“Meatless Monday” Recipe – Vegetarian Cheese Steak-Sandwich
July 14, 2014 at 7:18 AM | Posted in CooksRecipes, Meatless Monday, vegetables | 1 CommentTags: Cheese, Cooking, Food, fruits, Meatless Mondays, Mushrooms, recipes, Vegetables, Vegetarian, Whole Grains
Another “Meatless Monday” Recipe from the CooksRecipes web site, Vegetarian Cheese Steak-Sandwich. The link back to the recipe and site is at the end of the post. Be sure to check out all the different recipes and tips they have!
Vegetarian Cheese Steak-Sandwich
Sautéed slices of portobello mushrooms, onions and green bell peppers are piled into toasted French rolls and topped with cheddar cheese.
Recipe Ingredients:
2 portabello mushrooms, thinly sliced
1 medium onion, thinly sliced
1 medium green bell pepper, thinly sliced
2 tablespoons olive oil
Salt and freshly ground pepper to taste
1 teaspoon soy sauce
1/2 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
4 slices of cheddar cheese
2 French rolls, split and toasted
Cooking Directions:
Sauté over medium heat the mushrooms, onions, and peppers until tender and onions are slightly golden. Stir in seasonings and cook for 1 to 2 minutes longer.
Mound mixture onto bottom half of each bread roll. Top each with 2 slices of cheese and place under broiler for a minute or two to melt.
Place the top bread roll halves on and serve sandwiches immediately.
Makes 2 servings.
http://www.cooksrecipes.com/sandwich/vegetarian-cheese-steak-sandwich-recipe.html
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