American Food – German — jovina cooks

April 4, 2019 at 3:50 AM | Posted in Uncategorized | 2 Comments

German Food in the United States By most accounts, approximately one-fourth of the American population is of German descent. At one time, German restaurants were found in most major cities; today they are hard to find even in traditionally German cities like Cincinnati, St. Louis and Milwaukee. Nevertheless, both the hamburger and the frankfurter, sausages […]

via American Food – German — jovina cooks

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  1. thank you


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