March 24 is National Cake Pop Day

March 24, 2014 at 8:14 AM | Posted in Uncategorized | Leave a comment

Foodimentary - National Food Holidays

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Interesting Food Facts about Cake Pops

  1. A cake pop is cake, baked in an appealing shape, hand dipped in frosting,  and decorated to taste, all on a stick to be eaten as candy.
  2. While there is no recorded date for the creation of cake pops. Most people say that Bakerella, a popular baking blog, helped make then a “pop” phenomenon.See Pinterest below
  3. In 2011, cake pops were considered the newest and most popular confectionery food trends
  4. Other variations of cake pops are  cake balls, cakesicles, cupcake pops, and cake-on-a-stick.
  5. Cake pops in recent years have become ubiquitous to Starbucks coffee shops.

* Bakerella celebrates National Cake Pop Day on Feb 1

    Our pinterest cake pops pictures.

    Today’s Food History

  • 1765 The British Parliament passed the Quartering Act, which required American colonists to provide temporary quarters, food, drink, etc. to British troops stationed in their towns.
  • 1896 Clement Hardy received a patent for the rotary disk plow.
  • 1989 The…

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