Turkey Mexican Rollup

July 19, 2019 at 6:01 AM | Posted in Jennie-O, Jennie-O Turkey Products | 3 Comments
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For this week’s 2nd Jennie – O Turkey Recipe its a Turkey Mexican Rollup. Made using JENNIE-O® Extra Lean Ground Turkey Breast along with Vegetables, Salsa, Sour Cream, all wrapped in a Tortilla. You can find this recipe along with all the other delicious and healthy recipes at the Jennie – O Turkey website. Enjoy and Make the SWITCH in 2019! https://www.jennieo.com/

Turkey Mexican Rollup
This quick and easy recipe is a testament to burrito simplicity — lean turkey, fresh vegetables, salsa and sour cream, wrapped up in a tortilla. A tasty, lean dinner at under 300 calories per serving.

INGREDIENTS
1 (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
5 whole wheat flour tortillas
5 tablespoons fat-free sour cream
2 cups shredded romaine lettuce
2 cups chopped tomato
1 cup salsa

DIRECTIONS
1) Cook turkey as specified on the package. Always cook to well-done, 165ºF as measured by a meat thermometer. Cover to keep warm.
2) Spread 1 tablespoon sour cream evenly over ⅔ of each tortilla. Divide cooked turkey over sour cream. Top tortillas with lettuce, tomato and salsa. Roll up each tortilla.
* Always cook to an internal temperature of 165°F.

RECIPE NUTRITION INFORMATION
PER SERVING

Calories 230
Protein 25g
Carbohydrates 23g
Fiber 3g
Sugars 3g
Fat 4g
Cholesterol 45mg
Sodium 280mg
Saturated Fat 1g
https://www.jennieo.com/recipes/427-turkey-mexican-rollup

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3 Comments »

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  1. Sounds pretty tasty! 🙂


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