Smoked Turkey, Sweet Slice Ham, and Swiss Cheese Grilled Sandwich w/ Baked Fries

September 23, 2018 at 5:27 PM | Posted in Alexia Potato Products, Aunt Millie's, Boar's Head | Leave a comment
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Today’s Menu: Smoked Turkey, Sweet Slice Ham, and Swiss Cheese Grilled Sandwich w/ Baked Fries

 

 

To start my Sunday morning off I prepared Skillet Potatoes and Ham for Breakfast. I used 1 package of Simply Potatoes Steakhouse Seasoned Diced Potatoes and a package of Meijer Diced Ham to prepare it. Just cook the Potatoes according to the package instructions and with about 5 minutes of cooking time left add the Diced Ham. Topped it off with a Sunnyside Up Egg and also made that morning cup of Bigelow Decaf Green Tea. Mom had Breakfast here and then on to Church. Partly cloudy and 73 degrees outside today. I went Walmart Lawn and Garden Center. I was looking for some medium size plant pots. I also picked up a couple of hanging Mum Baskets. After Lunch, spent the day watching NFL Football. For Dinner tonight I prepared a Smoked Turkey, Sweet Slice Ham, and Swiss Cheese Grilled Sandwich w/ Baked Fries.

 

 

A Grilled Sandwich for Dinner tonight sounded perfect for Dinner tonight. I used Boar’s Head Meat and Cheese along with Baked fries! To make my Sandwich I’ll need; Aunt Millie’s Light Whole Grain Bread, Boar’s Head Hickory Smoked Black Forest Turkey, Boar’s Head Sweet Slice Boneless Smoked Ham, Boar’s Head Swiss Cheese, Kraft Reduced Fat Mayo w/ Olive Oil, and French’s Spicy Brown Mustard.

 

 

 


I used a flat top Griddle to grill it with. I sprayed the griddle with a very light coat of Pam Cooking Spray and spread about 1/2 tablespoon of Blue Bonnet Light Butter on it. Heated it on medium heat. I also turned the oven on at 425 degrees, for the Fries.

 

 

 

 

While the griddle was heating I got the Sandwich ready to grill. Took a slice of the Aunt Millie’s Bread and topped it with some of the Kraft Mayo, the Boar’s Head Ham, Boar’s Head Smoked Turkey slices, the Boar’s Head Swiss Cheese, French’s Spicy Mustard, and added the top slice of the Bread. I then Buttered the bottom and top halves of the Bread with Blue Bonnet Butter. With the griddle heated I grilled my Sandwich. Grilled the bottom half just over 3 minutes, then flipped it over and grilled the other side about 2 1/2 minutes. Until both sides were golden brown! I love Grilled Sandwiches!

 

 


I had already preheated the oven, so as the Sandwich was finishing cooking I baked my Fries, I’m using Alexia Organic Yukon Select Fries. Seasoned them with McCormick Grinder Sea Salt and Black Peppercorn Medley. Baked them at 425 degrees for 16 minutes. They bake up beautifully and seasoned just right, excellent Fry! Plus they are only 120 calories and 15 net carbs. For Dessert later a Jello Sugar Free Dark Chocolate Pudding topped with Cool Whip Free.

 

 

 

 

 

Boar’s Head Hickory Smoked Black Forest Turkey

Steeped in tradition and smoked to perfection, Boar’s Head Hickory Smoked Black Forest Turkey Breast is naturally smoked with hickory chips for a tasty turkey that is heart healthy, preservative free and lower in sodium.

* Lower Sodium
* Gluten Free
* Milk Free
* No MSG Added
* Raised Without Added Hormones

Nutrition Facts
Serving Size 2 oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 10
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 25mg 8%
Sodium 390mg 16%
Potassium 150mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g 26%
https://boarshead.com/products/detail/1894623117-boars-head-hickory-smoked-black-forest-turkey-breast

 


Boar’s Head Sweet Slice Boneless Smoked Ham
The consummate centerpiece to any holiday or family meal, Boar’s Head Sweet Slice Ham is slow-roasted with natural juices and naturally smoked with real wood chips. Enjoy this holiday favorite any way you slice it.

Boar’s Head Imported Switzerland Swiss Cheese

Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar’s Head Imported Switzerland Swiss Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture.

Boar’s Head
https://boarshead.com/products

Grilled Ham and Turkey Sandwich w/ Baked Shoestring Fries

July 9, 2016 at 5:20 PM | Posted in Alexia Potato Products, Boar's Head | Leave a comment
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Today’s Menu: Grilled Ham and Turkey Sandwich w/ Baked Shoestring Fries

 

 

Grilled Ham and Turkey Sandwich 013
I started the day off by preparing a Breakfast Burrito! To make it I’ll need 1 medium size Egg, Jennie – O Turkey Ground Breakfast Sausage, Sargento Reduced Fat Shredded Sharp Cheddar Cheese, Frank’s Hot Sauce, sliced Jalapeno Pepper, and Old El Paso Flour Soft Tortilla. Not a bad way to start my day! It was a full house cleaning day, dusted and vacuumed. Sunny and 82 degrees out, and low humidity! Got the cart out for a while. For Dinner tonight I prepared a Grilled Ham and Turkey Sandwich w/ Baked Shoestring Fries.

 

 

Grilled Ham and Turkey Sandwich 002

While at Kroger the other day I loaded up on some Boar’s Head Deli items. I bought some Boar’s Head Beef Salami, Boar’s Head Maple Glazed Honey Coat Cured Turkey Breast, Boar’s Head Branded Deluxe Ham, and Boar’s Head Smoked Gouda Cheese. So to make my Sandwich I’ll be using the Turkey, Ham, and Gouda Cheese. I’ll also need; Hellmann’s Light Mayonnaise, Boston Bib Lettuce, and Healthy Life Whole Grain Bread.

 

 

 

Grilled Ham and Turkey Sandwich 005
This will be an easy clean up job because I’ll only be using my Flat Top Griddle Pan. I got the Griddle out and sprayed a light coat of Pam Cooking Spray. Preheated it on medium heat. When heated I grabbed some of the Turkey and Ham and laid the pile of Meat on the Griddle. I let it cook for about 4 minutes and flipped it over with the spatula. After I flipped it,using I Can’t Believe It’s Not Butter, I buttered 2 slices of the Healthy Life Bread (buttering just one side of the Bread. I then added 1 slice of the Bread on to the Griddle, buttered side down.

 

 

Grilled Ham and Turkey Sandwich 007

 

After about a minute or so I added the Turkey and Ham on to the Bread. I then added the Gouda Cheese and the other slice of Bread that I spread with the Hellmann’s Mayo, buttered side facing up. I then flipped the Sandwich and grilled that side for 3 minutes. And done! Love these Boar’s Head Meats and Cheese, always fresh and delicious.

 

 

 

 

Grilled Cheese and Baked Fries 003

 
Then to go with the Grilled Sandwich I baked some Alexia Organic Yukon Select Fries. Seasoned them with McCormick Grinder Sea Salt and Black Peppercorn Medley. Baked them at 425 degrees for 18 minutes. They bake up beautifully and seasoned just right, excellent Shoestring Fries! Plus they are only 120 calories and 15 net carbs. For dessert later a Del Monte No Sugar Added Peach Chunk Cup.

 

 

 

 

Boar's Head Logo
Boar’s Head Meats and Cheese

Maple Glazed Honey Coat Cured Turkey Breast
Those who crave sweet will love our Maple Glazed Honey Coat Turkey Breast. This tender, extra lean turkey breast gets its sweet flavor from 100% pure maple syrup and golden honey. Low fat and rich in protein, this turkey is something sweet you can feel good about eating.

 
Branded Deluxe Ham
Water added.
It all started with Branded Deluxe Ham. Slow cooked for a tender taste, this was our very first product and continues to be a favorite today.

 
Smoked Gouda, Pasteurized Process Gouda and Cheddar CheeseBranded Deluxe Ham
A unique blend of buttery Gouda and mild cheddar that is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor. Smoked Gouda lends depth to ordinary burgers and pairs with Boar’s Head Bacon to make a truly spectacular mashed potato side dish.
http://boarshead.com/

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