Catfish Nuggets w/ Hash Browns and Sliced Carrots

September 17, 2015 at 4:41 PM | Posted in fish, Simply Potatoes | Leave a comment
Tags: , , , , , , , ,

Today’s Menu: Catfish Nuggets w/ Hash Browns and Sliced Carrots



Catfish Nuggets w Hash Browns and Sliced Carrots 007
Had a Poached Egg on a Healthy Life Whole Grain English Muffin for breakfast, along with my morning cup of Bigelow Decaf Green Tea. Cleaned up around the house and outside got rid of more leaves. After lunch went to the hospital and spent some of the afternoon visiting with Dad. He seems to have a good day and then the next day not doing too good. Still no word on when he’ll be released. It’s a little warmer out today, around 83 degrees, but still no humidity. For dinner tonight I prepared Catfish Nuggets w/ Hash Browns and Sliced Carrots.




I had purchased the Catfish Nuggets at Kroger a while back and had them in the freezer. I laid them in the fridge overnight to thaw. Rinsed the Catfish Nuggets off in cold water and patted dry with a paper towel. Seasoned them Catfish Nuggets Rice 003with Sea Salt. Then put them in a Hefty Plastic Storage Bag and added Zatarain’s Crispy Southern Fish Fri Breading Mix, shook the bag until all the Nuggets were coated. Then pan fried them in a medium size skillet in Extra Virgin Olive Oil. Fried each side about 3 1/2 minutes, until a golden brown. The Zatarain’s Crispy Southern Fish Fri is perfect for the Catfish, great flavor and the Nuggets were good size and meaty. You can bake Catfish but for me you just can’t beat frying Catfish. I love using all these Zatarain’s Products! Also had a side of McCormick Tarter Sauce for dipping.




Simply Potatoes Hash Browns

Simply Potatoes Hash Browns

I love the combination of Catfish Nuggets and Hash Browns, so for one side I prepared some Simply Potatoes Hash Browns. Which I always use when making Hash Browns. Fried them in Extra Virgin Olive Oil and seasoned them with Sea Salt, Ground Pepper, and Parsley. I also heated up a can of Del Monte Sliced Carrots. For dessert later a Jello sugar Free Dark Chocolate Mousse.






Simply Potatoes Shredded Hash Browns

Simply Potatoes Shredded Hash Browns fry up perfectly to a crisp, golden brown because they’re made from quality potatoes. They’re always fresh, never frozen so you’ll never have to worry about freezer burn. Fresh, delicious potatoes mean you never have to sacrifice great homemade taste.

Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate (Added to Maintain Color), Potassium Sorbate And Simply PotSodium Bisulfite (Added to Maintain Freshness).

Nutrition Facts
Serving Size 78 G
Servings Per Container 7
Amount Per Serving
Calories 70
Calories From Fat 0
% Daily Value
Total Fat 0 G 0
Saturated Fat 0 G 0
Trans Fat 0 G
Cholesterol 0 Mg 0
Sodium 55 Mg 2
Total Carboydrate 16 G 5
Dietary Fiber <2 G 8
Sugars 0 G
Protein 1 G



Jell-O Mousse Temptations Dark Chocolate Decadence

Share with your friends why Dark Chocolate Decadence JELL-O is your favorite type of JELL-O!Jello Sugar Free Dark Chocolate Mousse

All of the chocolaty decadence from our Chocolate Indulgence Mousse, only darker.

Nutrition Facts
Serving Size 1
Servings Per Container 4
Amount Per Serving
Calories 60CAL
Calories from Fat 20CAL
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.5G 8%
Trans Fat 0G
Cholesterol 10mg 3%
Sodium 110mg 5%
Total Carbohydrate 6g 2%
Dietary Fiber 1G 4%
Sugars 0G

Leave a Comment »

RSS feed for comments on this post. TrackBack URI

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Blog at
Entries and comments feeds.

4 Corners of the World

One Point Five Billion Inches

The Real Meal Deal

Home cooking in the West Midlands

Forager Chef

Foraging and Cooking Mushrooms, Wild and Obscure Food

Twin Cities Herbs

Recipes for Eating with the Seasons


Recipes | Gardening | DIY | My 1920's house


Eat | Play | Live

The Food Menagerie

Florida Barb Cooks

Liv Vegan Strong

Vegan Recipes


Mostly Vegetarian Recipes. Sometimes Healthy. Always Delicious!

Give Me The Recipe, Dammit!

Recipe first. Completely fictitious personal story after.

The Tocka Blog

Food Enthusiast and Blogger

A Meal In Mind

Delicious Recipes, Mostly Gluten-Free

Married on Thursday

You can take the Cowboy out of the ranch, but you cant take the ranch out of the Cowboy

Pigeon Cottage Kitchen

Delicious #TheFridayRecipes, cookery tips and food chatter from the heart of Suffolk. #Eattobeatdiabetes

How I Paleo

Healing, Health, and Happiness Through The Paleo Lifestyle

Sandra McCall

Heaven is Crafting and Cooking in my Little Country Cottage

Simple Easy & Vegan

Vegan recipes and lifestyle tips

%d bloggers like this: