Hand cut BBQ Pork Chops with Baked beans, corn on the cob and Roll-up apple Pies — Cooking In Chaos

April 9, 2020 at 3:33 AM | Posted in Uncategorized | Leave a comment

This is a Norder favorite! We figured out a few years ago how much money we could save if we bought a half pork loin and cut the chops ourselves! Seriously, the difference is over $1 a chop! With our small army, that adds up quick! Shopping List:-Half Pork Loin-BBQ sauce of your choice(We have […]

via Hand cut BBQ Pork Chops with Baked beans, corn on the cob and Roll-up apple Pies — Cooking In Chaos

Lemon Pepper Pork Chops and Gravy — No More Sad Little Green Beans

April 9, 2020 at 1:18 AM | Posted in Uncategorized | Leave a comment

Hello all from lockdown!! Yep, we are still social distancing so I am still making recipes with things I happen to have already. This is a nice recipe to make on a cold rainy day, which here in Indiana we have had quite a few recently. It doesn’t require too much and none of the […]

via Lemon Pepper Pork Chops and Gravy — No More Sad Little Green Beans

The Longwiches — The Sandwich Dad

April 8, 2020 at 11:32 PM | Posted in Uncategorized | Leave a comment

Italian sandwiches, Submarines, Heros, Hoagies, Grinders, Wedges, Zeppelins, Jambon Beurre, Dagoberts, and Banh Mi Also Gatsbys and Po’Boys They are among the longwiches. They are those made from bread longer than it is wide, split lengthwise and stuffed with things like meats and sauces and vegetables. They are typically loafwiches, though some may argue they […]

via The Longwiches — The Sandwich Dad

Buttery Lemon-Pepper Pork Piccata — Rosemarie’s Kitchen

April 8, 2020 at 11:26 PM | Posted in Uncategorized | Leave a comment

I love Piccata dishes, no doubt about that. I love the lemon, the wine and most of all the briny Capers. If I had things my way, I’d put Capers on everything. Okay, maybe not everything. I’d have to pass on Caper Pancakes.

via Buttery Lemon-Pepper Pork Piccata — Rosemarie’s Kitchen

Easy Southwestern Pork Stew — Frugal Hausfrau

April 8, 2020 at 10:25 PM | Posted in Uncategorized | Leave a comment

Easy Southwestern Pork Stew was a fave when my kids were young! I seem to remember making this over and over, and as I made it today I remembered why. It’s not only delish, but it’s also fast (under 30 minutes) and easy & it’s so versatile.

via Easy Southwestern Pork Stew — Frugal Hausfrau

Quick Snack: Pizza Bread — Amrey’s Kitchen

April 8, 2020 at 9:23 PM | Posted in Uncategorized | Leave a comment

Who says one can’t enjoy an easy to prepare snack during this quarantine season, ei? #stayingathome does not mean you can’t enjoy a cheesy treat once in a while. Of course, eating immune boosting dishes like this Ginger Chicken Rice Noodle Soup or this Easy Chicken Egg Noodle Soup is still on top of the food […]

via Quick Snack: Pizza Bread — Amrey’s Kitchen

Keto Pulled Pork — Joy Filled Eats

April 8, 2020 at 8:23 PM | Posted in Uncategorized | Leave a comment

Keto pulled pork is an easy dinner idea for any time of year! The flavor is smokey bbq, and the meat is cooked perfectly every time. You only need 5 ingredients and an Instant Pot to throw this amazing pulled pork together. Not only is this pulled pork recipe keto, but it’s also low carb, […]

via Keto Pulled Pork — Joy Filled Eats

Turkey and Black Bean Mini Street Tacos and Refried Beans

April 8, 2020 at 6:39 PM | Posted in Jennie-O, Jennie-O Turkey Products, Mission Tacos, Sargento's Cheese, tacos | Leave a comment
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Today’s Menu: Turkey and Black Bean Mini Street Tacos and Refried Beans


For Breakfast this morning I had a Poached Egg served on a toasted Thomas Light English Muffin. Also had my morning cup of Bigelow Decaf Green Tea. 75 degrees and mostly sunny out today. Thank goodness for the nice weather so we can at least get outside a bit! I didn’t do a thing all day but get caught up on some sleep. I had Phantom Pains all last night and into this morning till about 11:00. I’m beat! For Dinner tonight, Turkey and Black Bean Street Tacos and Refried Beans.




When making Turkey Tacos I always use my favorite, Jennie -O Extra Lean Ground Turkey Breast! Love all the Jennie -O Turkey Products, always fresh and low calorie and low carb. But Jennie -O Products are difficult to find in this area. Meijer is the only place that now carries it, and they have a good selection of it. So I started by frying the Ground Turkey till it was no longer pink in Extra Light Olive Oil and seasoning it with Sea Salt, Ground Roasted Cumin, Cilantro Flakes. As the Turkey was finishing cooking I added, 1 can OF Bush’s Chili Beans – Black Beans, 1 package of Old El Paso Low Sodium Taco Seasoning and 2/3 cup Water, continued to cook and stir for an additional 6 minutes. Jennie -O, Bush’s Beans, and Mission Tacos together make one fine Taco!


For the rest of my toppings I used; Sargento Reduced Fat 4 Cheese Mexican, Sliced Black Olives, Sliced Green Olives, Ortega Smoky Chipotle Taco Sauce, Sliced Jalapenos, Shredded Lettuce, and Mission Street Taco Flour Tortillas. These Tortilla are so good and taste so fresh. Love these Taco Nights. I also heated up a can of Old El Paso Fat Free Refried Beans for a side for Mom. For Dessert/Snack later a 100 Calorie Mini Bag of Snyder’s Pretzels with a Sprite Zero to drink.







Mission Street Taco Flour Tortillas

Mission Street Taco Flour Tortillas may be miniature in size, but they’re still big on flavor. Our flour tortillas have a soft texture and authentic, fresh baked flavor that makes them the perfect complement to any culinary combination you can imagine. Whether you fill them with traditional carne asada or switch it up with tandoori shrimp, our tortillas will inspire a world of possibilities. You can also feel good about serving our tortillas to your friends because they’re certified kosher and don’t contain any trans fat or cholesterol. We recommend making a batch of muffaletta roll ups filled with ham, salami, cheese, and olive spread. Includes one 12 ct package of Mission Street Taco Flour Tortillas.

* One 12 count package of Mission Street Taco Flour Tortillas
* Soft texture and authentic taste
* 0g of trans fat per serving
* No cholesterol
* Versatile addition to any recipe

Instructions: Heating Instructions: Tortillas may be heated on the stove top or in the microwave. For freshness, refrigerate after opening.

Nutrition Facts
Serving Size51 g
Servings Per Container6
Amount Per Serving
Calories150.0 Cal
Calories From Fat25.0 Cal
% Daily Value
Total Fat3.0g5.0%
Saturated Fat1.0 g5.0
Trans Fat0.0 g
Polyunsaturated Fat1.0 g
Monounsaturated Fat0.5 g
Cholesterol0.0 mg0.0
Sodium410.0 mg17.0
Total Carbohydrate26.0g9.0%
Dietary Fiber1.0 g4.0
Sugars1.0 g
Protein4.0 g

Chicken Tacos — Keep Calm and Curry ON

April 8, 2020 at 5:27 PM | Posted in Uncategorized | Leave a comment

INGREDIENTS: 1 fresh sliced Avocado 1 chopped onion 1 chopped tomato 1 slice of lemon 250 gm chicken finely chopped ¼ cup cider vinegar 1 teaspoon dried oregano 1 teaspoon ground cumin 1 teaspoon red chilly sauce ½ teaspoon ground chile pepper ½ teaspoon black pepper ¼ teaspoon salt 5 (6 inch) white corn tortillas, […]

via Chicken Tacos — Keep Calm and Curry ON

Michelle’s Crockpot Chicken Fajitas —

April 8, 2020 at 3:33 PM | Posted in Uncategorized | Leave a comment

Delicious Crockpot Chicken Fajitas

via Michelle’s Crockpot Chicken Fajitas —

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