Bruschetta Steak Salad — The Wacky Spoon

June 26, 2019 at 11:26 AM | Posted in Uncategorized | Leave a comment

Bruschetta, an antipasto from Italy, adapts itself to this American girl’s garden perfectly. It takes advantage of all of summer’s bounty like tomatoes, basil, and bell peppers. I make a lot of bruschetta in the summer. Delicious slathered over grilled Italian bread, but even better as a Bruschetta Steak Salad. Add some crunchy bibb or…

via Bruschetta Steak Salad — The Wacky Spoon

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