Leftovers – BBQ Pulled Buffalo Chuck Roast Sandwich w/ Baked Crinkle Fries

April 11, 2017 at 4:58 PM | Posted in Wild Idea Buffalo | Leave a comment
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Today’s Menu: Leftovers – BBQ Pulled Buffalo Chuck Roast Sandwich w/ Baked Crinkle Fries



For Breakfast this morning I had a bowl of Cherrio’s and later had my morning cup of the always enjoyable Bigelow Decaf Green Tea! After Breakfast I started a couple of loads of laundry for Mom. Outside we had a passing thunderstorm and showers early. Rest of the day mostly cloudy and near 70 degrees. After Lunch I replaced the weather striping on both the front door and back door. Our Spring spraying for Ants and other Crawlers was this morning. We have everything sprayed 4 times a year. Did a few chores around the house until it was time for Dinner. Tonight it’s the always delicious Leftovers! I reheated the BBQ Pulled Buffalo Chuck Roast Sandwich w/ Baked Crinkle Fries.



No way I was going to let these bad boy of BBQ Sandwiches go to waste! I just put the Leftovers in a small sauce pan on medium heat until heated through. I also baked some more Ore Ida Crinkle Fries, served with Hunt’s Ketchup. For Dessert/Snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn. Below I’ve left part of the original post from last night on prep instructions and details. Enjoy!




Wild Idea Buffalo Chuck Roast. This is so tender and incredibly flavorful. It comes already cooked and seasoned, so just heat and serve! Seasoned with, Organic Apple Cider, Organic Lime Juice, Onion Powder, Cumin, Sea Salt, Black Pepper, Chili Powder, Paprika, Garlic Powder, Oregano, Cayenne Pepper. And that’s why it’s so flavorful! Delicious Pulled Buffalo that you just heat and serve.





I served it on a Aunt Millie’s Reduced Calorie Whole Grain Hamburger Bun and topped it with some Jack Daniel’s Honey Smokehouse BBQ Sauce. What a sandwich, just incredible flavor! For a side I baked some Ore Ida Crinkle Fries, served these with a side of Hunt’s Ketchup for dipping. For dessert later a Weight Watcher’s Cookies and cream Ice Cream Bar, so good and only 90 calories!



Wild Idea Buffalo – Pulled Buffalo Chuck Roast


We rub our Pulled Buffalo Chuck Roast with our very own Wild Idea blend of Mexican seasonings and then slowly braise the meat until it’s fall apart tender. We have done all the work for you, so all you need to do is “heat and eat!” Use Wild Idea Pulled Buffalo Chuck Roast in all of your favorite Mexican dishes like tacos, enchiladas, and quesadillas. Or you can add your favorite barbecue sauce for great tasting B.B.Q. sandwiches!

Ingredients: Buffalo, Organic Apple Cider, Organic Lime Juice, Onion Powder, Cumin, Sea Salt, Black Pepper, Chili Powder, Paprika, Garlic Powder, Oregano, Cayenne Pepper


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