Leftovers – Prime Rib w/ Mashed Potatoes, Green Beans, and Baked French Bread

December 26, 2017 at 6:00 PM | Posted in BEEF, prime rib | Leave a comment
Tags: , , , , , , , , ,

Today’s Menu: Leftovers – Prime Rib w/ Mashed Potatoes, Green Beans, and Baked French Bread

 

 

 

I had to fast over night and skip Breakfast this morning. I had my 4 month checkup at the Family Doctor for my for my cholesterol, sugar and etc. Really great timing to have to have this done. Fasting on Christmas Night with everything to eat and snack on. This will be the last time I let them schedule this around a Holiday! Anyway I had to be at the Doctor at 8:15. It’s one COLD morning out there today! A low of 14 degrees and a high of only 24 along with one cold breeze. I guess our mild Winter is over. Back home gave Mom a hand with a couple of loads of laundry. Then after Lunch I cleaned the house, vacuum and dusted. For Dinner tonight it’s Christmas Dinner leftovers! I reheated the Prime Rib w/ Mashed Potatoes and Green Beans. Then I also baked a loaf of Pillsbury French Bread.

 

I reheated the Green Beans and Mashed Potatoes in the microwave. We had used Del Monte Cut Green Beans along with Bob Evan’s Mashed Potatoes

 

 

 

 

 

Then to reheat the Prime Rib I heated the oven on 350 degrees. Sliced off my Prime Rib from the remaining Roast and put the slice into a small baking pan. Covered the pan with Foil and reheated it for about 15 minutes. It reheated perfectly, and tasted just as delicious! You got to leftovers especially when its Prime Ribs and Sides! As I said I also baked a loaf of Pillsbury French Bread. For Dessert/Snack tonight I had a bowl of Skinny Pop – Pop Corn along with a Diet Dr. Pepper to drink.

 

 

 

Prime Rib

A slice of prime rib from a standing rib roast, topped (on the right side) with mushrooms

A standing rib roast, also known as prime rib, is a cut of beef from the primal rib, one of the nine primal cuts of beef. While the entire rib section comprises ribs six through 12, a standing rib roast may contain anywhere from two to seven ribs.

It is most often roasted “standing” on the rib bones so that the meat does not touch the pan. An alternative cut removes the top end of the ribs for easier carving.

Rib eye steaks are cut from a standing rib, boned with most of the fat and lesser muscles removed.

While often referred to as “prime rib”, the USDA does not require the cut to be derived from USDA Prime grade beef.
https://en.wikipedia.org/wiki/Standing_rib_roast

 

Leave a Comment »

RSS feed for comments on this post. TrackBack URI

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Create a free website or blog at WordPress.com.
Entries and comments feeds.

the queen bee

sit + stay awhile

Cook Sleep Read

Saying "Yes, Please!" To a Delicious Life!

eatingwithgee

Healthy, Delicious Recipes On A Budget

Miles & Daydreams

a blog curated by your bff's.

experimentalspoon.wordpress.com/

Always Trying Something New to Cook to Entertain Family and Friends!

The Dads: Harris & Dave

Cooking, Decorating, Entertaining, Photography and More!

Pondering Pies

A Baking Blog

The Salty Honeybee

Food,Art,and Jokes

MY KETO GROWTH

Keto Diet Tips - Keto Recipes For Breakfast, Lunch, Dinner, Snacks and Much More

The Yellow Pine Times

The Yellow Pine Times

Our City Homestead

Simple Country Living in the City

Cramp My Style

A Tale of Two Autoimmune Diseases

Crowded Kitchen

Mostly plant-based recipes that bring our family together despite multiple dietary differences.

Anne the Vegan

Chasing Wellness

Coll's Kitchen

Plant based foodie

polyphagicabby.wordpress.com/

Polyphagia: a strong sensation of hunger or desire to eat - often leading to overeating

Vegan Husband, Omnivore Wife

Recipes that make us both happy

%d bloggers like this: