Buffalo Burger Pattie Melt w/ Baked Crinkle Fries

February 5, 2020 at 6:41 PM | Posted in Wild Idea Buffalo | 2 Comments
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Today’s Menu: Buffalo Burger Pattie Melt w/ Baked Crinkle Fries

 

 

 

For Breakfast this morning I Poached an Egg and served it on a toasted slice of Aunt Millie’s Light Whole Grain Bread. Also fried a couple of Jennie – O Turkey Breakfast Sausage Links and had a cup of Bigelow Decaf Green Tea. 34 degrees this morning with a high of 38 degrees and rain coming in later in the afternoon. I think our Warm Winter Days are gone! Had to deal with these Phantom Pains for the 2nd day in a row! Hate dealing with these but not a lot I can do. For Dinner tonight I had a Buffalo Burger Pattie Melt w/ Baked Crinkle Fries.

 

As always I’m using the Wild Idea Buffalo 1/3-Lb Burgers. Just love these Buffalo Burgers; meaty, juicy and just flat out delicious! Preheated up a skillet that I sprayed with Pam Cooking Spray, seasoned my Burger with McCormick Grinder Sea Salt and Black Peppercorn. I then pan fried it about 3 1/2 minutes per side, and done. After I flipped the Burger I added a slice of Kraft Sharp Cheddar Cheese on top.

 

 

 

 

As my Burger was getting done, I had a loaf of Gold Miner California Sour Dough Bread in the freezer I laid a couple of slices of it in the fridge to thaw overnight. I heated a skillet up and added some Blue Bonnet Light Butter and heated the pan on medium. Put my Burger on the Sour Dough Bread and toasted it in the skillet I just heated. I love that Sour Dough Bread. But I don’t have it too often because of the higher Calories and Carbs than the Aunt Millie’s Bread I normally use. I added my finished Burger and Cheese to the Sour Dough in the Skillet. Flipped it once and done. The Burger was delicious, Mom even had one and loved it!

 

I also baked some Ore Ida Crinkle Cut Fries, served these with a side of Hunt’s Ketchup for dipping. For Dessert/Snack later a bowl of Skinny Pop – Pop Corn and a Peach Snapple to drink.

 

 

 

 

 

 

 

 

 

 


Wild Idea Buffalo 1/3-Lb Buffalo Burgers

Prepare for a whole new level of burger. Conveniently pre-made into one-third pound patties that are ever so grillable. Dinner ready. Each pack is 1 pound with 3 – 1/3 Lb patties.
http://buy.wildideabuffalo.com

 

 

 

 

 

 

 

 


Goldminer California Sourdough Bread – non-gmo square

Take your sandwich or favorite toast to the next level or use our squares as the base of breakfast casseroles or get crafty and try your hand at sandwich sushi!

Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE,

RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST.
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, EGGS AND TREE NUTS.
https://californiagoldminer.com/sourdough-breads

2 Comments »

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  1. Reblogged this on BRUT IMPERIAL ANTARCTICA.

  2. […] via Buffalo Burger Pattie Melt w/ Baked Crinkle Fries — My Meals are on Wheels […]


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