Chicken Noodle Soup

November 5, 2020 at 7:15 PM | Posted in soup | 1 Comment
Tags: , , , , , ,

Today’s Menu: Chicken Noodle Soup



For Breakfast this morning I a bowl of All-Bran Wheat Flakes, used 2% White Milk. Had a cup of Bigelow Decaf Green Tea afterward. 68 degrees and cloudy out today. Got the cart, rake, and leaf blower out for some outside work. I washed off the deck, driveway and shed real good. I scrubbed the deck to remove the dirt built up during the Summer. When done I took the hoses off the spigots drained both hoses and stored them in the shed for the Winter. Then turned off the valves to both spigots for the year. Cleaned up around the yard then. For Dinner tonight I prepared some Chicken Noodle Soup.



Well the commercials got me for Progresso Chicken Noodle Soup! I’ve been seeing the commercials for it quite a bit on TV and it looked so good I purchased a can the other day at Meijer. Easy to prepare just heat it in a saucepan, and done!





It has an excellent Broth, perfectly seasoned. Nice chunks of Chicken and Carrots, both are very tasty! Plus it’s only 100 calories and 12 net carbs per serving. There’s 2 servings per can or plenty for 1 serving for one hungry guy, like me tonight. Served it with a side of Kroger Wheat Saltine Crackers. I’ll be buying more cans of the Chicken Noodle Soup soon! For a Snack later a Bottle of Diet Peach Snapple, love Snapple! Stay Safe and Take Care All!









Progresso TRADITIONAL Chicken Noodle

Chicken Noodle is THE classic go-to when you want a hot bowl of comfort food – made with all white meat chicken and lots of flavor.
Contains: egg, soy, wheat

* Low Fat
* No Artificial Flavors
* No Colors From Artificial Sources
* Made with White Meat Chicken with No Antibiotics Ever
* 100 Cals per Serving

Ingredients: Chicken Broth, Cooked White Chicken Meat, Carrots, Egg Noodles (Semolina Wheat, Wheat Flour, Egg*), Celery. Contains Less than 2% of: Modified Food Starch, Corn Protein (Hydrolyzed), Water, Chicken Fat, Salt, Potassium Chloride, Egg White*, Carrot Puree, Onion Powder, Sugar, Soy Protein Isolate, Sodium Phosphate, Tomato Extract, Garlic Powder, Parsley*, Chives*, Maltodextrin, Spice, Natural Flavor, Beta Carotene (Color), Flavoring.*Dried.

Instructions: READY TO SERVE (DO NOT ADD WATER)STOVE-TOP: Heat in saucepan. MICROWAVE: Heat in covered microwavable bowl on High 2-4 min. Careful—leave in microwave 1 min; stir. Refrigerate leftovers.

1 Comment »

RSS feed for comments on this post. TrackBack URI

  1. […] Chicken Noodle Soup — My Meals are on Wheels […]

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Create a free website or blog at
Entries and comments feeds.

Swirl and Spice

Appreciation for Food and Wine with Sophistication, Elegance & Finesse

Gluten-Free Finder

Find certified gluten-free restaurants and products

Chicks & Jam

Sticky Winging It Through Life.

Whole and Heavenly Oven

Where healthy meets indulgent

Callywood Farms

Nourish Your Body, Excite Your Taste Buds, and Give Back to the Earth

The Happy Viking

I'm not a Viking woman... but I like the sound of it.

Diabetes Meal Ideas

This I can eat

the muffin anne

Vegan, Mother, Cooker

Home of Malones

A lifestyle blog sharing her tales of motherhood and love for fashion, food, entertainment and travel.

Rochelle's Kitchen London

Simple home cooking for family and friends...

Dinner at the Franzens

Here's what is cooking at our house

Siiri's Blog

The Journey to Self Reliance

The Spinning Sheep

Exploration into Medieval, Early Modern, and Regency Clothing, Fiber Arts, Textiles, and Foodstuffs

%d bloggers like this: