Fish Sandwich w/ Baked Tater Tots

February 7, 2016 at 6:26 PM | Posted in Uncategorized | Leave a comment
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Today’s Menu: Fish Sandwich w/ Baked Tater Tots

 

Fish Sandwich w Baked Tater Tots 002
It was Gravy and Toast to jump start my day! I prepared a packet of Pioneer Peppered White Gravy, 2 toasted slices of Healthy Life Whole Grain Bread, and a cup of Bigelow Decaf Green Tea. Good way to start the day! Mom and Dad went to Church this morning so it was hose cleaning for me. Vacuum and dusted and then on to the kitchen, cleaning the stove and oven. not bad out today partly sunny and 50 degrees. But they say our nice days are over for a while. Cold and snow moving in tomorrow. I guess Winter wants to remind us that it’s not over yet. For dinner tonight, Fish Sandwich w/ Baked Tater Tots.

 

 

 

Fish Sandwich w Baked Tater Tots 001

For my Fish I used Gorton’s Fish Sandwich Fillets. Love Gorton’s, one of my favorite frozen fish. To prepare them just preheat the oven on 425 degrees. Then bake them for 19 minutes, turning the fillets over after 10 minutes. Topped the filet with a slice of Kraft Sharp Cheddar and served on a Aunt Millie’s Reduced Calorie Whole Grain Bun. Love these Gorton’s Fillets, nice breading.

 

 

 

 

5 oz. Petite Buffalo Top Sirloin Steak w Tater Tots and Baked Be 004
Then to go with the Fish Sandwich I prepared some Tater Tots. Love those Tater Tots and I always use Ore Ida Mini Tater Tots. Just bake at 425 degrees for about 15 minutes and done! I baked these at the same time I baked my Gorton’s Fish Fillet, 1 pan and easy clean up. The Tater Tots come out golden brown and delicious! I served them with a side of Hunt’s Ketchup. Fish and Potatoes, a perfect pairing. For dessert later a Jello Sugar Free Dark Chocolate Mousse.

 

 
Ore Ida Mini Tater Tots®

Irresistibly poppable.Ore Ida Mini Tater Tots
Just when you thought Tater Tots couldn’t get more fun, along come Mini Tater Tots. They’re fun to pop on their own, or use them in our Cheesy Tater Tots Casserole and other delicious family recipes.

Directions
Keep frozen. Easy Prep Baking: Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 Bag: Preheat oven to 425 degrees F. Arrange frozen Mini Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. Heat for 14-16 mins. Cook to a light golden color. Season to taste. Full Bag: Preheat oven to 425 degrees F. Arrange frozen Mini Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. Heat for 21-24 mins. Cook to a light golden brown. Season to taste.

 
Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil splatters, cover immediately and reduce heat. When splattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F, check oil temperature. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen mini tater tots. Carefully lower basket into hot oil. 3. Fry 3-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.

SERVING SIZE 87g
CALORIES 170
FAT 9g
SODIUM 420mg
CARBS 22g

https://www.oreida.com/Products/M/Mini-Tater-Tots#.Vk-lzXarTIU

 

 

 
Gorton’s Fish Sandwich Fillets

BREADED & BATTERED FILLETSGorton's Fish Sandwich Fillets

Crunchy breaded fillets that are the perfect size and shape for sandwiches. Just add a bun and you’re done! Talk about easy. And delicious. And satisfying!
* A fun, new way to enjoy seafood
* 100% Real Fish, No Fillers
* No MSG, artificial colors or flavors
* Natural Omega-3​
http://gortons.com/product/fish-sandwich-fillets

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