Roasted Garlic and Herb Pork Loin Chops w/ Mashed Potatoes, Roasted Butternut Squash…..

July 14, 2021 at 7:18 PM | Posted in Bob Evan's, pork chops | Leave a comment
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Today’s Menu: Roasted Garlic and Herb Pork Loin Chops w/ Mashed Potatoes, Roasted Butternut Squash and Baked Roasted Garlic Bread

 

Just a cup of Bigelow Decaf Green Tea for Breakfast this morning. 83 degrees and cloudy out today, but no rain! I was off to Meijer after my Tea. I needed a couple of more boxes for moving some stuff out of the room that’s going to have new flooring in it. Amazing how much you gather after time! Then later I went around to gather donations to help out the family who lost family members in the fire here the other day. All the neighbors have really stepped up to help the other family members. For Dinner tonight it’s Roasted Garlic and Herb Pork Loin Chops w/ Mashed Potatoes, Roasted Butternut Squash and Baked Roasted Garlic Bread.

 

While at Meijer I picked up a new product, AdapTable Meals – Roasted Garlic and Herb Pork Loin Chops, Seasoned With: Garlic, Onion, Tomato and Olive Oil. First time that I seen these. They looked Delicious and I was looking for something for Dinner, and I found it! I’ll be preparing them by Skillet.

 

To prepare them I heat one tablespoon of Cooking Olive Oil in a skillet on medium-high. I cooked the chops in a covered skillet for 2 1/2 minutes per side until product reaches 145°F on a my meat thermometer. Removed from the heat, let them rest for 3 minutes. These came out Delicious! Very well seasoned, tender and moist. I’ll purchase more of their products!

 

 

 

For 1 side I prepared a package of Bob Evan’s Mashed Potatoes. Just microwave for 6 total minutes and serve, just as good as homemade, if not better. I could make a meal out of just Mashed Potatoes.

 

 

Then for a 2nd side I repaired some Roasted Butternut Squash, easy recipe for some delicious Butternut Squash! I purchased 1 small package of Diced Butternut Squash at Kroger. They sell packages of it that they dice up. This is a lot easier than peeling and seeding one yourself, especially if you don’t have a good knife to cut it. I’ll need; 1 package of Diced Butternut Squash, Walnut Pieces, 1 tablespoon Extra Light Olive Oil, 1 1/2 teaspoons McCormick Grinder Sea Salt, and 1 teaspoon McCormick Grinder Peppercorn Medley.

 

 

To prepare it; Preheat the oven to 400 degrees F. Place the Squash on a sheet pan and drizzle with the Olive Oil, Salt, and Peppercorn and toss well. Arrange the squash in one layer and roast for 25 to 30 minutes, until the Squash is tender, turning once with a spatula. And done, very easy to prepare. With the small amount of Seasoning and Olive Oil, it really brings out the flavor of Butternut Squash! The Walnuts work perfect with the Squash. I also baked a loaf of La Baguetterie Roasted Garlic Oval Bread. Perfect Bread with any Dish! For Dessert/Snack later a bowl of Skinny Pop – Popcorn with a Diet Dr. Pepper to drink.

 

 

 

 

AdapTable Meals – Roasted Garlic and Herb Pork Loin Chops
Seasoned With: Garlic, Onion, Tomato and Olive Oil

Directions
1 – Briefly heat one tablespoon of oil in a skillet on medium-high.
2 – Cook chops in a covered skillet for 2-2 1/2 minutes per side until product reaches 145°F on a meat thermometer.
3 – Remove from heat, rest for 3 minutes. Enjoy!

Nutrition Facts
Serving Size 4 oz
Amount Per Serving
Calories 150
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 440mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g
Protein 25g 50%
https://adaptablemeals.com/product/roasted-garlic-herb-pork-loin-chops/

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