Kitchen Hint of the Day!

September 16, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Cottage Cheese……………

Because of its high water content, cottage cheese doesn’t last as long as other food products in the refrigerator. To extend its life, store it in the container upside down. This will also work for other dairy products like mayonnaise and sour cream.

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Kitchen Hint of the Day!

May 31, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Saving Calories and Fat……………

In place of sour cream, try using non-fat sour cream, yogurt or pureed low-fat cottage cheese.

Kitchen Hint of the Day!

February 19, 2019 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Storing Cottage Cheese…….

Cottage cheese will remain fresher for longer period of time if you store it upside down in the refrigerator.

Healthy Dairy Recipes

April 11, 2018 at 5:01 AM | Posted in Eating Well | Leave a comment
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From the EatingWell website and Magazine its Healthy Dairy Recipes. Delicious and Healthy Dairy Recipes like; Skillet Pull-Apart Bread with Spinach-Artichoke Dip, Yogurt with Blueberries and Honey, and Chicken Shawarma with Yogurt Sauce. Find these recipes and much more all at the EatingWell website. Enjoy and Eat Healthy in 2018! http://www.eatingwell.com/

Healthy Dairy Recipes
Find healthy, delicious dairy recipes including yogurt, cheese, milk and cottage cheese. Healthier recipes, from the food and nutrition experts at EatingWell.

Skillet Pull-Apart Bread with Spinach-Artichoke Dip
Make this creamy, cheesy dip with bread for dipping all in one pan for a simple, crowd-pleasing party appetizer. We use whole-wheat pizza dough for the easy pull-apart bread edge………….

Yogurt with Blueberries and Honey
A simple combination of Greek yogurt and blueberries gets an extra touch of sweetness from golden honey. It’s the perfect balance of protein and fiber to keep you energized……..

Chicken Shawarma with Yogurt Sauce
The key to cooking juicy chicken without a spit in this healthy recipe is high heat and dark meat. The yogurt in the marinade gives the chicken both its tender texture and its alluring char. More yogurt in the sauce, along with crunchy cucumbers and herbs, keeps the flavors bright………………

* Click the link below to get all the Healthy Dairy Recipes
http://www.eatingwell.com/recipes/18242/ingredients/dairy/

Kitchen Hint of the Day!

December 6, 2017 at 6:25 AM | Posted in Kitchen Hints | Leave a comment
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Cottage Cheese………..

Because of its high water content, cottage cheese doesn’t last as long as other food products in the refrigerator. To extend its life, store it in the container upside down. This will also work for other dairy products like mayonnaise and sour cream

Healthy Recipe Substitutions

January 12, 2017 at 7:01 AM | Posted in diabetes, diabetes friendly, Diabetic Living On Line | Leave a comment
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From the Diabetic Living Online recipe its Healthy Recipe Substitutions. Check out the Diabetic Living site and their incredible selection of Diabetic Friendly recipes. Enjoy and Eat Healthy in 2017!  http://www.diabeticlivingonline.com/

 
Healthy Recipe SubstitutionsDiabetic living logo

Make your favorite recipes healthier with a few simple substitutions, and you’ll save on calories, carbs, fat, and sodium. We’ll show you how to enjoy classic recipes on a diabetic diet.

 

 

Use Fat-Free Plain Yogurt, Not Sour Cream

When your recipe calls for: Sour cream
Use this instead: Fat-free plain yogurt
Best for: Sauces and some baked goods

Sour cream is cream treated with lactic acid to give it the trademark tangy flavor. Yogurt has a slightly different tang, but it’s a good substitute in most savory sauces and dips. For sweet dips and sauces, you can use a flavored fat-free yogurt, such as vanilla or strawberry. Yogurt will also yield similar results when substituted for sour cream in baked goods…..

 
Use Crushed Cereal, Not Bread Crumbs

When your recipe calls for: Fine dry bread crumbs
Use this instead: Crushed fiber cereal
Best for: Coatings and toppings

Fine dry bread crumbs are commonly used as coatings for fried or baked fish or chicken or toppings for vegetable and starch casseroles. Substituting cereal will give you a darker, crunchier coating with fewer calories and less sodium……

 
Use Yogurt and Cottage Cheese, Not Sour Cream

When your recipe calls for: Sour cream
Use this instead: Equal parts low-fat yogurt and no-salt-added low-fat cottage cheese
Best for: Dips and salad dressings

Dips and salad dressings made with sour cream are smooth, creamy, and have a tangy zip, but they also can be loaded with fat, calories, and sodium. Get the same smooth tanginess by replacing sour cream with a combination of fat-free yogurt and no-salt-added reduced-fat cottage cheese……

 

 

* Click the link below to get all the – Healthy Recipe Substitutions
http://www.diabeticlivingonline.com/diabetic-recipes/low-fat/healthy-recipe-substitutions

Kitchen Hint of the Day!

November 15, 2016 at 5:55 AM | Posted in Kitchen Hints | Leave a comment
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Cottage cheese hint…

 
Because of its high water content, cottage cheese doesn’t last as long as other food products in the refrigerator. To extend its life, store it in a container up side down. This will also work for other dairy products like mayonnaise and sour cream.

Kitchen Hint of the Day!

September 26, 2016 at 4:56 AM | Posted in Kitchen Hints | Leave a comment
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Its a perfect switch…

 

 

Use cottage cheese as a substitute for more expensive ricotta cheese. Cottage cheese can be used in lasagna as well as other dishes.

Kitchen Hint of the Day!

August 24, 2016 at 5:12 AM | Posted in Kitchen Hints | Leave a comment
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Making a recipe and out of Sour Cream, No Problem……

 
Cottage cheese can be used in place of sour cream when making dips. Just place it in the blender until it is creamed.

Low-Carb Snack Recipes

July 6, 2016 at 5:04 AM | Posted in Eating Well | Leave a comment
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From the EatingWell websites Low-Carb Snack Recipes. Recipes like; Chocolate-Cherry Snack Bars, Lemon-Parm Popcorn, and Cottage Cheese Salad. Find them all at the EatingWell website! http://www.eatingwell.com/

 

 

Low-Carb Snack Recipes

Snack away with our low-calorie, low-carb snack recipes to help you slim down.EatingWell2
Whether you’re in the mood for a sweet or salty snack, our low-calorie, low-carb snack recipes are easy and quick to prepare. These low-carb cookie recipes, low-carb snack bar recipes and more healthy snack recipes are perfect to pack for work or serve to your kids after school. If you’re following a low-carb diet or are trying to cut carbs to help you slim down, these low-carb snacks are healthy snacks to beat an afternoon slump.

 

 

Chocolate-Cherry Snack Bars
These cereal bars are chewy, crunchy and delicious with good-for-you seeds, nuts, fruit and little explosions of chocolate. We like the flavor of dried cherries or cranberries, but any coarsely chopped dried fruit will work……

 
Lemon-Parm Popcorn
Perk up your popcorn with a bit of lemon pepper and Parmesan cheese……

 
Cottage Cheese Salad
Cottage cheese topped with crunchy bell pepper and sweet tomato makes for a satisfying afternoon snack or pair it with hearty whole-grain crackers for a light lunch……

 

 

* Click the link below to get all the Low-Carb Snack Recipes
http://www.eatingwell.com/recipes_menus/recipe_slideshows/low_carb_snack_recipes

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