Baked rice with pomegranate and olive salsa — The Back Yard Lemon Tree

December 3, 2018 at 6:39 PM | Posted in Uncategorized | Leave a comment

I’m a late-comer to Ottolenghi fandom, I had the standard complaints about his books; too many exotic ingredients, pedantic and complicated recipes. This all changed when a friend gave me Jerusalem as a birthday present a few years ago. Middle-Eastern food is my thing, suddenly, the exotic ingredients weren’t so exotic and I didn’t have […]

via Baked rice with pomegranate and olive salsa — The Back Yard Lemon Tree

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