Jennie – O Turkey Recipe of the Week – Turkey Heartland

August 18, 2017 at 5:30 AM | Posted in Jennie-O Turkey Products | Leave a comment
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This week’s Jennie – O Turkey Recipe of the Week is – Turkey Heartland. Made with the always delicious JENNIE-O® Honey Roasted Turkey Breast along with Cranberry Mayo, Red Onion, Gouda Cheese, and served on Whole Grain Bread. I also left info on the Honey Roasted Turkey Breast. You can find this recipe and all the other delicious and healthy recipes all at the Jennie – O Turkey website. Enjoy and Eat Healthy!


Turkey Heartland
Rich cranberry mayo, red onion and Gouda cheese make for a delicious twist on the classic turkey sandwich. Ready in under 15 minutes and just 320 calories per serving!


¼ cup chopped cranberry relish
¼ cup mayonnaise
1 tablespoon Dijon mustard
8 slices whole grain bread
8 ounces thinly sliced JENNIE-O® Honey Roasted Turkey Breast, from the service deli
4 ounces Gouda cheese, thinly sliced
4 thin slices red onion, separated into rings
4 leaves lettuce


1) In small bowl, mix together cranberry relish, mayonnaise and mustard. Spread cranberry mayo on each slice of bread.
2) On 4 bread slices, layer turkey, cheese, onion and lettuce. Top with remaining bread slices and cut in half.

Saturated Fat6g



Honey Roasted Turkey Breast
The home baked goodness and old-fashioned taste only Jennie-O Turkey Store can deliver.

Ask for this product in the deli section of your grocery store.


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