Wild Idea Buffalo Recipe of the Week – JILL’S SEA SALT HERB RUBBED TRI-TIP STEAKS

August 9, 2017 at 5:12 AM | Posted in Wild Idea Buffalo | Leave a comment
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This week instead of a recipe I’m passing along a little info on one of the Wild Idea Products – JILL’S SEA SALT HERB RUBBED TRI-TIP STEAKS. I’ve prepared these before and tender is not the word for these Buffalo Steaks! They are so moist and delicious. They come seasoned with Organic: olive oil, sea salt, lemon juice, black pepper, sage, thyme, rosemary, garlic, and onion powder. Just prepare them and enjoy! You can find these Steaks along with all the other Wild Idea Buffalo cuts of Buffalo at the Wild Idea Buffalo website (https://wildideabuffalo.com/). You’ll also be able to choose from all the Wild Idea Buffalo books and merchandise, and don’t forget to check out all their recipes! So Enjoy and Eat Healthy!

 

JILL’S SEA SALT HERB RUBBED TRI-TIP STEAKS (2/4OZ. STEAKS)

We’ve taken this coveted chef’s favorite, hand cut them into 4oz. petite steaks, rubbed them with olive oil, and seasoned them with Jill’s special sea salt herb rub to maximize flavor and tenderness. Simply remove the steaks from the package and grill over a high heat for 2 minutes each side for a perfect medium rare. A delightful and light, summer time meal for two! (2 – 4 oz. steaks per pkg.)

Ingredients: 100% Grass-fed Buffalo, Organic: olive oil, sea salt, lemon juice, black pepper, sage, thyme, rosemary, garlic & onion powder.
https://wildideabuffalo.com/collections/steaks/products/sea-salt-tri-tip-steaks

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