Baked Ham and Swiss Sub w/ Baked Fries
February 15, 2020 at 6:40 PM | Posted in Boar's Head, Ore - Ida | 1 CommentTags: baking, Boar's Head Sweet Slice Boneless Smoked Ham, Cooking, Dinner, Food, Hoagie Buns, Kraft Free Italian Dressing, Kraft Reduced Fat Mayo w/ Olive Oil, Ore Ida Crinkle Cut Fries, recipes, Swiss cheese
Today’s Menu: Baked Ham and Swiss Sub w/ Baked Fries
A delicious hot Breakfast for a cold Winter’s Morning! I prepared my Skillet Potatoes and Ham Breakfast Skillet. I used 1 package of Simply Potatoes Steakhouse Seasoned Diced Potatoes and a package of Meijer Diced Ham. Just cooked the Potatoes according to the package instructions and with about 5 minutes of cooking time left add the Diced Ham. I topped it with Sargento Reduced Fat Shredded Sharp Cheddar Cheese and a Fried Egg Sunnyside Up. And Breakfast is served! Had my morning cup of Bigelow Decaf Green Tea. Another cold morning out there again, 12 degrees! 44 degrees and partly sunny for the day.After Breakfast I went to Menard’s, I’m looking for a good Battery Operated Drill and Screwdriver. Afterward I stopped by Kroger to pick up a prescription for Mom. Back home cleaned the fridge and microwave. For Dinner tonight its a Baked Ham and Swiss Sub w/ Baked Fries.
I hadn’t made a Baked Ham and Swiss Sub in a while and it sure sounded good! So for my Sub I’ll need; Kroger 100% Whole Grain Mini Sub Buns, Boar’s Head Sweet Sliced Ham, 2 Slices Kroger Brand Swiss Cheese, Kraft Light Mayo w/ Olive Oil, and Kraft Fat Free Zesty Italian Dressing.
To make the Sub I took the bottom half of the Bun and layered it the Mayo and a couple of slices of Swiss Cheese. Then layered it with the Ham, a drizzle of the Italian Dressing, and topped it with the top half of the Sub Bun. Last, I drizzled more of the Italian Dressing and some McCormick Sea Salt over to of it.
I had already preheated the oven to 400 degrees, I then laid the Sub on a small baking sheet and baked it for about 12 minutes. Took it out and the Sub was a light golden brown and the Cheese was melted. Love these Baked Ham and Swiss Subs!
To go with Hoagie I baked some Ore Ida Crinkle Cut Fries, served with a side of Hunt’s Ketchup. For Dessert later a Jello Sugar Free Dark Chocolate Pudding.
Boar’s Head Sweet Slice Boneless Smoked Ham
With natural juices.
Enjoy the exceptional flavor of a traditional bone-in ham without the bone. Available in the Deli retail case as a center of the plate item or at the Service Deli sliced by the pound for a sandwich of note.
Nutrition Facts
Serving Size 2 oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 20
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Monounsaturated Fat 1.5g
Polyunsaturated Fat 0g
Cholesterol 20mg 7%
Sodium 520mg 22%
Potassium 160mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
http://boarshead.com/products/detail/11018-sweet-slice-brand-boneless-smoked-ham
Kraft Zesty Italian Fat Free Salad Dressing
Kraft Fat Free Dressing Zesty Italian. Kraft Fat Free Dressing Zesty Italian. No artificial flavors. No high fructose corn syrup.
* Fat free
* No artificial flavors
* No high fructose corn syrup
* No MSG added
Nutrition
Serving Size 2 Tbsp (32g)
AMOUNT PER SERVING
Calories 15 CAL
Calories From Fat 0 CAL
% Daily Value
Total Fat 0 G
Saturated Fat 0 G
Cholesterol 0.00
Sodium 340 MG
Total Carbohydrates 1.00
Dietary Fiber 0 G
Sugars 2 G
http://www.kraftrecipes.com/products/kraft-16-oz-dressing-liquid-fat-484.aspx
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Comment by redcrosse10999— February 16, 2020 #