Jennie – O Turkey Recipe of the Week – Pimento Turkey Burgers

June 19, 2020 at 6:02 AM | Posted in Jennie-O, Jennie-O Turkey Products | Leave a comment
Tags: brioche buns, Cooking, Food, Grilling, Jennie - O Extra Lean Ground Turkey Breast, Jennie - O Turkey Recipe of the Week, Pickle Slices, Pimento Cheese, Pimento Turkey Burgers, recipes, Sliced Cheddar Cheese, Switch

This week’s Jennie – O Turkey Recipe of the Week is a Pimento Turkey Burgers. These are made using JENNIE-O® Extra Lean Ground Turkey Breast, Sliced Cheddar Cheese, Pickle Slices, Brioche Buns, and Pimento Cheese. Another Good One from Jennie – O! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Enjoy and Make the Switch in 2020! https://www.jennieo.com/

Pimento Turkey Burgers
Melted pimento cheese is the magic ingredient on this staple at Chicago’s Swill Inn, courtesy of Lamar Moore—a noted chef, restaurateur and TV personality.

INGREDIENTS
1 (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
8 slices Cheddar cheese
20 pickle slices
4 brioche buns, split and toasted
16 ounces pimento cheese, if desired

DIRECTIONS
1) Divide ground turkey into 4 portions and shape into patties.
2) Prepare grill for high direct heat. Grill burgers 8 to 12 minutes, turning once. Always cook to well-done, 165°F as measured by a meat thermometer. During last 2 minutes of cooking, top each burger with 2 cheese slices.
3) Place 5 pickle slices on each bun bottom. Top with burger, pimento cheese, if desired and bun top.
* Always cook to an internal temperature of 165°F.

RECIPE NUTRITION INFORMATION
PER SERVING

Calories 370
Protein 40g
Carbohydrates 19g
Fiber 3g
Sugars 3g
Fat 15g
Cholesterol 95mg
Sodium 550mg
Saturated Fat 9g
https://www.jennieo.com/recipes/1311-pimento-turkey-burgers