Diabetic Dish of the Week – Pumpkin Spice Oatmeal
October 27, 2020 at 6:02 AM | Posted in diabetes, diabetes friendly, Diabetes Self Management, Diabetic Dish of the Week | Leave a commentTags: Artificial Sweetener, Canned Pumpkin Puree, Cooking, Diabetes, Diabetes Self Management, Diabetic Dish of the Week, Food, Ground Cinnamon, Pumpkin pie spice, Pumpkin Spice Oatmeal, Quick Cooking Rolled Oats, recipes, Skim Milk
This week’s Diabetic Dish of the Week is Pumpkin Spice Oatmeal. To make this week’s Dish you’ll be needing Quick Cooking Rolled Oats, Skim Milk, Canned Pumpkin Puree, Pumpkin Pie Spice, Ground Cinnamon, and Artificial Sweetener. The recipe is from the Diabetes Self Management website where you can find a huge selection of Diabetic Friendly Recipes, Diabetes News, Diabetes Management Tips, and more! You can also subscribe to the Diabetes Self Management Magazine. Each issue is packed with Diabetes News and Diabetic Friendly Recipes. I’ve left a link to subscribe at the end of the post. Enjoy and Eat Healthy in 2020! https://www.diabetesselfmanagement.com/
Pumpkin Spice Oatmeal
Get that fall feeling first thing in the morning. Start off your day with this quick and easy oatmeal, ready in just about 10 minutes. Featuring pumpkin puree and pumpkin pie spice, one bite will take you straight to pumpkin paradise!
Ingredients
Preparation time: 5 minutes
Cooking time: approximately 5 minutes.
1/2 cup quick-cooking rolled oats
1 cup skim milk
1/2 cup canned pumpkin puree
1/8 teaspoon pumpkin pie spice
1/8 teaspoon cinnamon
Artificial sweetener to taste
Directions
Yield: 1 serving
Serving size: 1 recipe
1 – Combine oats, milk, pumpkin, and spices in a small pan; whisk together. Cook over medium heat, stirring frequently, until oatmeal reaches desired consistency. Stir in artificial sweetener and serve.
Nutrition Information:
Calories: 292 calories, Carbohydrates: 48 g, Protein: 16 g, Fat: 4 g, Saturated Fat: 1 g, Sodium: 135 mg, Fiber: 9 g
https://www.diabetesselfmanagement.com/recipes/snack/pumpkin-spice-oatmeal/
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