Kitchen Hint of the Day!

April 13, 2021 at 6:00 AM | Posted in Kitchen Hints | Leave a comment
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Low carb baking hint…………

Replacing granulated white sugar with honey or agave as a natural sweetener is a fantastic way to reduce the glycemic load in cakes, cookies, and other baked treats. But don’t try to replace more than a third of the regular sugar with these substitutes. Granulated sugar provides aeration in doughs and batters.

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