believe It’s Not Butter. I also had some leftover Sugar Snap Peas that I reheated in the microwave and a couple of slices of Healthy Life Whole Grain Bread. For dessert a bowl of Blue Bunny Chocolate/Vanilla Swirl Frozen Yogurt.

Smoked Cheddar Bison Burger w/ Baked Crinkle Fries

October 15, 2012 at 5:12 PM | Posted in bison, cheese, Healthy Life Whole Grain Breads, low calorie, low carb | Leave a comment
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Today’s Menu: Smoked Cheddar Bison Burger w/ Baked Crinkle Fries
I had planned on a bigger dinner but my Doctor’s appointment was much longer than usual, the Doctor was running late today! So I went with a light and easy to prepare dinner, Smoked Cheddar Bison Burger w/ Baked Crinkle Fries. I used Great Range Ground Bison. I seasoned it with McCormick Grinder Steakhouse Seasoning and fried it in Extra Virgin Olive Oil, about 4 minutes per side. It came out just like I wanted medium rare! It’s tough to beat the taste of Bison and how easy it is to prepare. Bison’s a lean meat so it fries up or grills in a short period of time. I just hope it doesn’t keep going up in price like it has been. I topped my Burger with a slice of Borden’s Smoked Cheddar and served it on a Healthy Life Whole Grain Bun.

For a side I baked up some Alexia Crinkle Fries. Crisp and great tasting fries plus only 120 calories and 19 carbs. For a dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.
Alexia Oven Crinkles Classic

Pacific Northwest Russet Potatoes lightly seasoned with sea salt make this delicious and classic recipe an everyday pleasure.

Nutrition:

Serving Size: 3oz (84g/about 13 pieces)
Servings per container: 5.4
Calories [per serving]: 120
Calories from fat: 35
DAILY %
Total Fat 4.0g 6%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Poly-
unsaturated
Fat 0.5g
Mono-
unsaturated
Fat 3.0g
Cholesterol 0.0mg 0%
Sodium 7mg 7%
Potassium 280mg 8%

DAILY %
Total Carbohydrate 6g 6%
Dietary Fiber 3g 12%
Sugars 0g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4″%

Black and Blue Bison Burger with Sauteed Mushrooms w/ Ore Ida Griller Seasioned Potatoes

September 12, 2012 at 7:02 PM | Posted in bison, diabetes, diabetes friendly, mushrooms, Ore - Ida | Leave a comment
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Today’s Menu: Black and Blue Bison Burger with Sauteed Mushrooms w/ Ore Ida Griller Seasioned Potatoes

 

 

It was a beautiful day in the neighborhood today! A picture perfect day, sunny, about 82 degrees with a slight cool breeze. For dinner I prepared a Black & Blue Bison Burger topped with Sauteed Mushrooms and served on a Healthy Life Whole Grain Bun. I used Great Range Ground Bison Sirloin that I seasoned with Cajun‘s Choice Blackened Seasoning. While making the pattie I made a hole in the center about halfway through the pattie. I then filled it with Murray’s Maytag Crumbled Blue Cheese and topped it off with the Ground Bison. So as the Burger was frying the Blue Cheese was melting on the inside and Blackened on the outside. Served it on a Healthy Life Whole Grain Bun and topped off with Sauteed Mushrooms, another one that’s too good. The Burger tasted fantastic! It had that Blackened taste along with the pure taste of the Bison and the sharp taste of the Blue Cheese. For a side I had Ore Ida Griller Seasoned Potatoes. For dessert later a Pillsbury Reduced Fat Cinnamon Roll, not too bad at 130 calories and 24 carbs per serving.

 

Smoked Cheddar & Mushroom Bison Burger w/ Baked Crinkle Fries

September 1, 2012 at 5:48 PM | Posted in bison, cheese, Healthy Life Whole Grain Breads, mushrooms, Ore - Ida | Leave a comment
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Today’s Menu: Smoked Cheddar & Mushroom Bison Burger w/ Baked Crinkle Fries
We were supposed to get 3 – 4 inches of rain around here in the next 2 days and it was to start around noon, we’ve yet to receive a drop, so I went to Krogers early. I picked up some Great Range Brand Ground Bison. It was 1 pound package and enough to make a couple of burgers and some Bison Joes later. Anyway for dinner tonight I had a Smoked Cheddar & Mushroom Bison Burger w/ Baked Crinkle Fries.

I seasoned the Bison Burger with McCormick Grinder Steakhouse Seasoning and fried about 3 1/2 minutes per side in Extra Virgin Olive Oil. Served on a Healthy Life Whole Grain Bun and topped with a slice of Borden Smoked Cheddar and Sauteed Mushrooms. For a side I baked a serving of Ore Ida Crinkle Fries. For dessert later a bowl of Breyer’s Carb Smart Vanilla Ice Cream topped with Del Monte No Sugar Added Sliced Peaches.

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