Italian Pasta Salad w/ Polska Kielbasa Turkey Sausage.

July 5, 2015 at 5:30 PM | Posted in Butterball Smoked Turkey Sausage, Ronzoni Healthy Harvest Pasta | Leave a comment
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Today’s Menu: Italian Pasta Salad w/ Polska Kielbasa Turkey Sausage.


Egg White Cheese Omelet English Muffin 002

Jumped in the car last night, about 9:15, and went up the road to a local country club that sits on a huge hill. It’s one of the tallest points here in the area. Parked the car and watched several different Firework Shows going on. From up there you could see 5 or 6 Shows going on at the same time. It was a clear night so it was a great show! For my breakfast this morning I had an Egg Beater’s Egg White Cheese Omelet, Healthy Life Whole Grain English Muffin, and my morning cup of Bigelow Decaf Green Tea. Now this is the way to start the day! Not much going on today. Did a few chores here around the house and that was about it. Sofa City with the remote after that. For dinner tonight I prepared an Italian Pasta Salad w/ Polska Kielbasa Turkey Sausage.


Italian Pasta Salad w Polska Kielbasa Turkey Sausage 002

I made this after Breakfast, it’s always better to prepare it and let it chill in the fridge for as long as possible. To make this I’ll need; Butterball Polska Kielbasa Turkey Sausage (1 sausage sliced into bite size pieces), Ronzoni Garden Delight Tri Color Rotini Pasta, Black Olives, Green Olives, Kalamata Olives, Hormel Turkey Pepperoni (1 serving 17 slices), Anchovies (4 canned fillets chopped), Kraft Reduced Fat Shredded Parmesan Cheese, Kraft Zesty Italian Fat Free Dressing, McCormick Grinder Italian Seasoning, Sea Salt, and Texas Toast Cheese and Garlic Croutons (for topping).



Italian Pasta Salad w Polska Kielbasa Turkey Sausage 003

To prepare the Pasta; Boil the Pasta according to the box; drain the Pasta and let it cool. Once cooled add the Pasta to a large bowl and add all the ingredients and fold in everything but the Sausage. Put the Pasta Salad in a plastic bowl with a lid and set it in the fridge until your ready to use it.


When it was getting time for dinner I cooked the Sausage. To prepare the Butterball Polska Kielbasa Turkey Sausage; In a large skillet coated with cooking spray add 1 tablespoon Extra Virgin Olive Oil, heat on medium heat. As the skillet is heating slice the sausage into bite size pieces. Add the sausage to the heated skillet and cook, turning the slices several times to get even cooking. Cook a total of about 12 minutes. I love these Butterball Turkey Sausages, always delicious with just an incredible seasoning. Remove the sausage from the pan into a bowl and set aside.


Italian Pasta Salad w Polska Kielbasa Turkey Sausage 016
Got the Pasta Salad out of the fridge and put all into a medium size bowl. Added a couple of shakes of the Kraft Zesty Italian Fat Free Dressing and a sprinkle of Kraft Reduced Fat Shredded Parmesan Cheese. To serve make a bed of the pasta Salad in a bowl and top with Croutons and the Butterball Polska Kielbasa Turkey Sausage. Really enjoy this Pasta Salad, refreshing and so easy to make and with the added Kielbasa Turkey Sausage kicks it another notch! For dessert later a Skinny Cow Chocolate Truffle Ice Cream Bar.



Ronzoni Garden Delight Trio Italiano Pasta

Trio Italiano from Ronzoni Garden DelightRonzoni Garden Delight Trio Italiano Pasta
Trio Italiano is a combination of three shapes in one box: Rotini, Penne & Shells. With three shapes in three colors RONZONI GARDEN DELIGHT Trio Italiano is perfect for showcasing the vegetables in any meal, but is especially appealing in cold salads.

Nutrition Facts
Serving Size: 2oz (56g) Dry Uncooked Amount Per Serving
Calories 200 Calories from Fat 10
% Daily Value* Total Fat 1g 2% Saturated Fat 0g 0% Trans Fat 0g Polyunsaturated Fat 0.5g Monounsaturated Fat 0g Cholesterol 0mg 0% Sodium 20mg 1% Total Carbohydrate 40g 13% Dietary Fiber 2g 8% Sugars 3g Protein 8g
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Enjoy delicious Polish sausage flavor in no time with our Polska Kielbasa Turkey Dinner Sausage.Butterball Polska Kielbas Turkey Sausage

Grilling: Grill at medium-high heat for 8 to 10 minutes, turning frequently.
Skillet: Cook in a non-stick skillet over medium heat, 10 to 12 minutes, turning frequently.
Always heat thoroughly.

Microwave: Wrap each individual sausage in paper towels and place on a microwave-safe plate. Microwave on high 3¼ minutes (1½ minutes for one). Let stand 2 minutes before serving.

NOTE: Microwave ovens can vary due to wattage, age and line voltage. Time can also vary due to initial temperature of product, size and shape of product, and standing time. Cooking times given are approximate.

Keep refrigerated
Opened: Should be used within 3 to 5 days
Unopened: Should be used within 5 days of the sell-by date

Total Fat 5g 8%
Saturated Fat 1.5g 7%
Trans Fat 0g 0%
Cholesterol 30mg 11%
Sodium 570mg 24%
Total Carbohydrates 5g 2%
Dietary Fiber 0g 0%
Sugar 1g 0%
Protein 7g 0%
Vitamin A 0%
Vitamin C 20%
Iron 4%
Calcium 2%
SERVING SIZE 2 oz. (56 g)
Servings per container 7
Poultry Ingredients: (Turkey, Mechanically Separated Turkey), Water, Corn Syrup, Salt, Contains 2% or less of Vitamin C (Ascorbic Acid), Autolyzed Yeast, Dextrose, Modified Food Starch, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Flavorings, Potassium and Sodium Lactate.

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