These Old-Fashioned Apple Dumplings Are Autumn on a Plate — Williams-Sonoma Taste

October 12, 2020 at 11:05 PM | Posted in Uncategorized | 6 Comments

Here, a buttery, flaky dough cloaks sweet-tart apples stuffed with almond streusel. They are then drizzled with luscious caramel sauce and baked. Use Pink Lady, Granny Smith, Cortland or other sweet-tart baking apples for the best results. Old-Fashioned Apple Dumplings Ingredients For the dough: 2 cups (10 oz./315 g) all-purpose flour 1 tsp. granulated sugar…

These Old-Fashioned Apple Dumplings Are Autumn on a Plate — Williams-Sonoma Taste


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  1. Gosh! I haven’t made apple dumplings in years. May have to experiment with my big bag of apples we picked last weekend.

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