Jennie – O Recipe of the Week – Roasted Asparagus with Turkey Bacon

March 25, 2016 at 5:22 AM | Posted in Jennie-O Turkey Products | Leave a comment
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This week’s Jennie – O Recipe of the Week – Roasted Asparagus with Turkey Bacon. Looking for a healthy and delicious side dish for your Easter Dinner? Look no further, Roasted Asparagus with Turkey Bacon. Made with my favorite Bacon the JENNIE-O® Turkey Bacon. You can find this recipe along with all the other delicious and healthy Jennie – O recipes on the Jennie – O website, Enjoy!



Roasted Asparagus with Turkey BaconRoasted Asparagus with Turkey Bacon

2 pounds fresh asparagus, trimmed

2 tablespoons olive oil

1 (12-ounce) package JENNIE-O® Turkey Bacon, chopped

1 – Heat oven to 425°F. Place asparagus on large rimmed baking sheet. Toss asparagus with olive oil and turkey bacon. Spread in single layer.

2 – Roast 15 to 20 minutes or until asparagus in crisp tender.

Nutritional InformationJennie O Make the Switch
Calories 140
Fat 11g
Protein 8g
Cholesterol 30mg
Carbohydrates 4g
Sodium 370mg
Fiber 2g
Saturated Fat 2g

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