Jennie – O Recipe of the Week – Bacon Turkey Burger

October 21, 2022 at 6:02 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a comment
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This week’s Jennie – O Recipe of the Week is a Bacon Turkey Burger. To make this week’s recipe you’ll be needing Sliced Bacon, Yellow Onion, Worcestershire Sauce, Salt, Pepper, JENNIE-O® Lean Seasoned Turkey Burger Patties, Cream Cheese, Jalapeno, and Burger Buns. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2022!

Bacon Turkey Burger
Fried onions and bacon top these perfectly seasoned Lean Turkey Burger Patties for a tasty Bacon Burger! The fresh taste of jalapenos and cream cheese bring a cool and zesty flavor punch to this burger!

Total Time – 40 minutes
Serving Size – Servings: 4

4 – slices of bacon
2 – small yellow onions, halved and thinly sliced
4 – dashes Worcestershire sauce
Salt, to taste
1 – (16-ounce) package JENNIE-O® Lean Seasoned Turkey Burger Patties
1 – (8-ounce) container cream cheese
1 – jalapeno, finely chopped
4 – burger buns or iceberg lettuce leaves

1) In large skillet cook bacon until crisp. Remove to paper towel lined plate.

2) In same skillet, cook onions in remaining bacon fat, 8 to 10 minutes, or until caramelized. Season with Worcestershire sauce and salt. Remove onions from skillet.

3) In same skillet over medium-high heat cook patties 10 to 12 minutes, flipping once, until cooked thoroughly. Always cook to well-done, 165°F as measured by a meat thermometer.

4) In small bowl, combine cream cheese and chopped jalapeno.

5) Serve patties in buns with cream cheese mixture, bacon and onions.

Calories – 585
Protein – 31.5g
Carbohydrates – 34.5g
Fiber – 1.7g
Sugars – 8.2g
Fat – 32.5g
Cholesterol – 146.1mg
Sodium – 1129mg
Saturated Fat – 15.5g


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