Wild Idea Buffalo Recipe of the Week – SALAMI, ONION and JALAPEÑO SANDWICH

December 30, 2020 at 6:02 AM | Posted in Wild Idea Buffalo | Leave a comment
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This week’s Wild Idea Buffalo Recipe of the Week is a SALAMI, ONION and JALAPEÑO SANDWICH. To make this week’s recipe you’ll be needing Sourdough Bread, Wild Idea Buffalo Salami, Vidalia Onion, Jalapeño Pepper, and Dijon Mustard. As always you can find this recipe and purchase the Wild Idea Buffalo Salami along with all the other Wild Idea Products at the Wide Idea Buffalo website. So Enjoy and Eat Healthy in 2020 and the upcoming year! https://wildideabuffalo.com/

SALAMI, ONION and JALAPEÑO SANDWICH
This sandwich received national attention on NPR, during Dan O’Brien’s book review for Stolen Horses. In the book, the sandwich is constructed with great attention to detail and is a laugh-out-loud scene.
The sandwich is as delicious as the novel! Serve with milk, to balance the jalapeño heat, or use pickled jalapeños to avoid the heat.

Ingredients (Per Sandwich):

2 – slices sourdough bread, cut on the bias
4 to 6 – slices Wild Idea Buffalo Salami, cut on the bias
1 or 2 slices – Vidalia onion, cut on the bias
1 – fresh jalapeño, sliced very thin
Dijon Mustard

Preparation:

1 – Prepare all ingredients as suggested above.
2 – Generously spread the Dijon mustard on both slices of sourdough.
3 – Nestle the salami slices into the mustard, as many as you like, on top of one of the mustard covered bread slices.
4 – Top with one or two slices of the Vidalia onion, and desired amount of thinly sliced jalapeno.
5 – Cover with the other mustard covered bread slice and cut in half.
Excellent, sublime, divine and bueno!
https://wildideabuffalo.com/blogs/recipes/93321345-salami-onion-jalapeno-sandwich

 

 


BUFFALO SALAMI
Wild Idea Buffalo Salami is seasoned in the authentic salami tradition, but is naturally lower in fat, without compromising on flavor! We’re confident it will stack up proudly to any favorite. Great to have on hand for sandwiches and a fantastic addition to a party tray! We warn you – it’s addictive. Available unsliced in a 10 oz. chub.

Ingredients: 100% Grass-fed Buffalo, Sea Salt, Organic Spices: Cracked Black Pepper, Mustard Seed, Cultured Celery Powder, Organic: Black Pepper, White Pepper, Pure Cane Sugar, Coriander. Encased in A REMOVABLE artificial casing.

*All products are made without the use of added nitrites or nitrates, except for those naturally occurring in sea salt and celery powder.
https://wildideabuffalo.com/collections/charcuterie/products/12-oz-buffalo-salami

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