Turkey Bacon and Cheddar Buffalo Burger w/ Baked Fries

January 27, 2014 at 6:28 PM | Posted in Aunt Millie's, Ore - Ida, Wild Idea Buffalo | 5 Comments
Tags: , , , , , , , , , ,

Today’s Menu: Turkey Bacon and Cheddar Buffalo Burger w/ Baked Fries

 

Turkey Bacon Cheese Buffalo Burger 009

 
The temperature started dropping early this morning and still haven’t stopped. Along with the wind chill its below zero, with even colder temps by in the morning (-10). A lot of schools in the area have cancelled or at least the ones that don’t have full bus service. I’ll sure be glad to see Spring Weather get here! For dinner tonight it’s a Turkey Bacon and Cheddar Buffalo Burger w/ Baked Fries.

 

 

 

I prepared a Wild Idea Buffalo 1/3 lb. Burger. I seasoned it with McCormick Grinder Sea Salt and Black Peppercorn. I then pan fried it in Canola Oil about 3 1/2 minutes per side. Buffalo gets done rather quickly due to it’s so lean. I topped it with a slice of Jennie – O Turkey Bacon and a slice of Sargento Ultra Thin Sharp Cheddar Cheese and served it on a Aunt Millie’s Reduced Calorie Whole Grain Bun. For dessert later a Weight Watchers Chocolate Swirl Ice Cream Cone.

 

 

 

 

Wild Idea Buffalo 1 3- b Buffalo Burgers
Wild Idea Buffalo 3 – 1/3-Lb Buffalo Burgers
Prepare for a whole new level of burger. Conveniently pre-made into one-third pound patties that are ever so grillable. Dinner ready. Each pack is 1 pound with 3 – 1/3 Lb patties.

 

 
http://buy.wildideabuffalo.com/collections/a-la-carte/products/3-1-3-lb-ready-made-buffalo-burgers-1-lb-pack

 

 

 

Ore Ida Simply Cracked Black Pepper and Sea Salt Country Style FriesOre Ida Simply

You can take the potatoes out of the country.
But you can’t take the country out of our delicious Cracked Black Pepper and Sea Salt Country Style French Fries. Simple ingredients like potatoes, olive oil and sea salt – simply prepared. That’s Ore-Ida style.
Ore-Ida Simply Cracked Black Pepper and Sea Salt Country Style French Fries:
* French fried potatoes seasoned with cracked black pepper, olive oil and sea salt
* All natural
* Made with Grade A potatoes
* 0 grams trans fat per serving
* Gluten free
* Kosher
SERVING SIZE: 84g
CALS 130
FAT 4 1/2g
SODIUM 290mg
CARBS 22g
http://www.oreida.com/en/Products/S/Simply-Olive

5 Comments »

RSS feed for comments on this post. TrackBack URI

  1. those fries look great!

    • The Simply Fries are Ore Idas best fries they have in my opinion.

      • Ore Ida’s? Is that a brand?

  2. Brrrrrrr, such frosty weather you’re having! Stay warm and stay well, Mark!

    • Just staying in a lot, this is no weather with all the snow and ice for a wheelchair! But our roads and most parking lots are clear.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Blog at WordPress.com.
Entries and comments feeds.

Reemiskitchen

A foodie and her tales!

homemade and hungry

Easy Healthy Recipes!

Tinieyes

What an Interesting World

~ Foodie with a Passion ~

The world of food and nutrition by a Dietitian who just happens to be a Foodie

Aldis Ferlach O'Peigh

Telling Tall Tales

EAT it NOW or EAT it LATER

my belly is so FULL!

Zest For Cooking

I love to cook and share my love of food!

Quaint Cooking

For the love of the vintage kitchen

The Short (Dis)Order(ed) Cook

Just a short, anxious woman who likes making a mess in the kitchen

Feasting on Veggies

Healthy eating after breast cancer

MealTrips

Get your cravings anytime

All Fall Y'all

All Fall. All year round.

Cassie's Kitchen

mostly healthy, always tasty

Memories and Such

Memories of a very ordinary life

Welsh Girl Foodie

Welsh Girl living in Scotland who loves to cook and eat!

Megan's kitchen recipes

Random food recipes I've found online

Mustard With Mutton

DIARY OF A GLUTTON

Lite Cravings

A Healthy Approach to Indulgence

%d bloggers like this: