Baked Jumbo Butterfly Shrimp w/ Garlic Bread Loaf

September 16, 2021 at 7:02 PM | Posted in Seapak, shrimp | Leave a comment
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Today’s Menu: Baked Jumbo Butterfly Shrimp w/ Garlic Bread Loaf

 

Just a Bigelow Decaf Green Tea for Breakfast this morning. 82 degrees, humid and mostly cloudy out today. I got the cart out of the shed and did some yard work. Our grass is all coming in where I had sown the grass seed. Had to work on the trim in the rear of the shed again. I think a groundhog is what is tearing it up. Just not much of an appetite tonight. So I prepared a light and easy to prepare Dinner. For Dinner tonight its Baked Jumbo Butterfly Shrimp w/ Baked Garlic Bread Loaf.

 

 

For the Shrimp I prepared a box of SeaPak Jumbo Shrimp. I preheated the oven on 425°f. I then got a small baking sheet, covered with aluminum foil and sprayed it with Pam Cooking Spray. I arranged the frozen shrimp in a single layer on the baking sheet. Then baked at 425 degrees for 13-14 minutes turning over once after 6 minutes. They came out Golden Brown and were delicious. Hard to beat these always great tasting. I served them with a side of Heinz Shrimp Cocktail Sauce.

 

 

To go with the Shrimp another easy thing but delicious to prepare, a loaf of New York Bakery Mamma Bella’s® Recipe Pre-Sliced Garlic Bread. To prepare it; Preheat the oven to 325F. Open both ends of bag for venting. Place the bread in bag on foil-lined baking sheet. Heat for 18 minutes, remove bread from bag and serve. So good! For Dessert/Snack later a bowl of Skinny Pop – Pop Corn and a Diet Dr. Pepper to drink.

 

 

 

 

 

SeaPak JUMBO BUTTERFLY SHRIMP
– Keep frozen until ready to prepare.
– Due to differences in appliances, cooking times may vary and require adjustment.
– Microwaving not recommended.
– For food safety this product must be cooked to an internal temperature of 165°F
– Caution – Product will be hot!
PREPARATION:
BAKE
* preheat oven to 425°f.
* arrange frozen shrimp in single layer on baking sheet so shrimp are not touching.
* for full package, bake 13 to 14 minutes.
* for best results, turn product over halfway through cooking.

FRY
* preheat oil to 350°f.
* place frozen shrimp in fry basket.
* for full package fry 2 minutes and 30 seconds to 3 minutes.
* drain on absorbent paper before serving.

Nutrition Facts
Serving Size about 4 shrimp
(3oz/84g)
Servings Per Container about 3
Amount per Serving
Calories 220 Calories from Fat 100
Total Fat 11g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 70mg
Sodium 340mg
Total Carbohydrate 17g
Dietary Fiber 1g
Sugars 0g
Protein 12g
https://www.seapak.com/products/jumbo-butterfly-shrimp

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