Grilled Lobster with Marionberries and Bourbon — With Bold Knife and Fork

August 2, 2019 at 1:23 AM | Posted in Uncategorized | 3 Comments

Two things I learned about grilling when I moved to Oregon from Utah. First is that if the ambient temperature doesn’t feel like you are standing in a grill, you are much more charitable to the ideal of grilling. I can’t tell you how many times I’ve stood outside over a hot barbecue wondering where […]

via Grilled Lobster with Marionberries and Bourbon — With Bold Knife and Fork

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  1. Does it get any better than this!


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