Wild Idea Buffalo Recipe of the Week – Mushroom & Onion Stuffed Buffalo Blue Burgers

January 29, 2014 at 11:54 AM | Posted in Wild Idea Buffalo | 2 Comments
Tags: , , , , , ,

Another version of the always delicious Wild Idea Buffalo Burger, Mushroom & Onion Stuffed Buffalo Blue Burgers. As always it’s from the recipes of Jill O’Brien of Wild Idea Buffalo.

Mushroom & Onion Stuffed Buffalo Blue Burgers



2 lbs. Wild Idea Ground Buffalo
2 Tbl. olive oil
1 tsp. salt
1 tsp. black pepper
3 Tbl. butter
1 onion, diced
1 cup sliced mushrooms
½ tsp. salt
1 tsp. pepper
6 to 12 oz. Maytag Blue Cheese
6 Potato Rolls



* Mix buffalo, olive oil and 1 tsp. each of salt & pepper together and form into 12 burgers. Make burgers a bit bigger then the bun to allow for shrinkage. Cover and refrigerate.
* In heavy sauté pan, over medium high heat melt butter.
* Add onions, ½ tsp salt & 1 tsp pepper and sauté for 5 minutes. Edges should brown a bit.
* Add mushrooms and continue to sauté for an additional 5 minutes.
* Lower heat to medium and let cook until browned. About 5 minutes.
* Transfer to a bowl and let cool.
* Remove Buffalo Burgers from refrigerator and spoon desired amount in the center of 6 burgers. Place the other burger on top and secure edges.
* Turn gas grill to high heat or get coals very hot with cleaned & oiled grid low to heat.
* Place burgers on grill over hot heat and grill for 3 minutes.
* Turn and top with 1 to 2 oz Blue Cheese and grill for an additional 3 minutes.
* Serve on Potato Rolls and serve with pickled crudites, lettuce and tomato garnie and Buffalo Chips (recipe for Buffalo Chips included with this months special).




RSS feed for comments on this post. TrackBack URI

  1. My husband got some wild buffalo steak last week at Whole Foods so we may just be trying a variation of the above. Thanks :)

    • You have the best tasting Buffalo Meat there is with Wild Idea Buffalo.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Blog at WordPress.com. | The Pool Theme.
Entries and comments feeds.

Learns & Laughs

Living life, one laugh at a time.

AmerAsian Home Cooking

Hot. Spicy. Sweet. Salty. Bitter and sour. Life - taste it!

Pizza Pals

Because talking about pizza is always fun!

Red Velvet Snow

experiencing life one bite at a time

The Glamorous Pan

nourishing ingredients - sophisticated meals - simple recipes

Tales of Chinese Cooking

A Repertoire of Recipes

Hunters Healthy Kitchen

Eating Healthy Should Be Easy, Simple, and Delicious

The Very Hungry Entourage

Traveling and Eating with Good Friends

My Heart of Mexico

Life, food, and family Mexican style

Healthy in All Hues

My Journey in Embracing Life to the Fullest


Real. Mindful. Nourishing.

Joann's Food For Thought

Home cooking recipes that fill your belly and feed your soul.

travel food & living


Authentic Asian Food and Culture

Discover Authentic Asian Food in Australia

Redbird Recipes

Keeping the tradition in the Kitchen

Mountain Chic

Living the high life.

Living on Annette

Celebration of simply being a woman

Recipes From My Kitchen

The Tasty Creation

Clash of Pans

May the pans be ever in your favor


Get every new post delivered to your Inbox.

Join 1,623 other followers

%d bloggers like this: