Oven Roasted Chicken

April 17, 2018 at 11:30 AM | Posted in Uncategorized | 2 Comments

In Dianes Kitchen


The flavor of the spice rub I put on this chicken was absolutely delicious! The chicken was cooked perfectly and was very moist. If you love the skin, put the spice rub over the skin. If you do not eat the skin, like a lot of people, pull up sections of the skin and place the rub under the skin and directly on top of the meat.



In a small bowl combine all of the seasonings and set aside.


Rinse the chicken with cold water.


Pat dry with some paper towel.


Cover a deeper pan with foil and place a rack on top.

Using oven safe string, loop it around the tail then each leg.

Pull tight and knot keeping the chicken legs and tail tightly together.


Twist the wings inward tucking them against the chicken body.


Pat the mixed rub all over the chicken or under the skin…

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  1. Thank you for sharing.

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