Spanish Chorizo, Ham and White Bean Stew — Accounting for Taste

February 24, 2021 at 5:50 AM | Posted in Uncategorized | Leave a comment

Having made the traditional recipe—which takes hours—we were thrilled to find this quick-and-easy version of the Spanish tapa known as Fabada Asturiana, a hearty stew of dried beans, sausage and other smoky, porky ingredients. A number of years ago on our first trip to Spain, we were lucky enough to enjoy an authentic fabada, shown […]

Spanish Chorizo, Ham and White Bean Stew — Accounting for Taste

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