Turkey Meatball Mini Sub w/ Baked Crinkle Fries

April 14, 2016 at 4:52 PM | Posted in Honeysuckle White Turkey Products | Leave a comment
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Today’s Menu: Turkey Meatball Mini Sub w/ Baked Crinkle Fries

 

 

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I had a Simple Truth Breakfast Sandwich w/ Canadian Bacon for Breakfast and then I had an early Dermatologist appointment. My 6 month check up. Not a bad check up but now I have to back in next Thursday and have a mole removed he was concerned about, hopefully it will come back negative for any type cancer. I always panic a bit when they find something, especially with my past history of Melanoma Cancer. Hoping for the best! Back home finished up some laundry for Mom and then I went to the hospital to see a friend of mine. He had a series of Mini Strokes and he’s not doing too good. So I spent most of the afternoon with him and his family. For dinner tonight I prepared a Turkey Meatball Mini Sub w/ Baked Crinkle Fries.

 

Turkey Meatball Mini Sub w Baked Crinkle Fries 001

I used Honeysuckle White Fresh Italian Style Turkey Meatballs. I’ve been using the Honeysuckle White Fresh Italian Style Turkey Meatballs for quite a few years now. The Meatballs are good size, always fresh, meaty, and have a fantastic taste and they’re 190 calories and 5 net carbs for 3 Meatballs. Plus they’re a perfect size for Hoagie or Hot Dog Buns, I used the Hot Dog Buns.

 

 

 

 

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For my Pasta Sauce I used the LaRosa’s Original Sauce. A local favorite and mine, it’s got a perfect combination of a robust sauce with a hint of sweetness to it. To prepare it I took a medium size sauce pan and sprayed it with Pam Cooking Spray. Emptied the can of Sauce in the pan and turned the heat on medium. Then I added my Turkey Meatballs and covered the pan and let it simmer until both the Sauce and Meatballs were heated through.

 

 

Turkey Meatball Mini Sub w Baked Crinkle Fries 004
For my Cheese I used a slice of Sargento Ultra Thin Provolone Cheese and for the Bun I used a Aunt Millie’s Reduced Fat Whole Grain Hot Dog Bun. You can use Hoagie Buns but to save on calories and carbs I usually just use Whole Grain Hot Dog Buns. To assemble; open the Bun up, put the slice of Provolone Cheese on it, the Meatballs and Sauce, and top it with a few shakes of McCormick Grinder Italian Seasoning. Love these Meatball Sandwiches! The Larosa’s Sauce just seems to bring the Sandwich together! Sauce is incredible, Turkey Meatballs flavorful and meaty, and the Provolone is perfect with Pasta sauces.

 

 

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For a side I baked some Ore Ida Crinkle Fries and had a side of Hunt’s Ketchup for dipping. For dessert later a Healthy Choice Dark Fudge Swirl Frozen Yogurt.

 

 

 

 

 

 

Honeysuckle White Fresh Italian Style Turkey Meatballs

Product Description
Add traditional Italian taste to your pasta dishes with our Fresh Italian Style Turkey Meatballs. They’re fully cooked and ready to heat and eat.
Nutrition Facts
Serving Size 3 oz (85.0 g)Honeysuckle White Fresh Italian Style Turkey Meatballs2
Amount Per Serving
Calories 190 Calories from Fat 90
% Daily Value*
Total Fat 10.0g 15%
Saturated Fat 3.0g 15%
Cholesterol 65mg 22%
Sodium 600mg 25%
Total Carbohydrates 6.0g 2%
Dietary Fiber 0.5g 2%
Sugars 1.0g
Protein 17.0g
http://www.honeysucklewhite.com/ProductDetail.aspx?product_id=1

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