“Baked” Potato Spring Rolls: East Meets Southern Comfort Food — The Foodie FISHinista

October 16, 2019 at 1:25 PM | Posted in Uncategorized | 2 Comments


Back in August, my beautiful friend/colleague Wendy and I got to work the American Association of Clinical Endocrinologists (AACE) convention. We decided to celebrate a job well done afterwards by going to the Grand Lux Cafe to raise our blood sugar. Wendy recommended that I try the Double Stuffed Potato Spring Rolls, which taste like […]

via “Baked” Potato Spring Rolls: East Meets Southern Comfort Food — The Foodie FISHinista



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  1. Thank you so much for sharing my blog, Mark! Means so much to me! Blessings, Ai-Van

    • Quite welcome, thank you for the recipe to share! 🙂

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