Healthy Bread Recipes

June 8, 2021 at 6:01 AM | Posted in Eating Well | Leave a comment
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From the EatingWell Website and Magazine it’s Healthy Bread Recipes. Find some Delicious and Healthy Bread Recipes with recipes including Healthy Banana Bread, Banana-Bran Muffins, and Two-Ingredient-Dough Margherita Pizza. Find these recipes and more all at the EatingWell website. You can also subscribe to one of my favorite Magazines, the EatingWell Magazine. So find these recipes and more all at the EatingWell website. Enjoy and Eat Healthy in 2021! http://www.eatingwell.com/

Healthy Bread Recipes
Find healthy, delicious bread recipes including easy banana bread, Irish soda bread, gluten-free and yeast free breads, and bread dough, from the food and nutrition experts at EatingWell.

Healthy Banana Bread
Got leftover bananas? Give everyone’s favorite baked good recipe a healthy whole-wheat spin with this easy banana bread recipe………..

Banana-Bran Muffins
By the end of the week, any bananas left in the fruit bowl are past their prime–just right for these moist bran muffins. Add a handful of dark chocolate chips to entice children to enjoy a fiber-rich treat……….

Two-Ingredient-Dough Margherita Pizza
You won’t believe how quick and easy it is to make this healthy pizza. Thanks to a two-ingredient dough that combines self-rising flour and Greek yogurt, there is no need for a rise time. Just roll, top and bake, and you’ll have a delicious dinner on the table in under half an hour……….

* Click the link below to get all the Healthy Bread Recipes
https://www.eatingwell.com/recipes/17915/bread/

20 No-Guilt Diabetic Banana Bread Recipes (and Other Snacks Under 250 Calories)

March 11, 2018 at 6:01 AM | Posted in diabetes, diabetes friendly, Diabetic Living On Line | Leave a comment
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From the Diabetic Living Online website its – 20 No-Guilt Diabetic Banana Bread Recipes (and Other Snacks Under 250 Calories). Delicious recipes like; Banana-Coconut Bread, Cocoa Hazelnut Banana Bread, and Trail Mix Balls. Find these recipes and more all at the Diabetic Living Online website. Enjoy and Eat Healthy in 2018! http://www.diabeticlivingonline.com/

20 No-Guilt Diabetic Banana Bread Recipes (and Other Snacks Under 250 Calories)
Banana bread is a classic comfort food that’s perfect for a diabetic breakfast or healthy snack. We’ve added delicious twists to classic banana bread recipes, plus included other recipes for carb-smart breakfasts and snack options for diabetes – all under 250 calories.

Banana-Coconut Bread
This beautiful banana bread boasts whole wheat flour and unsweetened light coconut milk, plus a crunchy topper. Enjoy a slice for a diabetes-friendly breakfast or snack at just 154 calories per serving………….

Cocoa Hazelnut Banana Bread
Just when you thought banana bread couldn’t get any better, this diabetes-friendly recipe comes along. Featuring creamy ingredients like Greek yogurt and hazelnut spread (can you say Nutella?), this healthy breakfast bread also makes a delicious midday snack…………

Trail Mix Balls
You’ll love these low-carb snacks that are easy to make and handy to store. The recipe yields 15 servings, which makes the perfect healthy snack to keep the family fueled up all week long. Plus you get two Trail Mix Balls for just 17 grams of carb……..

* Click the link below to ge all the – 20 No-Guilt Diabetic Banana Bread Recipes (and Other Snacks Under 250 Calories)
http://www.diabeticlivingonline.com/diabetic-recipes/healthy-diabetic-snacks/20-no-guilt-diabetic-banana-bread-recipes-and-other-snacks

Kitchen Hint of the Day!

September 24, 2013 at 7:36 AM | Posted in Kitchen Hints | Leave a comment
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Never throw out overripe bananas! Stick them in the freezer once they get completely brown, and you can still use them later for banana bread and other baking projects.

Banana Bread

November 21, 2011 at 10:52 AM | Posted in baking, dessert, diabetes, diabetes friendly, fruits, low calorie, low carb | Leave a comment
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Banana Bread

Prep Time: 15 Minutes

Ingredients

2-1/4 cup all-purpose flour
2/3 cup honey-crunch wheat germ
1/4 teaspoon baking Soda
1/2 cup rolled oats, uncooked
1/4 cup brown sugar, packed
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup egg substitute, thawed
1/3 cup walnuts, chopped
1 teaspoon vanilla extract
1-1/2 sticks margarine
1-1/2 cup mashed bananas
6 ounce can frozen apple juice concentrate, thawed

Directions

Preheat oven to 350 degrees F.
Grease 9″x5″ loaf pan.
In large bowl, mix first 7 ingredients.
With pastry blender, cut in magarine until mixture resembles coarse crumbs.
Stir in bananas, undiluted apple-juice concentrate, egg substitute, walnuts, and vanilla just until flour is moistened.
Spoon batter into pan.
Bake 60 minutes or until toothpick inserted into center of bread comes out clean.
Cool bread in pan on wire rack 10 minutes; remove from pan and cool slightly.
Serve warm, or cool completely to serve later.

Nutritional Information (Per Serving)
Calories: 180
Sodium: 135 mg
Fat: 5 g
Carbohydrates: 15 g
Exchanges: 1 Bread; 1 Fruit; 1 Fat

Source: The Diabetic Newsletter

http://diabeticgourmet.com/recipes/html/44.shtml

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